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| Episode | Date |
|---|---|
|
Achieving Prosperity in the Restaurant Industry: Expert Strategies with Mark Khoder
|
May 31, 2023 |
|
YSC Show Episode 18 - Saving Hospitality One Venue At A Time
|
Aug 18, 2021 |
|
YSC Show Episode 17 - T-Shaped Skill Set and It's Meaning to your Restaurant Business
|
Jul 12, 2021 |
|
YSC Show Episode 13: Operating Hospitality Business During Covid 19
|
Oct 02, 2020 |
|
YSC Show Episode 12 - Reinventing your reception business during Covid-19
|
Oct 02, 2020 |
|
Your SocialChef Show Episode 11: From Zero to Hero Within 7 Days
|
Sep 15, 2020 |
|
10 - How To Successfully Market and Pivot During Covid-19
|
Sep 03, 2020 |
|
9 - How to Overcome the Covid-19 Challenges in the Hospitality Industry
|
Jul 13, 2020 |
|
8 - Being a Proactive QSR During COVID-19
|
May 03, 2020 |
|
7 - Leadership and Managing Response in Challenging Times
|
Apr 13, 2020 |
|
6- Restaurant Coronavirus Action Plan
|
Mar 14, 2020 |
|
5- Restaurant Setup Costs and Financial Feasibility
|
Mar 11, 2019 |
|
4- Scaling Your Restaurant Business And Building Your Team
|
Feb 19, 2019 |
|
3- How to Market Yourself as a Chef?
|
Jan 20, 2019 |
|
2- How to Position your Cafe in the Marketplace?
|
Dec 31, 2018 |
|
1- Big Breakthrough Secrets from a Cafe Veteran
|
Dec 13, 2018 |