Cosmic Soup: A Senior Living Podcast
By cosmicsoup
Listen to a podcast, please open Podcast Republic app. Available on Google Play Store and Apple App Store.
Image by cosmicsoup
Category: Society & Culture
Open in Apple Podcasts
Open RSS feed
Open Website
Rate for this podcast
Subscribers: 0
Reviews: 0
Episodes: 68
Description
Welcome to the Cosmic Soup Podcast where we talk about everything senior living. The teams at 3rdThird Marketing and Culinary Coach will share business ideas around serving older adults and cover a variety of topics including dining, marketing, operations and more. We'll also interview industry movers and shakers so you can get some different insights and perspectives into issues we all face. Fun and informative, Cosmic Soup will help your community to be successful and innovative.
| Episode | Date |
|---|---|
|
Danny Corsun & Scott Daniels
|
Jun 28, 2023 |
|
Going to the Birds! Culture Creatures
|
Feb 03, 2023 |
|
Top 10 Marketing Tips
|
Dec 22, 2022 |
|
Ideas for Innovation
|
Oct 11, 2022 |
|
Internalized Ageism with Cynthia and Derek
|
Aug 11, 2022 |
|
The Magic of Outdoor Dining with Chef Scott Daniels
|
Jun 17, 2022 |
|
F-Tag Friday: F804-807
|
Feb 25, 2022 |
|
Managing Your Contracted Dining Program
|
Feb 08, 2022 |
|
Dining Management and the C-suite
|
Feb 01, 2022 |
|
F-Tag Friday: F803
|
Jan 28, 2022 |
|
F-Tag Friday: F801 and F802
|
Dec 31, 2021 |
|
F-Tag Friday: F800
|
Dec 03, 2021 |
|
Why the World Needs 3rdPlus
|
Oct 12, 2021 |
|
Sell the Future: Blue Sky Selling with Don Warfield
|
Sep 24, 2021 |
|
Contracted Dining Vs. Self-Operation - Introducing Culinary VP Scott Daniels
|
Jul 16, 2021 |
|
Visual Storytelling for Maximum Impact: Introducing Elliott Moore
|
May 19, 2021 |
|
Holiday COVID-19 Immune-Boosting Superfood and Microbiome Extravaganza!
|
Dec 23, 2020 |
|
Entertainment and Engagement During COVID: Lifting Spirits with Aldersgate's Brooks Shelley
|
Nov 30, 2020 |
|
Don Warfield - Level Up Your Sales!
|
Nov 10, 2020 |
|
Cultivating Culture at Cadence: Talking Horticulture and Memory Care with Rob Leinbach and Roy Wilburn
|
Sep 03, 2020 |
|
Bringing Nature Indoors with Orla Concannon of Eldergrow
|
Jul 30, 2020 |
|
Mailbag! - Your Questions Answered
|
Jun 15, 2020 |
|
Derek Dujardin (Part 2) - COVID-19 and Pivoting for Productivity
|
May 21, 2020 |
|
Derek Dujardin (Part 1) - Creativity and ROI
|
May 21, 2020 |
|
Jackie Heal: Considering the Future
|
May 14, 2020 |
|
Digital Marketing for the New Norm (Part 2)
|
Apr 30, 2020 |
|
Digital Marketing for the New Normal (Part 1)
|
Apr 30, 2020 |
|
Chef Mike Peacock (Part Two) - Farm-to-Table Dining and Menu Engineering
|
Apr 16, 2020 |
|
Chef Mike Peacock (Part One) - Kitchen Not-So-Confidential
|
Apr 16, 2020 |
|
Chef Shawn Boling - In The Trenches!
|
Apr 02, 2020 |
|
Dr. Kelly Tremblay - Audiology, Dementia, Food and Science
|
Mar 20, 2020 |
|
Covid-19: Crisis Communications, Marketing & Culinary
|
Mar 16, 2020 |
|
The New Coronavirus and Culinary Preparedness
|
Mar 05, 2020 |
|
Cecil Rinker, Operations Genie (Part 2) - Operational Challenges and Solutions
|
Feb 21, 2020 |
|
Cecil Rinker, Operations Genie (Part 1) - Workforce in Senior Living
|
Feb 21, 2020 |
|
Cynthia Thurlow Cruver- Branding: How to Get it Right
|
Feb 21, 2020 |
|
Welcome to the Soup!
|
Feb 21, 2020 |