evokeᴬᴳ⋅
By AgriFutures Australia
Listen to a podcast, please open Podcast Republic app. Available on Google Play Store and Apple App Store.
Image by AgriFutures Australia
Category: Natural Sciences
Open in Apple Podcasts
Open RSS feed
Open Website
Rate for this podcast
Subscribers: 1
Reviews: 0
Episodes: 157
Description
evokeᴬᴳ⋅ connects the agrifood innovation community across the Asia Pacific region and around the world. We do this by providing a digital platform and a premier agrifood tech event where farmers share their experiences, startups pitch their potential, scientists showcase their discoveries, global business leaders share their insights and industry experts debate their opinions. evokeᴬᴳ⋅ provides innovative news and views from around the world that elevates the conversation and connects the agrifood innovation community, every day.evokeᴬᴳ⋅ 2024 was held in in Perth, Western Australia on 20-21 February 2024.evokeᴬᴳ⋅ 2025 will be held in Brisbane, Queensland on 18-19 February 2024. For more information visit evokeag.com
| Episode | Date |
|---|---|
|
Didn't work the first time? Innovating from mistakes with Bryan Van Wyk and Dr Robert van Barneveld
|
Jan 01, 2025 |
|
Carbon reimagined with Aviva Reed
|
Dec 18, 2024 |
|
'We invented the clothesline!', with Olympia Yarger and Adam Anders
|
Dec 04, 2024 |
|
Setting the stage with Oli Le Lievre and Liz Brennan
|
Nov 20, 2024 |
|
Customer is king with Andrew Bate and Brad Jones
|
Oct 30, 2024 |
|
Building relationships: Liam Hescock and Matthew Pryor
|
Oct 16, 2024 |
|
Agtech and renewables with Dr Louise Brown and Stuart Tait
|
Oct 03, 2024 |
|
Breaking down the barriers to agtech adoption with Jenn Honnery and Ben Martin
|
Sep 19, 2024 |
|
Think bigger, sooner with Dr Kerstin Petroll and Sam Sneddon
|
Aug 22, 2024 |
|
Visibility of women with Nikki Davey and Dr Nasim Amiralian
|
Aug 15, 2024 |
|
Scope 3 in action: How are producers reducing on-farm emissions in Australian cropping businesses?
|
Aug 01, 2024 |
|
In innovation we trust: a discussion on what happens when consumer trust is broken
|
Aug 01, 2024 |
|
Biologicals - where to from here?
|
Aug 01, 2024 |
|
Bleeding Edge: Securing a premium
|
Aug 01, 2024 |
|
Quantifying your emissions; and Leaders and Laggards
|
Aug 01, 2024 |
|
Ready for take-off? The state of play for the biofuels industry
|
Aug 01, 2024 |
|
Price maker, or price taker? Unlocking the potential of more equitable agrifood supply chains
|
Aug 01, 2024 |
|
Innovating for good: How agrifood tech can digitise food supply chains and reduce food waste
|
Aug 01, 2024 |
|
The great balancing act: AI, the possibilities and the responsibilities
|
Aug 01, 2024 |
|
Beyond waste: From obsolenscence to value creation
|
Aug 01, 2024 |
|
Innovation and collaboration: Solving Western Australia’s agriculture and food challenges
|
Jul 25, 2024 |
|
Mind bending AI: The edge of possibility
|
Jul 25, 2024 |
|
Mining and agriculture: Shared challenges, shared knowledge, shared bounty
|
Jul 25, 2024 |
|
The Great Exchange
|
Jul 18, 2024 |
|
Natural capital: An opportunity ripe for the picking
|
Jul 18, 2024 |
|
The convergence of cultural IP and western innovation
|
Jul 18, 2024 |
|
Agrifood systems: Balancing the social tensions and emissions budget
|
Jul 18, 2024 |
|
Pooling our resources towards a collaborative investment landscape
|
Jul 18, 2024 |
|
Hylo Ag's circular economy with Natalie Bell
|
Jul 11, 2024 |
|
The potential of biologicals for Australia with Dr Pam Marrone and Dennis Donohue
|
Jul 04, 2024 |
|
Growing our food future with Fern Ho
|
Jun 27, 2024 |
|
Navigating Cultural IP with Darryl Lyons and Dr Terri Janke
|
Jun 20, 2024 |
|
From startup to scaleup with Phil Livingston and John Pattinson
|
Jun 13, 2024 |
|
Social impact with Abi Ramanan and Julie Hirsch
|
Jun 06, 2024 |
|
Global sustainability with Charlotte Weston and Justin Webb
|
May 30, 2024 |
|
Regenerate or die: Talking dirt with Antony Yousefian and Tegan Nock
|
May 23, 2024 |
|
What's next for Australia's startups with Ryan Rakestraw and Matt Macfarlane
|
May 16, 2024 |
|
A sustainable legacy with Dave McKeon from Elders
|
May 09, 2024 |
|
Leading the charge with Sally-Ann Williams and Olympia Yarger
|
May 02, 2024 |
|
evokeAG 2025 is heading to Queensland with Julia Spicer and Salvo Vitelli
|
Apr 25, 2024 |
|
Feeding the world one gene at a time with Tress Walmsley and Ponsi Trivisvavet
|
Apr 18, 2024 |
|
Embracing the future with Nina Schick and Phil Morle
|
Apr 11, 2024 |
|
BONUS: Australia's Food and Beverage Accelerator - $20M second investment round
|
Sep 20, 2023 |
|
Agronomeye's third eye view
|
Jul 13, 2023 |
|
Taking the long way round with Adam Anders
|
Jul 12, 2023 |
|
Connecting global innovation with growAG.
|
Jun 29, 2023 |
|
The risk and rewards of renewables
|
Jun 22, 2023 |
|
What will it take to satisfy the growing global appetite for protein?
|
Jun 21, 2023 |
|
Understanding the global landscape and opportunities for biologicals
|
Jun 20, 2023 |
|
Feeding the modern world with Syngenta's Alexander Tokarz
|
Jun 20, 2023 |
|
Brand Ag: New Zealand, Ireland and Israel
|
Jun 17, 2023 |
|
Data as a second language
|
Jun 16, 2023 |
|
Workforce Community Trust
|
Jun 15, 2023 |
|
Hello Robot: autonomous agriculture
|
Jun 14, 2023 |
|
Startup capital: local vs global
|
Jun 13, 2023 |
|
One small step for man, one giant leap for agriculture
|
Jun 09, 2023 |
|
Reality Check- looking at moving beyond sustainability frameworks in agriculture
|
Jun 08, 2023 |
|
The Secret Sauce: from agritech startup to commercialisation
|
Jun 07, 2023 |
|
Empowering farmers to shape their future
|
Jun 06, 2023 |
|
Next gen: biomanufacturing for Earth, sustainability and space
|
May 25, 2023 |
|
Eyes wide open: who gets the money and who gets the (carbon) credit
|
May 24, 2023 |
|
The fringe benefits of on-farm tech
|
May 22, 2023 |
|
The importance of measurement in sustainability
|
May 16, 2023 |
|
Lessons from across the ditch with David Downs
|
May 15, 2023 |
|
Turning a blue industry green
|
May 14, 2023 |
|
SynBio: transforming agriculture one cell at a time
|
May 11, 2023 |
|
Prioritising partnerships with Elders' Mark Allison
|
May 10, 2023 |
|
COLLAB: Career agility with Dr Penny Schulz
|
Feb 17, 2023 |
|
Collaboration and connection to tackle challenging on-farm connectivity
|
Feb 07, 2023 |
|
Accelerating transformation to achieve a more sustainable global food system
|
Feb 06, 2023 |
|
COLLAB: Repurposing waste for global impact with Julia & Jordy Kay
|
Jan 16, 2023 |
|
SynBio and how to feed the next-generation of space explorers with Jenny Mortimer
|
Jan 11, 2023 |
|
Green opportunity: Asia-Pacific investments geared to tackle climate change
|
Dec 15, 2022 |
|
How marine algae can help droughtproof agriculture
|
Dec 05, 2022 |
|
Rewriting the script on animal welfare and environmental sustainability with Harvest Road
|
Dec 02, 2022 |
|
COLLAB: Farming insects and lifelong lessons with Olympia Yarger
|
Nov 27, 2022 |
|
COLLAB: Reimagining the future of food with Tony Hunter
|
Nov 11, 2022 |
|
COLLAB: Solving agrifood labour challenges with Genevieve Griffin-George
|
Nov 02, 2022 |
|
Malted barley waste, a sustainable feedstock for cattle on Kangaroo Island
|
Nov 02, 2022 |
|
COLLAB Humans of Agriculture: Global food innovation with Angeline Achariya
|
Oct 19, 2022 |
|
COLLAB Food Futurists: Tackling the otherwise impossible - Greenhouse solutions in hot and dry coastal regions
|
Sep 27, 2022 |
|
Turning satellite imagery into actionable advice for farmers with Dr Moira Smith, D-CAT
|
Sep 10, 2022 |
|
How to feed 10 billion people in 2050 with Phil Morle
|
Aug 17, 2022 |
|
COLLAB Food Futurists: Harnessing Oceania solutions for global climate impact with Peter Wren-Hilton
|
Aug 11, 2022 |
|
The secret life of bees and tracking real-time pollination
|
Aug 04, 2022 |
|
COLLAB Humans of Agriculture: Leadership in agriculture and mastering the art of balance with Anna Speer
|
Aug 03, 2022 |
|
Finding and nurturing ‘cool innovation’ with Bayer's Phil Taylor
|
Jul 21, 2022 |
|
Observing the Earth together, set to benefit agriculture
|
Jul 06, 2022 |
|
The making of great Australian wine
|
Jul 06, 2022 |
|
From Coraki to Kenya – evokeAG. Future Young Leader Alumni George Chapman
|
Jun 30, 2022 |
|
COLLAB Food Futurists: Trailblazing vertical farming with David Farquhar
|
Jun 23, 2022 |
|
Co-designing a vibrant legacy for the Goulburn Valley
|
Jun 15, 2022 |
|
COLLAB: Humans of Agriculture with Mike Lee
|
Jun 01, 2022 |
|
Farm data and doing what’s right by the farmer
|
May 26, 2022 |
|
How we use data and maximise its value for agriculture
|
May 12, 2022 |
|
COLLAB Food Futurists: 'Becoming makers, not takers of agritech' with Sarah Nolet
|
Apr 28, 2022 |
|
Marron crayfish, primed as the next global food sensation
|
Apr 07, 2022 |
|
Learning from failure with James Madden, Flinders + Co.
|
Mar 31, 2022 |
|
COLLAB: Humans of Agriculture with John Harvey
|
Mar 10, 2022 |
|
AgriWebb empowers producers to capture maximum value
|
Mar 02, 2022 |
|
Agronomeye creates the first-ever 3D view of the farm
|
Feb 16, 2022 |
|
Rubens Technologies: One device, multiple problems solved
|
Jan 19, 2022 |
|
Elders CEO Mark Allison: 'The time is now for Australian agriculture'
|
Nov 18, 2021 |
|
Why Telesense is important for Australian grain growers
|
Nov 03, 2021 |
|
Perennial wheats purpose bred for sustainability
|
Oct 27, 2021 |
|
The future of AI and why Australia should take control
|
Oct 06, 2021 |
|
40 years in the venture capital game with Andy Ziolkowski
|
Sep 29, 2021 |
|
'Love at first sight' makes solid foundation for Flying Fox Ventures
|
Sep 16, 2021 |
|
Xampla: Building a business for a post-plastic world
|
Sep 01, 2021 |
|
“Collaboration is key” in delivering high impact solutions for farmers
|
Aug 12, 2021 |
|
Farmer-founder trials pay off in the paddock
|
Aug 04, 2021 |
|
Making sense of blockchain and its value for farmers
|
Aug 04, 2021 |
|
Looks like beef, acts like salmon, taste like duck
|
Jul 29, 2021 |
|
Ardrossan Orchards and using the Phytec App
|
Jun 30, 2021 |
|
India's agritech market: The opportunities and challenges for Aussie startups
|
Jun 23, 2021 |
|
Escavox: Smart supply chain technology that's saving food and dollars
|
May 20, 2021 |
|
The future forces for Australian agriculture
|
May 13, 2021 |
|
FLINTpro & environmental data tech
|
Apr 05, 2021 |
|
FluroSat: Tips for startups entering the US agritech market
|
Mar 07, 2021 |
|
Animal tracking technology set to drive profitability for farmers
|
Mar 05, 2021 |
|
SWAN Systems' Rabobank FoodBytes! win brings global success
|
Mar 02, 2021 |
|
Stuart Austin: 'Data pays off' in global carbon credit deal
|
Feb 24, 2021 |
|
Intangible assets: How to value your company's secret sauce
|
Feb 03, 2021 |
|
Shaking up the livestock marketplace - AuctionsPlus & Zetifi
|
Jan 21, 2021 |
|
Wynergy - How solar and traditional agriculture can co-exist
|
Dec 16, 2020 |
|
AgriWebb's investor journey to the UK
|
Nov 20, 2020 |
|
BONUS: How international trade agencies help businesses go global
|
Nov 11, 2020 |
|
The Desert Oasis: Challenging the status quo to shape sustainable food systems
|
Nov 09, 2020 |
|
Space technology, a powerful tool for Australian farmers
|
Oct 14, 2020 |
|
What is impact investing and why it's not charity
|
Sep 30, 2020 |
|
Ripe opportunity for Australia's native bush foods with Hayley Blieden
|
Sep 15, 2020 |
|
Future foods: insects, algae, molecular whiskey and AI
|
Aug 31, 2020 |
|
How to create strong startup-investor relationships with Olympia Yarger & Matthew Pryor
|
Aug 16, 2020 |
|
Traditional Protein vs Alternative Protein
|
Jul 06, 2020 |
|
Interview with Mark Mortimer
|
Jun 22, 2020 |
|
Agtech: On-farm adoption with Brad Jones, Ian Reilly
|
May 25, 2020 |
|
Increasing Outputs with Less Inputs - Better Decisions Using Technology
|
May 20, 2020 |
|
Farmers of the Future
|
May 12, 2020 |
|
Taking advantage of new protein markets
|
May 05, 2020 |
|
Growing Australia's AgTech Footprint globally
|
Apr 28, 2020 |
|
The 21st century eater: What does sustainability taste like?
|
Apr 23, 2020 |
|
How to make Australian agriculture more sustainable
|
Apr 14, 2020 |
|
Filmmaker Damon Gameau - a practical approach to sustainability
|
Apr 07, 2020 |
|
evokeAG. Heads West
|
Mar 31, 2020 |
|
The 'Ag-itators' discussion
|
Mar 31, 2020 |
|
TRAILER: evokeAG. is back for 2020
|
Feb 17, 2020 |
|
BONUS: Panel - Getting ready for even faster, smarter farms
|
Apr 17, 2019 |
|
BONUS: Panel - Grow locally, think globally - how Australian businesses built an international brand and success
|
Apr 17, 2019 |
|
BONUS - Panel: Farmers of the future - Robots, AI and 247 Farming
|
Apr 16, 2019 |
|
BONUS: Panel - Agriculture 4.0 Future of the Nation
|
Apr 16, 2019 |
|
E06 - The Future is looking bright
|
Apr 16, 2019 |
|
E05 - Blockchain Explained
|
Apr 16, 2019 |
|
E04 - Investment, the hype and the reality
|
Apr 16, 2019 |
|
E03 - Robots - the new face of farming?
|
Apr 16, 2019 |
|
E02 - The Future of Food
|
Apr 16, 2019 |
|
E01 - Building a Brand
|
Apr 16, 2019 |
|
Teaser - The Best of EvokeAG is coming
|
Apr 06, 2019 |