Specialty Coffee Association Podcast
By Specialty Coffee Association
Listen to a podcast, please open Podcast Republic app. Available on Google Play Store and Apple App Store.
Image by Specialty Coffee Association
Category: Education
Open in Apple Podcasts
Open RSS feed
Open Website
Rate for this podcast
Subscribers: 44
Reviews: 0
Episodes: 117
Description
A podcast series from the Specialty Coffee Association presenting stories, lectures, and debates from the SCA's global events. The SCA is a non-profit organization that represents thousands of coffee professionals, from producers to baristas all over the world. Learn more at www.sca.coffee.
| Episode | Date |
|---|---|
|
WCC Podcast, Ep 06: "Worlds Apart"
|
Dec 03, 2020 |
|
WCC Podcast, Ep 05: "Turn It On"
|
Nov 26, 2020 |
|
WCC Podcast, Ep 04: "But I Need It!"
|
Nov 19, 2020 |
|
WCC Podcast, Ep 03: "We Were the Punks"
|
Nov 12, 2020 |
|
WCC Podcast, Ep 02: "Paint a Picture"
|
Nov 05, 2020 |
|
WCC Podcast, Ep 01: "It's a YES!!"
|
Oct 29, 2020 |
|
Coming Soon: The World Coffee Championships Podcast
|
Sep 18, 2020 |
|
#93 | Specialty Coffee Transaction Guide as a New Price Discovery Tool for the Specialty Coffee Industry | WOC Lectures 2019
|
Apr 13, 2020 |
|
#92 | An Unequal Pair: Coffee Industry Leaders and Farmers Discuss Needs and Alignment | WOC Lectures 2019
|
Apr 06, 2020 |
|
Recap #5 | Recent Developments in Coffee - March 18, 2020
|
Mar 18, 2020 |
|
#91 | A Sixth Era of Coffee? Specialty and Sustainability in Historical and Anthropological Perspective | WOC Lectures 2019
|
Mar 09, 2020 |
|
#90 | Trends in the European Coffee Market | WOC Lectures 2019
|
Mar 02, 2020 |
|
#89 | Cutting-Edge Coffee Science: A Report from the SCA Research Center | WOC Lectures 2019
|
Feb 24, 2020 |
|
#88 | The SCA’s Price Crisis Response: How Did We Get Here and How Can We Ensure It Doesn’t Happen Again? | WOC Lectures 2019
|
Feb 17, 2020 |
|
#87 | Negotiating Place and Taste: How Coffee Becomes “Glocal” | WOC Lectures 2019
|
Feb 10, 2020 |
|
Meet Recap: Recent Developments in Coffee
|
Feb 03, 2020 |
|
#86 | Elucidating the Bitter Taste of Coffee | Expo Lectures 2019
|
Jan 20, 2020 |
|
#85 | How to Maximize the Flavor Potential of Your Brewed Coffee | Expo Lectures 2019
|
Jan 13, 2020 |
|
#84.2 | A Two Part Arc About the C Market and the Future of Specialty | Expo Lectures 2019
|
Jan 06, 2020 |
|
#84.1 | A Two Part Arc About the C Market and the Future of Specialty | Expo Lectures 2019
|
Jan 06, 2020 |
|
#83 | Assessing and Addressing Profitability Constraints from Smallholder Coffee Producers in Yepocapa, Guatemala | Expo Lectures 2019
|
Dec 16, 2019 |
|
#82 | Sensory and Chemical Explorations into Drip Brew Coffee Flavor Over Time | Expo Lectures 2019
|
Dec 09, 2019 |
|
#81 | The Science of Coffee Freshness | Samo Smrke, Expo Lectures 2019
|
Dec 02, 2019 |
|
#80 | The Future of Coffee: Building Long-Distance Relationships in Emerging Origins | Expo Lectures 2019
|
Nov 25, 2019 |
|
#79 | Genetic Improvements of Cup Quality: Latest Developments | Hanna Neuschwander, Expo Lectures 2019
|
Nov 18, 2019 |
|
#78 | East African Quality Innovation | Expo Lectures 2019
|
Nov 11, 2019 |
|
#77 | Attracting and Retaining Farmworkers: Innovations in Colombia | Expo Lectures 2019
|
Nov 04, 2019 |
|
#76 | A Career in Coffee: Why It Can and Should Happen | Expo Lectures 2019
|
Oct 28, 2019 |
|
#75 | Consumer Desire Along Roast Degree: What Do Specialty Coffee Drinkers Actually Want From Us? | Erika Vonie, Expo Lectures 2019
|
Oct 21, 2019 |
|
#74 | Drip Coffee Brewing and the Coffee Brewing Chart | Bill Ristenpart, Expo Lectures 2019
|
Oct 14, 2019 |
|
#73 | Re:co Podcast - Carlos Brando and Veronica Herlina on Scaling Local Action for Global Sustainability Results (S5, Ep. 3)
|
Oct 07, 2019 |
|
#72 | Re:co Podcast - Vera Espindola Rafael on Markets in Producing Countries (S4, Ep. 2)
|
Sep 30, 2019 |
|
#71 | Re:co Podcast - Phyllis Johnson and Keba Konte on Letting Go of Sameness (S4, Ep. 1)
|
Sep 23, 2019 |
|
#70 | Re:co Podcast - Greg Lowe on Financing Resilience (S3, Ep. 5)
|
Sep 16, 2019 |
|
#CoffeePriceCrisis | An Interview with Vera Espindola Rafael and Peter Kettler
|
Sep 12, 2019 |
|
#69 | Re:co Podcast - Ellen Jordan Reidy on Quality Foundations for Success (S3, Ep. 4)
|
Sep 09, 2019 |
|
#68 | Re:co Podcast - Ted Fischer on Coffee and Values (S3, Ep. 3)
|
Sep 02, 2019 |
|
#67 | The Coffee Price Crisis: An Update on the SCA's Initiative
|
Aug 27, 2019 |
|
#66 | Re:co Podcast - Michelle Johnson on An Exploration of a Sustainable Value Chain (S3, Ep. 2)
|
Aug 23, 2019 |
|
#65 | Re:co Podcast - Andrea Olivar on The Coffee Barometer (S3, Ep. 1)
|
Aug 19, 2019 |
|
#64 | Re:co Podcast - David Browning on Using Technology to Help Smallholder Farmers (S2, Ep. 5)
|
Aug 12, 2019 |
|
#63 | Re:co Podcast - Danielle Knueppel & Enrique Magaña on Profitability from the Ground Up
|
Aug 05, 2019 |
|
#62 | Re:co Podcast - Merling Preza on the Role of Cooperatives(S2, Ep. 3)
|
Jul 29, 2019 |
|
#62 | Re:co Podcast: Merling Preza on the Role of Cooperatives (S2, Ep. 3)(Spanish)
|
Jul 29, 2019 |
|
#61 | Re:co Podcast - Panel Discussion: Alarms and Leadership Towards Change (S2, Ep. 2)
|
Jul 22, 2019 |
|
#60 | Re:co Podcast - Taya Brown on Supporting Smallholder Entry into the Specialty Market
|
Jul 15, 2019 |
|
#59 | Re:co Podcast - Dr. Janina Grabs on Overcoming the Single Exit Fallacy (S1, Ep. 4)
|
Jul 08, 2019 |
|
#58 | Re:co Podcast - Jeff Glassie on Prices and Antitrust Law: Where’s the Line? (S1, Ep. 3)
|
Jul 01, 2019 |
|
#57 | Re:co Podcast - Vanusia Nogueira on The World Coffee Producers Forum
|
Jun 24, 2019 |
|
#56 | Re:co Podcast - Ric Rhinehart on Coffee in Crisis: A Call and Response (S1, Ep. 1)
|
Jun 17, 2019 |
|
#55 | Re:co Podcast - Peter Roberts on Empowering Specialty Coffee to Look Beyond the “C”
|
Jun 10, 2019 |
|
#54 | Re:co Podcast - Hanna Neuschwander on Unlocking Coffee’s Flavor Code (S5, Ep. 1)
|
Jun 03, 2019 |
|
#53 - A Scientific Approach to Coffee Freshness | Chahan Yeretzian | Expo Lectures 2018
|
May 27, 2019 |
|
#52: Tracking and Tweaking Your Extraction | Dr. Marco Wellinger | Expo Lectures 2018
|
May 20, 2019 |
|
#51: Using Your Coffee Data as Business Intelligence to Deliver Quality, Consistency & Control
|
May 14, 2019 |
|
#50: Development from the Bottom-Up | Expo Lectures 2018
|
May 06, 2019 |
|
#49: Beyond Heirlooms & Hybrids: Breaking Down the Coffees of Ethiopia & East Africa | Expo 2018
|
Apr 29, 2019 |
|
#48: Managing Conflict and Emotional Labor | Dr. E. Michele Ramsey | Bloom Providence 2018
|
Apr 22, 2019 |
|
#47: How the Coffee Industry Can Make Successful Refugee Resettlement Possible | Expo 2018 Lectures
|
Apr 15, 2019 |
|
#46: The Potential of Controlled Fermentation Through Yeast Inoculation | Expo Lectures 2018
|
Apr 08, 2019 |
|
#45: Education in Specialty Coffee: Engaging or Alienating? | 2018 Expo Lectures
|
Apr 01, 2019 |
|
#44: Creating Sustainable Careers in Specialty Coffee | Charles Jack | SCA 2018 Lectures
|
Mar 25, 2019 |
|
#43: Mentorship in Specialty Coffee: Students Become the Teachers | SCA Lectures 2018
|
Mar 18, 2019 |
|
#40: Demystifying, Updating & Expanding the Brewing Control Chart | Scott Frost | SCA Lectures 2018
|
Mar 11, 2019 |
|
#42: The Best Way to Roast for Espresso | Panel Discussion | SCA Lectures 2018
|
Mar 11, 2019 |
|
#41: The Challenges of Being a Biological Coffee Farmer | Tim Wendelboe | CoLab: Bucharest
|
Mar 04, 2019 |
|
#39: Coffee is a Business (Whether You Like it or Not) | Andrew Gough | SCA Lectures 2018
|
Feb 18, 2019 |
|
#38: Re:co Podcast - The State and Future of The Business of Coffee (S6 E3)
|
Feb 11, 2019 |
|
#37: Re:co Podcast - Janice Anderson on the State and Future of the Business of Coffee
|
Feb 07, 2019 |
|
#36: Re:co Podcast - The State and Future of the Business of Coffee (S6 E1)
|
Feb 04, 2019 |
|
#35: Re:Co Podcast - Daniel Jones on the Evolution of Innovation
|
Jan 31, 2019 |
|
#34: Re:co Podcast - Anukampa Freedom Gupta-Fonner on the Evolution of Innovation
|
Jan 24, 2019 |
|
#33: Re:co Podcast - The Evolution of Innovation(S5 E1)
|
Jan 21, 2019 |
|
#32: Re:co Podcast - Harnessing the Power of Science Panel Discussion (S4 E3)
|
Jan 17, 2019 |
|
#31: Re:co Podcast - Selena Ahmed on the Impact of Climate Change (Session 4, Episode 2)
|
Jan 14, 2019 |
|
#30: Re:co Podcast - Dr. Britta Folmer on Harnessing the Power of Science
|
Jan 10, 2019 |
|
#29: Re:co Podcast - Changing Tides: Building Diverse and Inclusive Communities (Session 3, Ep. 3)
|
Jan 07, 2019 |
|
#28: Re:co Podcast - Michelle Johnson on Building Diverse and Inclusive Communities
|
Jan 07, 2019 |
|
#27: Re:co Podcast - Changing Tides: Building Diverse and Inclusive Coffee Communities, Episode 1
|
Jan 07, 2019 |
|
#26: Re:co Podcast - Andre de Freitas on Trends in Sustainable Sourcing
|
Oct 22, 2018 |
|
#25: Guatemala After the Fuego Eruption
|
Oct 15, 2018 |
|
#24: Re:co Podcast - Vava Angwenyi on Building an Alternative Narrative for Kenya's Coffee Farmers
|
Sep 04, 2018 |
|
#23: Re:co Podcast - Sustainability: Changing Everything Except the Goal
|
Aug 23, 2018 |
|
#22: Re:co Podcast - Andrea Illy on the Global Economics of Coffee
|
Jul 10, 2018 |
|
#21: Re:co Podcast - Ric Rhinehart on the Future for Specialty Coffee
|
Jun 11, 2018 |
|
#20: Re:co Podcast - The State and Future of the Coffee Economy
|
Jun 04, 2018 |
|
#19: The Science of Coffee Freshness
|
May 16, 2018 |
|
#18: Should Coffee Be Treated Like Wine?
|
May 07, 2018 |
|
#17: 10 Years of Re:co Symposium
|
Apr 17, 2018 |
|
#16: The Building Blocks of a Cafe
|
Apr 09, 2018 |
|
#15: Don't Hire Your Customers
|
Apr 02, 2018 |
|
#14: The Culture of Fermentation
|
Mar 26, 2018 |
|
#13: Building a Roasting Plant
|
Jan 23, 2018 |
|
#12: Coffee Botany 101
|
Jan 15, 2018 |
|
#11: Chemical Physics and Coffee
|
Dec 13, 2017 |
|
#10: Effective Strategies for Green Coffee Buyers
|
Dec 06, 2017 |
|
#10: Effective Strategies for Green Coffee Buyers
|
Dec 06, 2017 |
|
#9: Building a Sensory Program
|
Nov 27, 2017 |
|
BONUS: "Fast, Cheap, Good: Pick 2" at Bloom San Francisco
|
Nov 06, 2017 |
|
BONUS: Martha Stoumen at Bloom San Francisco
|
Oct 23, 2017 |
|
BONUS: Mokhtar Alkhanshali at Bloom San Francisco
|
Oct 17, 2017 |
|
#8: Listen to the Research
|
Oct 09, 2017 |
|
#8: Listen to the Research
|
Oct 09, 2017 |
|
#7: Opening a New Cafe?
|
Oct 02, 2017 |
|
#7: Opening a New Cafe?
|
Oct 02, 2017 |
|
#6: Automation in Roasting
|
Sep 25, 2017 |
|
#6: Automation in Roasting
|
Sep 25, 2017 |
|
#5: Changing Power Structures
|
Aug 28, 2017 |
|
#5: Changing Power Structures
|
Aug 28, 2017 |
|
#4: Trees Are Cool
|
Aug 21, 2017 |
|
#4: Trees Are Cool
|
Aug 21, 2017 |
|
#3: Molding All-Star Baristas
|
Aug 14, 2017 |
|
#3: Molding All-Star Baristas
|
Aug 14, 2017 |
|
#2: Pulp Fiction
|
Aug 07, 2017 |
|
#2: Pulp Fiction
|
Aug 07, 2017 |
|
#1: Women's Coffee, Part II
|
Jul 27, 2017 |
|
#1: Women's Coffee, Part I
|
Jul 26, 2017 |