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| Episode | Date |
|---|---|
|
Quorn: Protein for the Planet with Holly Roper
|
Feb 05, 2021 |
|
Zellee Organic: Sustainable and Satisfying Snacking with Lisa O'Kelly
|
Feb 05, 2021 |
|
Naturopathic Medicine: A holistic approach to patient care
|
Oct 22, 2020 |
|
Project Vegoza Episode #18: Collab with Raisin Hell with Adele
|
Aug 25, 2020 |
|
Project Vegoza Episode #17: Interview with Lauren Schuerger, Influencer within the running and plant-based Instagram community
|
Aug 14, 2020 |
|
Project Vegoza Episode #16: Interview with Madi Swain
|
Jun 23, 2020 |
|
Project Vegoza Episode #15: Interview with Terrah Setteducato, Health Coach Dietitan, RD, LDN, CDCES
|
May 23, 2020 |
|
Project Vegoza Episode #14: Interview with Kathryn Christian, an Instagram influencer @oatpower
|
May 23, 2020 |
|
Project Vegoza Episode #13: Interview with Mike Zundel, Navy Scientist
|
May 23, 2020 |
|
Project Vegoza Episode #12: Interview with Jill Spruance, owner of Basilwood Farm
|
May 23, 2020 |
|
Project Vegoza Episode #11: Interview with Marissa Kent, a registered dietitian nutritionist (RDN)
|
May 12, 2020 |
|
Project Vegoza Episode #10: Interview with Ginny Hanson, a health-conscious vegan coach and actress
|
Apr 27, 2020 |
|
Project Vegoza Episode #9: Interview with Lucrezia Chloe
|
Apr 25, 2020 |
|
Project Vegoza Episode #8: Interview with Brandon Gonzales, a health-conscious vegan
|
Oct 12, 2019 |
|
Project Vegoza Episode #7: Interview with Dr. Jeffrey M. Hick, Board-Certified Dermatologist
|
Sep 27, 2019 |
|
Project Vegoza Episode #6: Interview with Peter Balsells of Everything Food
|
Aug 06, 2019 |
|
Project Vegoza Episode #5: Interview with Michelle Millar of Michelle's Naturally
|
Jul 15, 2019 |
|
Project Vegoza Episode #4: Interview with Dr. Douglas Stanley of Internal Medicine
|
Jun 02, 2019 |
|
Project Vegoza Episode #3: Interview with Terrah Setteducato, Registered Dietitian
|
May 04, 2019 |
|
Project Vegoza Episode #2: Interview with Noel Rosa of Rosa Brothers Milk Company
|
Mar 30, 2019 |
|
Project Vegoza Episode #1: Interview with Jill Spruance of Basil Wood Farms
|
Mar 10, 2019 |