Loud Slurp

By Vicky Huang

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Category: Personal Journals

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Description

Hi everyone, welcome to our podcast, Loud Slurp, hosted by two working journalists Ang Li and Vicky Huang. The inspiration for the podcast came to us when we talked about Asian cultures, food and China while slurping noodles in West Village in New York City. A year later, we finally started this podcast as a passion project and a way for two best friends to stay in touch while on lockdown due to Covid-19. Thanks for tuning in and please subscribe for more!

Episode Date
To all the restaurants we've frequented before (the COVID-19 lockdown)
1898

In this episode, we reminisce about the happy memories we shared in some of our favorite restaurants in New York City and their signature dishes that had us salivating in the middle of recording. First, a warning against listening to this episode at night unless you are in the mood for an evening snack. Other than that, get ready for some seriously indulgent food memories that will hopefully give you the warm and fuzzy feelings as they do for us. Please also head to our Instagram page @Loud.Slurp for a glimpse of all the mouthwatering food we mentioned in the podcast!

May 18, 2020
Home is far away
2072

This episode focuses on a topic that hits close to home with us: what it's like to live thousands of miles away from your family during the global coronavirus pandemic. We talk about our concerns for our families back in China months before the virus hit the United States, and how that took a turn when the outbreak became severe across the Pacific ocean. We also reflect on how the pandemic has changed us and share some self-care tips we rely on to stay sane during these days. But don't worry, it's not all doom and gloom here, starting episode two, we are introducing a new segment where we ask each other the best dish we've eaten or cooked over the past week, hit "play" to find out our best dishes of the week!

May 04, 2020
Why can’t people stop talking about Itaewon Class? (spoiler alert!)
2037

In this episode, we talk about one of the hottest Korean dramas right now - Itaewon Class, which both of us binged in a matter of few days. We explore the various elements, including delicious Korean food, that make the show so addictive.

Apr 20, 2020