Food and Faith Podcast

By foodandfaithpodcast

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Category: Religion & Spirituality

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Subscribers: 4
Reviews: 0
Episodes: 100

Description

Conversations from the soil and around the table. With Anna Woofenden, Derrick Weston, and Sam Chamelin.

Episode Date
Elevating Climate Justice: A Conversation with Karyn Bigelow and Avery Davis Lamb
Mar 24, 2023
Where We Find Hope: A Conversation with Rev. MaryAnn McKibben Dana
Mar 17, 2023
Interfaith Climate Action: A Conversation with Rabbi Yonatan Neril
Mar 10, 2023
Bread and Body: A Conversation with Kendall Vanderslice
Mar 03, 2023
Caring for Climate Activists: A Conversation with Dr. Melanie Harris
Feb 24, 2023
An Indigenous Kitchen: A Conversation with Nikki Cooley
Feb 10, 2023
Eating for Wellness: A Conversation with Isabel Ramirez-Burnett
Dec 20, 2022
Eating for Wellness: A Conversation with Isabel Ramirez-Burnett
Dec 15, 2022
Experience Israel: A Conversation with Itai Schimmel
Nov 02, 2022
Cookies and Milk: A Conversation with Khadija Adams
Oct 25, 2022
Walking with Young People through Climate Crisis: A Conversation with Talitha Aho
Oct 18, 2022
From Burundi to Palestine: A Conversation with Kelley Nikondeha
Oct 04, 2022
Facing Food Insecurity in Texas: A Conversation with Yvette Blair-Lavallais
Aug 19, 2022
Taste and See: A Conversation with Andrew Brumme
Jun 02, 2022
Reflecting on 100 Episodes: A Conversation with Anna, Sam, and Derrick
Apr 28, 2022
”Green Lectionary, final pilot: Easter
Apr 14, 2022
”Green Lectionary” Pilot #2 - Maundy Thursday
Apr 12, 2022
Green Lectionary Pilot - Palm Sunday
Apr 07, 2022
Soulful Eating: A Conversation with Rev. Dr. Christopher Carter.
Apr 06, 2022
Matters of Life and Death: A Conversation with Maren Morgan and Jake Marquez
Mar 29, 2022
Biscuits and Self Care: A Conversation with Hugh Hollowell
Mar 15, 2022
Cooking in Community: A Conversation with Harshita and Nora
Mar 04, 2022
Cooking with Threes: A Conversation with Rev. Bruce Reyes-Chow
Feb 25, 2022
Cooking Across Time: An Intergenerational Conversation
Feb 16, 2022
The Black Story: A Conversation with the hosts of Da Black and Brown Podcast
Feb 09, 2022
Introducing ”A Just Kitchen”: A Conversation with Anna and Derrick
Jan 31, 2022
Towards a Jewish Farming Community: A Conversation with Shani Mink
Jan 24, 2022
Letting nature Heal Our Trauma: A Conversation with Dr. Monique Williams
Nov 22, 2021
Death in the Garden: A Conversation with James Connolly
Nov 15, 2021
Learning from Farmers and Fishers: A Conversation with Gary Paul Nabhan
Nov 01, 2021
Elevating Creation Justice: A Conversation with Karyn Bigelow and Avery Davis Lamb
Oct 25, 2021
Growing the Rebellion: A Conversation with Jason Brunson
Oct 18, 2021
Growing More Than Veggies: A Conversation with Pastor Martin Hutchison
Oct 11, 2021
A Church in the Wilderness: A Conversation with Victoria Loorz
Oct 04, 2021
Connecting People, Land, and God: A Conversation with Nurya Love Parish
Jul 19, 2021
A Sustainable Church: A Conversation with John White
Jul 05, 2021
Kitchens and Cameras: A Conversation with Jason Chesnut
Jun 28, 2021
Soil, Seeds, and Cicadas: A Conversation with Anna, Sam, and Derrick
Jun 14, 2021
Land as a Common Good: A Conversation with Briana Olson and Dr. Hisham Moharram of FaithLands
Jun 07, 2021
Friends at the Table: A Conversation with Lee Anderson
May 24, 2021
A Kitchen for Community: A Conversation with Chelsea Spyres
May 17, 2021
Revisiting "Scripture, Culture and Agriculture": A Conversation With Ellen Davis.
May 10, 2021
Binge-worthy: A Conversation About Food Media
May 03, 2021
Dropping Knowledge Like Hot Biscuits: A Conversation With Adrian Miller
Apr 26, 2021
Eating Our Feelings: A Conversation on Food and Mental Health
Apr 19, 2021
No Ordinary Times: A Conversation with Laura Alary
Apr 05, 2021
The Cathedral of Creation: A Conversation with Matt Lenahan
Mar 29, 2021
The Vegan Ethic: A Conversation with Ginny Messina
Mar 22, 2021
Waffle House Theology: A Conversation with Justin Cox.
Mar 15, 2021
Is It Spring Yet?: A conversation with the Co-hosts
Mar 08, 2021
Lenten Jam Session: A Roundtable Conversation with Wilson Dickinson
Mar 01, 2021
Cow Reformation: A Conversation with Rev. Rachel Field
Feb 22, 2021
Finding Christ in Bread: A Conversation with Kendall Vanderslice
Feb 15, 2021
New Year, New Hopes: A Conversation with Anna, Sam, and Derrick
Feb 08, 2021
Returning Home: A Conversation with Erika Cuellar and Richard Garcia of ALMA Backyard Farm
Dec 21, 2020
Resilience at the Table: A Conversation with Rev. Amelia Dress
Dec 14, 2020
We All Need Story: A Conversation Laura Alary
Dec 07, 2020
Facing Environmental Racism: A Conversation with Rev. Michael Malcolm
Nov 30, 2020
Mindful Eating: A Conversation with Alex Askew
Nov 23, 2020
Watching and Waiting: Conversations about Advent 2020
Nov 16, 2020
Shaping The Narrative: A Conversation with Jason Chesnut
Nov 09, 2020
Holding the Tension: Conversations on Hope and Lament
Nov 02, 2020
Can I Work for Racial Justice when I Live on a Dirt Road? A conversation with Duncan Hilton
Oct 26, 2020
Church Growing Hope: A Conversation with Jen Bloesch
Oct 10, 2020
Creating Connections: A Conversation With John Creasy
Oct 02, 2020
A Brand New Season: Conversations about the Pod
Sep 21, 2020
Slow Listening: A Conversation with Rev. Darriel Harris
Sep 15, 2020
Food, Faith, and Freedom: A Conversation with Sha’Von Terrell
Jul 27, 2020
A Prophetic Lawn: A Conversation with Derrick Weston
Jun 23, 2020
Good News Gardens and Prophetic Poultry: A Conversation With Jerusalem Greer  
Jun 02, 2020
For All Who Hunger a Conversation with Emily M.D. Scott
May 12, 2020
"This is God's Table: Finding Church Beyond the Walls" a conversation with Anna Woofenden
Apr 14, 2020
Food and Faith Gathering Talk by Sam Chamelin A Rich Estuary: Contemplative Activism in the Food Movement
Mar 09, 2020
We Need Decay: An Exposition of Romans 8 with Presian Burroughs
Mar 02, 2020
Food and Faith Gathering Talk: Rev. Karen Mann
Feb 24, 2020
Chatting with the Hosts: A Conversation Between Anna and Sam
Feb 18, 2020
Land, Food, and Faith Formation: A Conversation with Jade Clark and Nathan Dorris from Memphis Theological Seminary
Feb 03, 2020
The Green Good News: A Conversation with Wilson Dickinson
Jan 16, 2020
Livin' Lard: Good Food and Good Community with Karen Mann Revisited
Nov 08, 2019
Micro-Food Systems, Toxic Charity, and Rooting a Legacy with Heber Brown Revisited
Nov 07, 2019
Farmer to Farmer - Introducing "Certified Naturally Grown" with Alice Varon and Larry and Michelle Lesher
Oct 30, 2019
Popping Bubbles: a Conversation about FFA, Inclusion, Eco-psychology, and Seminary with Brandon Roiger
Oct 21, 2019
On the Threshold of the Kingdom of God: A Conversation with Nate Stucky
Sep 30, 2019
An Excuse for Curiosity: A Conversation with Alice Connor
Sep 23, 2019
Stay on your Jericho Road: A Conversation with Leslie Verner
Sep 11, 2019
Ecotones of the Spirit: Theology Rewritten - A Conversation with Wilson Dickinson
Sep 05, 2019
Ecotones of the Spirit: Reciprocal Restoration a conversation with Gary Paul Nabhan
Sep 03, 2019
Ecotones of the Spirit: Wilding the Church - A Conversation with Victoria Loorz
Aug 20, 2019
Ecotones of the Spirit: Farm Bus! a conversation with Devon Smyth
Aug 13, 2019
Ecotones of the Spirit: A More Durable Kind of Love with Fred Bahnson
Aug 01, 2019
Ecotones of the Spirit: The Resilience of the People a conversation with Nikki Cooley
Jul 23, 2019
Ecotones of the Spirit: Reciprocal Restoration with Gary Paul Nabhan
Jul 08, 2019
Our Full Sustenance with Carrie Kholi-Merchison, Sarah Howell-Miller, Alex Treyz, and Wilson Dickinson.
Jun 28, 2019
Ecotones of the Spirit: Fly Paper Ideas with Gary Paul Nabhan
Jun 19, 2019
Ecotones of the Spirit: Jesus for Fishers and Farmers with Gary Paul Nabhan
Jun 13, 2019
Introducing Ecotones of the Spirit with Fred Bahnson
Jun 12, 2019
We Will Feast: A Conversation with Kendall Vanderslice
May 20, 2019
Take a Little, Leave a Lot: A Conversation with Tanner Cooper-Risser
May 03, 2019
Centering the Voices of Singles: A Conversation with Holly Stallcup
Apr 09, 2019
Goat Cheese and a Baguette: A Conversation with Bethany Rydmark
Mar 26, 2019