Ringer Food

By The Ringer

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Subscribers: 958
Reviews: 1
Episodes: 248


 Nov 13, 2018

Description

Join Juliet Litman and David Jacoby every week for ‘Food News,’ in which they will sample various snacks, share personal tales about food, and round up the latest in food news from around the world. And come hang with Joe House and his culinary comrades on ‘House of Carbs’ to devour the latest additions to the food universe’s menu with a slate of tasty episodes throughout the year.

Episode Date
OpenTables New Policy, Scented Billboards, and Tasting a Loverboy Espresso Martini
Apr 19, 2024
A New Beer Heist, Miniature Pineapples, and a Blind Water Taste Test
Apr 12, 2024
Eating During the Eclipse, Anya Taylor-Joy’s Wedding Cake, and Tasting a Kalimotxo
Apr 05, 2024
Costco’s Food-Court Crackdown, Krispy Kreme to McDonald’s, and Tasting a Kloben Bun
Mar 29, 2024
New York’s Hottest Nightclub, a Meal in Space, and Tasting Spicy Potato Tacos
Mar 22, 2024
Trader Joe’s Mini Tote Bags, Restaurant Cancelation Fees, and Tasting Two Jeni’s Ice Cream Flavors
Mar 15, 2024
The Return of the Choco Taco, Wendy’s Dynamic Pricing, and Tasting Spiced Coca-Cola
Mar 08, 2024
Drink Chugging, Overpriced Airport Snacks, and Pop-Tarts
Feb 16, 2024
Purple Tomatoes, a Vineyard at an Airport, and Comparing Red Vines to Twizzlers
Feb 09, 2024
Food News’ 100th Episode! Soup Thrown at the ‘Mona Lisa,’ the Origin of Butter Chicken, and Tasting Black Sapote.
Feb 02, 2024
Kathy Hilton’s Date-Night Restaurant, a Professor’s Tea Claim, and Tasting Almave
Jan 26, 2024
Hershey’s New Lawsuit, a Bloodhound Detective, and Blind Tasting Grapes
Jan 19, 2024
A Coffee Shop Wedding, the 1,001 Cheese Pizza, and Tasting Anita Gelato
Jan 12, 2024
Tommy DeVito’s Pizzeria Appearance, McDonald's New Drink Outpost, and Tasting Bad Foods
Dec 22, 2023
The Curious Case of the Missing Wine, a Danish Butter Heist, and a Blind Ketchup Taste Test
Dec 08, 2023
The Literal Chopt Salad, a Look Inside Jennifer Garner’s Bag, and Tasting a Blue Moon Bagel With Valencia Orange Cream Cheese From Popup Bagels
Dec 01, 2023
Flavortown Spiked Punch, Another Philly Heist, and Tasting Holiday Chocolates
Nov 24, 2023
Pickle-Flavored Ketchup, an Action-Movie-Style Heist, and Tasting the Bobbie
Nov 17, 2023
The Great Kit Kat Shipping Scam, Mindy Kaling’s Salad, and Tasting Pocas Bubble Tea
Nov 10, 2023
The Restaurant Charging for Misbehaving Children, a Bagel Food Fight, and Tasting the Cinnamon Social
Nov 03, 2023
Vera Wang’s Diet, Olive-Shaped GPS Devices, and Tasting a Candy Apple
Oct 27, 2023
Kendall Jenner’s Bartending, a Fast Food Festival, and Tasting Popeyes’ Spicy Truff Chicken Sandwich
Oct 20, 2023
A Massive Crab Heist, Airplane Coffee, and Tasting Popular Cookies
Oct 13, 2023
The History of Pumpkin Spice Lattes, Alicia Keys’s Tea Brand, and Tasting Pringles and Caviar
Oct 06, 2023
Taylor Swift’s Chicken Tenders With Ketchup and Seemingly Ranch, and Tasting Water Enhancers
Sep 29, 2023
Another Liquor Store Heist, a White Claw–Stealing Bear, and Tasting 'Hot Ones'–Inspired Hot Pockets
Sep 22, 2023
A River of Wine, American Cheese Caves, and Tasting DiGiorno’s Pineapple Pickle Pizza
Sep 15, 2023
Whopper Lawsuits, the Tinned-Fish Craze, and Tasting Caramel Cold Brew M&M’s
Sep 08, 2023
Sweetgreen Potato Chips, Destroying French Wine, and Wine-Infused Club Crackers
Sep 01, 2023
Dishwasher Salmon, the Joy of Solo Dining, and Tasting Ice Cream–Related Products
Aug 18, 2023
A Crocs and Pop-Tarts Team-Up, a Minnesota Pasta Thief, and Tasting High-End Cookies
Aug 11, 2023
The Butter Candle Trend, Darkroom Dining, and a Blind Ice Cream and Gelato Taste Test
Aug 04, 2023
Lana Del Rey Working at Waffle House, Mustard Flavored Skittles, and Tasting Ed Sheeran’s Hot Sauce
Jul 28, 2023
A New Hostess Creation, a Robot Making Guacamole, and Tasting Pringles Harvest Blends
Jul 21, 2023
The IHOP Kingpin of the Bronx, D.C. Bars' World Cup Exception, and Tasting Delola
Jul 14, 2023
Blake Lively’s Canned Cocktails, a New TikTok Diet Trend, and Tasting Summer Treats
Jul 07, 2023
Hidden Restaurant Service Fees, Pepsi’s First Condiment, and Tasting Popeyes’ Ghost Pepper Wings
Jun 30, 2023
Giannis Antetokounmpo’s Candy, Brooklyn Beckham’s Chicken, and Tasting SunnyD Vodka Seltzer
Jun 23, 2023
The Slurpee's New Look, a Dijon Mustard Ban, and a Blind Strawberry Taste Test
Jun 16, 2023
The Rise of Ghost Kitchens, a More Interesting Pizza Hut Offering, and Tasting Taylor Ham
Jun 09, 2023
King Charles's Food-Powered Car, Starbucks Nugget Ice, and Tasting Velveeta Chocolate Truffles
Jun 02, 2023
Cooking With Volcanic Heat, an Italian Pasta Crisis, and Tasting Sapote Negra in Tenerife
May 26, 2023
A 'Mission: Impossible'–Style Food Heist, Paris’s Best Baguette, and Tasting a Bacon Ranch McCrispy
May 19, 2023
A New Jersey Pasta Mystery, Wine Made by Nuns, and Tasting Häagen-Dazs Black and White Cookie Ice Cream
May 12, 2023
Wooly Mammoth Meatballs, an Alcohol Miracle, and Tasting Frito Mallorquín de Marisco in Mallorca
May 05, 2023
A Star Athlete Restaurant Collaboration, a Domino's Delivery Debacle, and Tasting Tuna Lasagne in Málaga
Apr 28, 2023
Illegal Monkey Labor, Coriander Pizza, and Tasting a Canary Island Cheese Board in Tenerife
Apr 21, 2023
A Man’s Mummy Girlfriend, Cooking With Alcohol, and Tasting Pavlova From Classified in Newark Airport
Apr 14, 2023
Eating in the Bathroom, J.Lo’s Canned Cocktails, and Tasting Chips Ahoy Cookies
Apr 07, 2023
Reba McEntire’s Restaurant, White Claw Vodka, and Tasting Bluebird Hardwater Vodka
Mar 24, 2023
Hot Fish, a Massive Crab Heist, and Dinner at Zahav
Mar 17, 2023
“Sushi Terrorism,” Wolverine’s Diet, and Jacoby’s Guacamole Redemption
Mar 10, 2023
Sir Kensington’s Ketchup Is Discontinued, In-Flight Vegan Meals, and Tasting Ice Cream Sundaes
Mar 03, 2023
Subway Is Up for Sale, Another Candy Heist, and Tasting Dr Pepper
Feb 17, 2023
An Official State Aroma, Eating Oranges in the Shower, and Tasting Super Bowl Appetizers
Feb 10, 2023
A Grubhub Spending Spree, “Burrito Season,” and Comparing Sprite and Starry
Feb 03, 2023
Robert Pattinson’s Potato Diet, Egg Smuggling, and Tasting Whole Foods Truffles
Jan 27, 2023
1,700-Year-Old Wine, East Coast In-N-Outs, and a Blind Wine Taste Test
Jan 20, 2023
A Wisconsin Butter Fire, Chocolate Lawsuits, and Comparing Peanut and Peanut Butter M&M’s
Jan 13, 2023
Caviar-Topped Doritos, Eating Christmas Trees, and a Blind Cola Taste Test
Jan 06, 2023
The Lion Diet, Christmas Cookies, and Tasting Sake High!
Dec 23, 2022
A Beef Jerky Heist, Scarcity of Coffee and Rice, and Tasting Two Robbers’ Happy Coffee
Dec 16, 2022
Hot Pocket Pockets, Boozy Macarons, and Panettone
Dec 09, 2022
Baguette Granted World Heritage Status, Biden State Dinner Menu, and Dirty Sodas
Dec 02, 2022
Omakase Sushi | Food News Field Trip
Nov 25, 2022
Twitter’s Free Lunch Policy, Coors Light Nail Polish, and Mimosas With Tropicana’s Mimosa Maker
Nov 18, 2022
Philadelphia’s Chicken Man, Tropicana’s Mimosa Maker, and a Battle of Fried Chicken
Nov 11, 2022
More Guinness World Records, the Best Time to Brush Your Teeth, and Finally Tasting the McRib
Nov 04, 2022
The McRib’s Last Hurrah, the Story Behind Nutella, and a Face-Off of Spiked Seltzers
Oct 28, 2022
James Corden’s Balthazar Ban, Olivia Wilde’s Salad Dressing, and Tasting Halloween Candy
Oct 21, 2022
Earning Air Miles at Starbucks, Chicken Sushi, and Tasting the Mexican Pizza
Oct 14, 2022
Cannabis-Infused Onion Crisps, a 17-Foot Cheeto Statue, and Ranking Hostess Snacks
Oct 07, 2022
The Butter Board Craze, Bagel Nike’s, and Tasting Chip City Cookies
Sep 30, 2022
The History of Sriracha, the Sleepy Chicken Trend, and Tasting Slutty Vegan Burgers
Sep 23, 2022
A Cannoli Van Theft, Lil Yachty’s Pizza, and Tasting the Broccoli With a Cult Following
Sep 16, 2022
The 3D-Printed Vegan Steak, Absurd Turkey Prices, and Tasting Healthy Office Snacks
Sep 09, 2022
Wind Turbines Recycled As Gummy Bears, James Harden’s Birthday Cake, and Tasting Dunkin’s Pumpkin Spice Lineup
Sep 02, 2022
Glizzy Straws, Bologna-Sniffing Dogs, and Tasting Mavericks Cookies
Aug 26, 2022
Martha Stewart’s Restaurant, Pumpkin Spice Goldfish, and Tasting Crunchy Mush
Aug 19, 2022
Brisket Theft, Pizza on a Boat, and Tasting a Strawberry Bell Truffle From Taco Bell and Milk Bar
Aug 12, 2022
A Restaurant With a Cat Food Theme, Managing the Queen’s Pub, and Tasting the King’s Sandwich
Aug 05, 2022
Pink Sauce, Yet Another Wine Heist, and Tasting Doughnut Plant’s Wonder Wheels
Jul 29, 2022
More Caviar Bumps, Review-Themed Extortion, and Tasting Canned Cocktails
Jul 22, 2022
An Inflation-induced Brawl, the IPA-themed Amusement Park, and Tasting Mid-calorie Beverages
Jul 15, 2022
Balthazar Bathroom Exploits, Cereal-Scented Candles, and Tasting Unique Candy
Jul 08, 2022
Taco Bell’s Newest Tostada, Frogs on the Verge of Extinction, and Tasting Burger King’s Impossible Southwest Bacon Whopper
Jul 01, 2022
Poisonous Crumbles, Gucci Cocktails, and Tasting Magnum Duet Ice Cream Bars
Jun 24, 2022
A British Gum Heist, the New World Record Chicken Nugget, and Tasting “Healthy Coke”
Jun 17, 2022
Caviar Bumps, a Popcorn Shortage, and Tasting Zero-Sugar Hershey Candy
Jun 10, 2022
Strawberries Linked to Hepatitis, a Hot Dog Truck’s Crash, and Tasting Hot Ones Pringles
Jun 03, 2022
Pink Wine Season, a Ritz and Oreo Team-up, and a Popcorn Taste Test Competition
May 27, 2022
The History Behind Old Bay, the Queen’s Official Pudding, and Anna Wintour’s Go-To Lunch
May 20, 2022
Dolly Parton’s Taco Bell Musical, Ibiza’s New Alcohol Restrictions, and Tasting Pancake Dorayaki
May 13, 2022
Dirty Soda, the Oscar Mayer Weinermobile, and Tasting Crunchy Cookie M&M’s
May 06, 2022
Stephen King’s Scariest Story Yet, a Cannabis-Filled Wedding, and Tasting Emma’s Empanadas
Apr 29, 2022
A Cookie-Stealing Bear, Cannabis-Infused Drinks, and a Blind Lettuce Taste Test
Apr 22, 2022
A Danish Cheese Heist, “Spokane-Style” Pizza, and Tasting Unique Kit Kat Flavors
Apr 15, 2022
NCAA Munch Madness: National Chompionship
Apr 09, 2022
Paula Patton’s Fried Chicken, Skippy Peanut Butter Recall, and a Mush Tasting
Apr 08, 2022
NCAA Munch Madness: Cal State Fullerton vs. Richmond
Apr 02, 2022
Oscars Afterparty Food, a Nacho Fry Shortage, and Tasting Lay’s Layers
Apr 01, 2022
NCAA Munch Madness: Providence vs. Gonzaga
Mar 30, 2022
NCAA Munch Madness: UConn vs. Wisconsin
Mar 26, 2022
Pusha T Disses McDonald's, the New “It” Lettuce, and Tasting Dried Mushrooms
Mar 25, 2022
NCAA Munch Madness: Florida vs Indiana
Mar 23, 2022
Heidi Montag’s Raw Meat Diet, The Rock’s Breakfast, and Tasting Cup Noodle Global Favorites
Mar 18, 2022
McDonald’s Sued Over Its Ice Cream Machines, Free Eggo Waffles, and Tasting Six Jeni’s Ice Cream Flavors
Mar 11, 2022
A Ponzi Scheme Centered on Wine, Everything Bagel Ice Cream, and Tasting a Trio of Pierogies
Mar 04, 2022
Burger-Flipping Robots, Caffeinated Donuts, and Tasting a Wendy’s Frosty
Feb 25, 2022
Tequila’s Rising Popularity, Royal Sparkling Wine, and Tasting Social Hour Cocktails
Feb 18, 2022
The NFL Food City Playoffs: Super Belly Bowl
Feb 12, 2022
Reviewing What the Queen Eats in a Day, Potato Milk, and Tasting Popular French Fries
Feb 11, 2022
The NFL Food City Playoffs: Culinary Consolation Belly Bracket
Feb 05, 2022
Little Debbie Ice Cream Flavors, a Golden Corral Brawl, and Tasting Japanese Kit Kat Flavors
Feb 04, 2022
The NFL Food-City Playoffs: Chomp-ionship Round
Jan 29, 2022
America’s Most Popular Bagel Order, Bologna Face Masks, and Tasting Cheez-It Puff’d
Jan 28, 2022
The NFL Food-City Playoffs: Delicious Divisional Round - NFC Edition
Jan 22, 2022
Monkeys High on Sugar, Potato Chips Made from NFL Dirt, and Tasting Kimino Sparkling Water
Jan 21, 2022
The NFL Food City Playoffs: Delicious Divisional Round—AFC Edition
Jan 20, 2022
The NFL Food City Playoffs: Wild-Belly Weekend - AFC Edition
Jan 15, 2022
Joe Judge’s Pizza and Beer Order, French Dressing, and Tasting KFC’s Plant-Based Nuggets
Jan 14, 2022
The NFL Food City Playoffs: Wild-Belly Weekend - NFC Edition
Jan 13, 2022
Introducing 'Ringer Food'
Jan 10, 2022
Discovering Wine and Bringing Restaurants Back with Chris Stang and Grant Reynolds
May 27, 2020
May Food News with Amanda Dobbins
May 21, 2020
A Restaurant Revival, the Problems With Social Media, and Surviving As a Quarantine Chef With Jason Gay | House of Carbs
May 13, 2020
The Best New Restaurants in America With Brett Martin | House of Carbs
May 06, 2020
The Ringer Pantry Party: Part 2 | House of Carbs
Apr 29, 2020
The Ringer Pantry Party: Part 1 | House of Carbs
Apr 22, 2020
At-Home Cooking in the Time of Social Distancing With Adam Rapoport | House of Carbs
Mar 25, 2020
Fast Casual vs. Fast Food, and the Joys of Atlantic City | House of Carbs
Mar 04, 2020
Bridging the Seasons With Adam Rapoport | House of Carbs
Feb 19, 2020
February Food News and a Jeni's Ice Cream Taste Test | House of Carbs
Feb 13, 2020
Food As a Right, Not a Privilege, With Spike Mendelsohn | House of Carbs
Jan 30, 2020
Fairway Rumors, Snoop Dogg's New Sandwich, and Cheese Developments| House of Carbs
Jan 23, 2020
The Delicious Business of Danny Meyer| House of Carbs
Jan 16, 2020
Kicking off 2020 With Pizza and Predictions | House of Carbs
Jan 09, 2020
A Journey of Food With Jeff Gordinier | House of Carbs
Dec 19, 2019
Not Getting Too Fancy With Alison Roman | House of Carbs
Dec 12, 2019
Cracking Open the Burgundy Bible with Chris Stang | House of Carbs
Dec 05, 2019
Sausage-Scented Wrapping Paper! | House of Carbs
Nov 26, 2019
The Elevated Thanksgiving Menu With Adam Rapoport | House of Carbs
Nov 13, 2019
"You Suck at Cooking" | House of Carbs
Nov 06, 2019
Food Bribes, Ghost Pepper Roulette, and Tide Pods ... but Whiskey: Food News, October Edition | House of Carbs
Oct 31, 2019
The Hot Sauce Episode With David Jacoby and Donnie Kwak | House of Carbs
Oct 17, 2019
Kevin Alexander on the Beginning and End of America's Culinary Revolution | House of Carbs
Oct 02, 2019
Food Heists, Taco Bookmarks, and Angry Vegans: Food News, September Edition | House of Carbs
Sep 19, 2019
The Football Sunday Spread With Kevin Clark and Alex Delany | House of Carbs
Sep 13, 2019
State of the Food Union With Amanda Kludt | House of Carbs
Sep 06, 2019
Chicken Wars, 'Gordon Ramsay: Uncharted,' and a Popeyes Chicken Sandwich Review With Danny Chau and Sean Yoo | House of Carbs
Aug 29, 2019
Eating Along the Tour de France with Andrew Knowlton and Food News: July Edition with Craig Gaines | House of Carbs
Aug 16, 2019
Mark Rosati (Part 2) on Shake Shack's Innovation Kitchen, Secret Menu, New Food Items, and More | House of Carbs
Aug 07, 2019
Shake Shack Culinary Director Mark Rosati, and Jason Concepcion on Nashville BBQ and Hot Chicken | House of Carbs
Jul 19, 2019
Marijuana Cakes, Meat-Based Plants, and Garbage Food: Food News With Craig Gaines | House of Carbs
Jul 10, 2019
Fourth of July Food and Booze Edition With Jason Gay and Adam Rapoport | House of Carbs
Jul 03, 2019
NBA Finals Foods and a Viral Garlic "Hack" With Danny Chau, John Gonzalez, and Sean Yoo | House of Carbs
Jun 20, 2019
London Eats With Bryan Curtis and Barbecue with Rock Legend Dave Grohl and Adam Rapoport | House of Carbs
Jun 12, 2019
Chicken Capers, CBD Foods, and Smoking Billboards: Food News, May Edition | House of Carbs
Jun 05, 2019
Orlando Appetites and Montreal's Mainstays With Kevin Clark and Craig "The Chief" Gaines | House of Carbs
May 29, 2019
Betting on Yourself and Elevating Airline Food With Jon Shook, Vinny Dotolo, and Adam Rapoport | House of Carbs
May 15, 2019
MLB Food Fest, Middle School Nonsense, and the Hamburglar Strikes Again! | House of Carbs
May 01, 2019
Detroit Pizza, Crazy Bathrooms, and Best New Restaurants in America With Brett Martin and Danny Chau | House of Carbs
Apr 25, 2019
Masters Mania With Joel Beall and Nephew Kyle | House of Carbs
Apr 10, 2019
Danny Chau on Smorgasburg, Plus Food News: March Edition | House of Carbs
Apr 03, 2019
'Top Chef' Season 16 Wrap-up and Szechuan Hot Pot Cuisine With Andy Greenwald and Danny Chau | House of Carbs
Mar 20, 2019
NYC Chinese Restaurants and SXSW Cuisine With Mallory Rubin and Serena Dai | House of Carbs
Mar 13, 2019
Going Greek With Pitino and Meals From the NFL Combine in Indy With John Gonzalez and Robert Mays | House of Carbs
Mar 06, 2019
Slide-Throughs, Burrito Blasphemy, and Kojic Acid With Adam Rapoport, Danny Chau, and Juliet Litman | House of Carbs (Ep. 80)
Feb 27, 2019
Last-Minute Valentine's Tips, Braising Season, and New York Times Cooking With Adam Rapoport and Alison Herman | House of Carbs (Ep. 79)
Feb 14, 2019
Savory Szechuan, Popeye's Hacks, and Chef Hugh Acheson | House of Carbs (Ep. 78)
Feb 07, 2019
Super Bowl Spreads and Italian Steak Houses With Bill Simmons, Rembert Browne, and Mallory Rubin | House of Carbs (Ep. 77)
Jan 31, 2019
Tastes of Toronto and American Dining Wisdom With Danny Chau and Bill Addison | House of Carbs (Ep. 76)
Jan 25, 2019
Food News: January Edition | House of Carbs (Ep. 75)
Jan 17, 2019
Hogwarts Kitchen: Butter Beer, Rock Cakes, and Chocolate Frogs with Mallory Rubin and Jason Concepcion | House of Carbs (Ep. 74)
Jan 03, 2019
2018 Food TV Review with Andy Greenwald | House of Carbs (Ep. 73)
Dec 25, 2018
The Best Things I Ate This Year With Danny Chau, Plus Vegan Holiday Spreads and Sandwich Thieves With Justin Sayles | House of Carbs (Ep. 72)
Dec 15, 2018
Bill Simmons on Holiday Weight Gains, Premium Italian, and Premium Korean; Plus Chef Mathew Woolf of Rainbow Room | House of Carbs (Ep. 71)
Dec 06, 2018
Austin BBQ, Shaq's Big Chicken, and 'The Final Table' With Andrew Knowlton | House of Carbs (Ep. 70)
Nov 29, 2018
Weed Thanksgiving With Van Lathan | House of Carbs (Ep. 69)
Nov 22, 2018
Austin Appetites, Food Fights, and Chicken and Waffles with Bill Simmons and Matthew Odam | House of Carbs (Ep. 68)
Nov 14, 2018
Fall Feasts, Election Cake, and Coffee Speed Pass With Adam Rapoport and Bill Simmons | House of Carbs (Ep. 67)
Nov 08, 2018
Dodger Dogs, Skittles, and the Perfect Cocktail With Dushan Zaric, Bill Simmons, and Danny Chau | House of Carbs (Ep. 66)
Oct 31, 2018
Fermenting Foods With René Redzepi and David Zilber of Noma | House of Carbs (Ep. 65)
Oct 24, 2018
Perfecting the Pasta Bar With Bill Simmons | House of Carbs (Ep. 64)
Oct 18, 2018
D.C. Deep Dive With Tim Carman | House of Carbs (Ep. 63)
Oct 11, 2018
Beachfront Eats With Brian Montgomery | House of Carbs (Ep. 62)
Oct 04, 2018
The French Connection | House of Carbs (Ep. 61)
Sep 26, 2018
NFL Dinners, Shrimp Cocktails, and Chicken Nuggets with Mark Leibovich | House of Carbs (Ep. 60)
Sep 20, 2018
State Fairs, Sweet Martha's, and Smashing Walnuts | House of Carbs (Ep. 59)
Sep 13, 2018
A Neapolitan Pizza Paradise With Anthony Mangieri | House of Carbs (Ep. 58)
Aug 28, 2018
(Un)covering Culinary Legends With Mayukh Sen | House of Carbs (Ep. 57)
Aug 23, 2018
'No Passport Required' with Sonia Chopra | House of Carbs (Ep. 56)
Aug 16, 2018
Digesting Food TV With Sean Fennessey | House of Carbs (Ep. 55)
Aug 08, 2018
Remembering the Legend, Jonathan Gold | House of Carbs (Ep. 54)
Aug 01, 2018
Cocktails for the Summer Socialite | House of Carbs (Ep. 53)
Jul 20, 2018
Summer League Eats With Juliet Litman, Plus the Evolution of the Las Vegas Food Scene With Dave Chang and His Chefs | House of Carbs (Ep. 52)
Jul 11, 2018
Vegan Variety and the Superiority Burger With Brooks Headley | House of Carbs (Ep. 51)
Jul 04, 2018
The Definitive Guide to Switching Up Summer Eating, With Adam Rapoport | House of Carbs (Ep. 50)
Jun 27, 2018
Finally We're Talking Seafood! With Chef Sam Hazen | House of Carbs (Ep. 49)
Jun 20, 2018
Remembering Anthony Bourdain, Long Island Eats, and the IHOb Incident—Plus, Pervaiz Shallwani and Andy Greenwald | House of Carbs (Ep. 48)
Jun 13, 2018
Dry-Aged Genius, With Adam Perry Lang | House of Carbs (Ep. 47)
Jun 06, 2018
Summer Grilling and Engagement Chicken With Meat Magnate Pat LaFrieda | House of Carbs (Ep. 46)
May 23, 2018
Texas Tacos, Red Lobster, and Pre-packaged Braspberries with Shea Serrano | House of Carbs (Ep. 45)
May 16, 2018
America's 10 Best New Restaurants With GQ's Brett Martin | House of Carbs (Ep. 44)
May 09, 2018
Breathtaking Bourbon With Trey Zoeller | House of Carbs (Ep. 43)
May 02, 2018
Married (and Dining) With Children With Jason Gay | House of Carbs (Ep. 42)
Apr 25, 2018
From Worst to First: Correcting an Egregious Mistake. Plus: Food News Returns! | House of Carbs (Ep. 41)
Apr 18, 2018
Bill Simmons on the Best NBA-Finals Food Cities | House of Carbs (Ep. 40)
Apr 11, 2018
Bill Simmons and Adam Rapoport on Meals From the Masters at Augusta National | House of Carbs (Ep. 39)
Apr 05, 2018
Zagat's New Owner and New Age Reviews with Chris Stang, Plus: Cheese Shampoo and Restaurant-Bathroom Apps | House of Carbs (Ep. 38)
Mar 28, 2018
Thai Food With Pok Pok Founder Andy Ricker | House of Carbs (Ep. 37)
Mar 20, 2018
March Madness Munchies With Mark Titus and the Chief, Plus 'Top Chef' Wrap-Up With Andy Greenwald | House of Carbs (Ep. 36)
Mar 14, 2018
Eating Outside the Olympic Village With Andrew Keh, Plus Gus's Fried Chicken With Chris Vernon | House of Carbs (Ep. 35)
Mar 07, 2018
Thug Kitchen's Vulgar Vegans | House of Carbs (Ep. 34)
Feb 28, 2018
'Top Chef' Check-In With Andy Greenwald, Plus: Pizza Stalkers and Movie Theater Smuggling | House of Carbs (Ep. 33)
Feb 21, 2018
Bon Appetit's Adam Rapoport's Keys to Valentine's Day | House of Carbs (Ep. 32)
Feb 13, 2018
Gluten-Free Gluttony With Erik Rydholm, Plus: Starbucks Credit Cards and Lady Doritos | House of Carbs (Ep. 31)
Feb 07, 2018
Bill Simmons and Mike Lombardi on Super Bowl Parties and David Chang's 'Majordomo' | House of Carbs (Ep. 30)
Jan 31, 2018
Dining Around the World With Phil Rosenthal | House of Carbs (Ep. 29)
Jan 24, 2018
Staying Ahead of the Food Curve With Amanda Kludt of Eater (Ep. 28)
Jan 17, 2018
'Top Chef' Check-in, Food TV, and Spiking Vegans (Ep. 27)
Jan 10, 2018
"Ask Me Anything" With Chef Richard Blais (Ep. 26)
Dec 26, 2017
The Philly Food Tour With Chris Ryan (Ep. 25)
Dec 20, 2017
America's 'Hot 10' With Andrew Knowlton (Ep. 24)
Dec 12, 2017
Food Science and Subpar Queso with Kenji López-Alt (Ep. 23)
Dec 05, 2017
Thanksgiving Redux and Olympic Eats With David Chang (Ep. 22)
Nov 29, 2017
Food Fight: Thanksgiving Sides—Plus, Big Eats With Kelly Olynyk (Ep. 21)
Nov 21, 2017
The Infatuation, Ranch Kegs, and Whiskey to Go with Juliet Litman (Ep. 20)
Nov 14, 2017
The "Proper" Office Party, Thanksgiving Prep, and Fall Recipes With Adam Rapoport (Ep. 19)
Nov 07, 2017
The Great Halloween Candy Debate with Mallory Rubin and Juliet Litman (Ep. 18)
Oct 31, 2017
The Brooklyn Fork Tour, Chicken Fraud, and Food Moments With Gail Simmons and Cousin Sal (Ep. 17)
Oct 24, 2017
Von Miller's Chicken Farm and Tailgating With Tate Frazier (Ep. 16)
Oct 17, 2017
Being an "Eggslut" and the State of Food Delivery With Chef Alvin Cailan and Mallory Rubin (Ep. 15)
Oct 10, 2017
'Big Time Bites,' NBA Palates, and the Inaugural 'House of Carbs' Field Trip (Ep. 14)
Oct 03, 2017
Sports Bars and Booze-Smuggling Best Practices With Bill Simmons and The Chief (Ep. 13)
Sep 26, 2017
Digging Up the Roots of Soul Food With Chef Michael Twitty (Ep. 12)
Sep 19, 2017
Food News and Houston Homies With David Chang (Ep. 11)
Sep 13, 2017
Food Films and the Magic of Houston's (Ep. 10)
Sep 04, 2017
Barbecue for the Forces of Good (Ep. 9)
Aug 29, 2017
McDonald's O.G. French Fries and Washington D.C.'s Food Culture With Malcolm Gladwell (Ep. 8)
Aug 22, 2017
'Top Chef', Food TV, and House's LA Belly Takeover with Andy Greenwald and Bill Simmons (Ep. 7)
Aug 14, 2017
The Evolution of Airport Cuisine, Cereal Bagels, and Chicago's Deep-Dish Masterpiece (Ep. 6)
Aug 08, 2017
Food Media, Chef Movies, and Lemon Pepper Wet With David Chang, Rembert Browne, and Bill Simmons (Ep. 5)
Aug 01, 2017
The Pizza Master Chris Bianco, Food News, and The Apple Pan: an LA Antiquity (Ep. 4)
Jul 26, 2017
Diners, Trends, and Chang's L.A. Takeover With David Chang, Mike Lombardi, and Bill Simmons (Ep. 3)
Jul 17, 2017
Bill Simmons on Hot Dogs, California Eating, and Conquering Las Vegas Food (Ep. 2)
Jul 10, 2017
The Premiere! (Ep. 1)
Jul 05, 2017
'House of Carbs' Trailer
Jun 27, 2017