Welcome to Tasty Deep Dives, the podcast that discusses sustainable food. We want to inspire others by sharing stories and information from farmers, producers, distributers, consumers, scientists, nutritionists and more about their views on sustainable food production and the scaling up of sustainable and organic food. The podcast is hosted by Isabelle and Katherine, two members of Amsterdam’s Vokomokum organic food cooperative.Each episode we have a different inspiring guest, who try to make the world of food a better and greener place.

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