Wine Behind The Scenes
By Laurel Simmons
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Category: Food
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Episodes: 78
Description
Do you love and enjoy wine? Are you fascinated by everything about wine? If so, you'll love this show.
Every other week, join Laurel Simmons, who is just like you, passionate about wine and who has explored it with much enthusiasm, intention, and travels as you escape into and explore stories about wine -- the places, tastes, smells, sights, and the people who enjoy it.
Learn with her, laugh with her, taste, and travel with her as you explore Wine Behind The Scenes together.
| Episode | Date |
|---|---|
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Insider Secrets: Wine and Food Pairings from People in the Know
|
May 28, 2025 |
|
How to Decode Wine Etiquette: Making It Easy
|
May 14, 2025 |
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Romancing the Wine: How to Balance Innovation and Tradition
|
Apr 30, 2025 |
|
Vines and Wines: How to Thrive in Tough Times
|
Apr 16, 2025 |
|
Revealing the Secrets inside a Winemaker's Home and Heart
|
Apr 02, 2025 |
|
Italy and Utah: How to Thrive in Unique Wine Worlds
|
Mar 19, 2025 |
|
Pouring It Out: Tea and Wine Secrets Revealed
|
Mar 05, 2025 |
|
Wine and Wanderlust: From Croatia to New Zealand with Love
|
Feb 19, 2025 |
|
From Dark to White: How to Master Chocolate and Wine Pairing
|
Feb 05, 2025 |
|
Sip & Seduce: The Secrets of Wine and Romance
|
Jan 22, 2025 |
|
Banking on Wine: Inside Atlanta's Unique and Fun Wine Lounge
|
Jan 08, 2025 |
|
From Childhood Sips to the Great Canadian Wine Challenge
|
Dec 25, 2024 |
|
How to Wine & Dine through the 12 Days of Christmas
|
Dec 11, 2024 |
|
How to Transform 3,600 Bottles of Wine into Success
|
Nov 27, 2024 |
|
Wine Tourism Your Way: Hidden Gems and Global Adventures
|
Nov 13, 2024 |
|
How To Make A 180-Degree Turn: Buy A Winery
|
Oct 30, 2024 |
|
Eerily Delicious: How to Pick Wine for a Spooky Time
|
Oct 16, 2024 |
|
How to Make the Consumer Right: Your Wine, Your Rules
|
Oct 02, 2024 |
|
Destination Dublin: How to Combine Wanderlust, Wonder, and Wine
|
Sep 18, 2024 |
|
Bordeaux Dreaming: How to Revive a Winery
|
Sep 04, 2024 |
|
An Unusual Blend: Insights from the Wine Economist
|
Aug 21, 2024 |
|
Breaking Tradition: Surprising Low-Alcohol Wine Trends You Need to Know
|
Aug 07, 2024 |
|
Adventures In Croatia: Unveiling Croatia And Its Wine Secrets
|
Jul 24, 2024 |
|
From Germany to Pennsylvania: How to Create a Wine-making Adventure
|
Jul 10, 2024 |
|
Raising the Bar: From Sacramento Busboy to Wine Expert
|
Jun 26, 2024 |
|
How to Manage a Crown, Grapes, and a PhD: A Life in Wine
|
Jun 12, 2024 |
|
Wine is Calling: How to Leave Corporate Life Behind
|
May 29, 2024 |
|
My Podcasting Journey: Friends, Wine and Fun Around the World
|
May 15, 2024 |
|
From Sommelier to Professor: How to Nurture People & Wine
|
May 01, 2024 |
|
Bubble Trouble: Demystifying the World of Sparkling Wine with Lieven DeGeyndt
|
Apr 17, 2024 |
|
From Wine Server to PhD: Massive Leaps in Wine
|
Apr 03, 2024 |
|
Uncovering the Hidden World of Wine Spies with Agent Cru
|
Mar 20, 2024 |
|
Caught in the Vines: Being a Serial Winemaker
|
Mar 06, 2024 |
|
From Corporate to Cabernet: One Woman's Journey into Wine, Art, and Reinvention
|
Feb 21, 2024 |
|
Valentine's Day: the odd, the unexpected and the different
|
Feb 07, 2024 |
|
Wine Safari: Eat and drink in Chile!
|
Jan 24, 2024 |
|
At the Forefront: Wine Country Women
|
Jan 10, 2024 |
|
Wine Adventures - Here, There and Everywhere!
|
Dec 27, 2023 |
|
Antonia Mantonakis: Insider Insights from The Wine Psychologist
|
Dec 13, 2023 |
|
A Winemaker Who Loves to Create Culinary Magic (and Great Wine)
|
Nov 29, 2023 |
|
Judgement Days: The All Canadian Wine Championships with Bev and John Carnahan
|
Nov 15, 2023 |
|
Upside Down and Inside Out: Wine and Food Pairings Re-imagined!
|
Nov 01, 2023 |
|
From Numbers to Vineyard Bliss: A Finance Pro's Journey into Winemaking
|
Oct 18, 2023 |
|
From Italy to Ontario: Diving into the World of Winemaking with Ugo Crecco
|
Oct 04, 2023 |
|
For the Love of Australian Wine with Jane Lopes and Jonathan Ross
|
Sep 20, 2023 |
|
Tanya Avramova: Wine in her blood
|
Sep 06, 2023 |
|
Unlocking the secrets of wine with Annemarie Morse
|
Aug 23, 2023 |
|
From Grapes to Glass: The Challenges and Rewards of Making Wine
|
Aug 09, 2023 |
|
Taste Wine and Expand Your World - Part 1
|
Jul 27, 2023 |
|
Travel and wine - a match made in Hungary! With Csilla Janosi
|
Jul 11, 2023 |
|
Mari Robinson: From Dom Perignon to Philanthropy
|
Jun 28, 2023 |
|
Jessica Goncalves: wine, ocean, and mountains
|
Jun 14, 2023 |
|
Wanky wine terms must die!
|
May 31, 2023 |
|
Bulgarian wine: over 4,000 years of history
|
May 17, 2023 |
|
Carolina Muñoz: A Life and Art in Progress
|
May 03, 2023 |
|
Tom and Janet say "Jabulani"
|
Apr 19, 2023 |
|
Ana Reis: Passionately Portuguese (Part 2)
|
Apr 05, 2023 |
|
Don't Buy and Sell, Buy and Cellar!
|
Mar 22, 2023 |
|
Ana Reis: Passionately Portuguese (Part 1)
|
Mar 08, 2023 |
|
Akis Papadopoulos: From University to Head Winemaker in One Step
|
Feb 22, 2023 |
|
Joy and laughter at a winery with Konstantina Goula
|
Feb 08, 2023 |
|
From coconut water to wine (Part 2)
|
Jan 25, 2023 |
|
From coconut water to wine (Part 1)
|
Jan 11, 2023 |
|
Top 10 Wine Experiences for 2022
|
Dec 28, 2022 |
|
The Vines, the Greek and the English girl (Part 2)
|
Dec 14, 2022 |
|
The Vines, the Greek and the English girl (Part 1)
|
Nov 30, 2022 |
|
The sommelier from the other side of the volcano
|
Nov 16, 2022 |
|
Building a winery in a non-wine location - following a calling
|
Nov 02, 2022 |
|
From sommelier to winemaker - following a calling
|
Oct 19, 2022 |
|
The accidental Wine Princess
|
Oct 05, 2022 |
|
A match made in Africa: white wine and an 11-year old
|
Sep 21, 2022 |
|
Beer and wine and The Drunken Grape®!
|
Sep 07, 2022 |
|
Mount Olympus is calling!
|
Aug 24, 2022 |
|
Part 2: Chocolate love, with thanks to my mom
|
Aug 10, 2022 |
|
Nadia Dubeau: wine, mushrooms, and real estate
|
Jul 27, 2022 |
|
Jennifer Wilhelm: from terrified server to author
|
Jul 27, 2022 |
|
Part 1: Everything I taste in wine I have Mom to thank
|
Jul 27, 2022 |
|
Wine Behind The Scenes [Introduction]
|
Jun 17, 2022 |