Thirsty Thursdays @3PM EST
By Jessie Ott
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Image by Jessie Ott
Category: Entrepreneurship
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Episodes: 124
Description
I'm a 20+ year veteran in the wine and spirits industry who loves innovation. I'm interviewing those who are creating it from agriculture to glass. We will deep dive into their journey and provide insights to help yours.
We will discuss their major industry pain points and outlook for the future. If my guest has an item to drink or eat we will try it throughout the podcast. Come on the journey with us!
Now On YouTube!! https://www.youtube.com/@ThirstyThursdaysat3PMEST
| Episode | Date |
|---|---|
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🔥 Bourbon’s Past, Present & Future Maggie Kimberl on Whiskey, History & Mentorship 🥃🌍
|
Sep 19, 2025 |
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🚨 Thirsty Thursdays Q2 Industry Roundtable: From Non-Alc Growth to THC Beverages & Distribution Shifts Q2 Review 🚨
|
Sep 04, 2025 |
|
Washington Syrah Secrets Uncorked Terroir, Clones & Next‑Gen Winemakers 🍷🔥 Part 1
|
Aug 15, 2025 |
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Washington Syrah GOATs 🍷 Talk Terroir, Clone Wars & Winemaking Secrets! Thirsty Thursdays Part 2🎙️
|
Aug 15, 2025 |
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Is Alcohol Facing a Generational Reckoning? What Gen Z Is Really Telling Us
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Jul 17, 2025 |
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How a Navy Veteran Turned Bartender Created the Top Rated Michelada Mix I KC Hensley of Momo’s 🍺🔥
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Jul 11, 2025 |
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How Suavecito Tequila Became a Top 15 Tequila in Total Wine WITHOUT a Celebrity! 🌵🔥 #AdditiveFree #ThirstyThursdays with Jeff Foss
|
May 22, 2025 |
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From Chicken Adobo to AI Wine Pairings 🍷🤖 | Christy Serrato's Journey with PairAnything 🍽️✨
|
May 08, 2025 |
|
From Navy SEAL to Mindfulness Mentor: Jon Macaskill’s Untold Story 🇺🇸🧠 | Leadership, Grit & Growth
|
Apr 17, 2025 |
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🔥 Food & Beverage Trends 2024 with Audarshia Townsend 🍸🍔 Innovation, Wellness & What’s Next! 🚀
|
Apr 10, 2025 |
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Special Edition: Quarter 1 Beverage Industry Review
|
Apr 05, 2025 |
|
🔥Jack Daniel’s to Luxury Spirits Patricia Vasconcelos’ Wild Ride in Bev-Alc🍸💼|Miami to Cinque Terre🌍
|
Apr 03, 2025 |
|
🔥 From Battlefield to Boardroom: Dr. Ken Thompson’s Inspiring Journey | Trendsetter Spirits 🥃
|
Mar 27, 2025 |
|
🚀 The Secret to Building a Viral Brand! 🎉 | Mid-Day Squares’ Jake Karls on Authenticity & Growth
|
Mar 20, 2025 |
|
🚀 How Ian Perez is Revolutionizing the Alcohol Industry! 🍸 Behind the Scenes of Brand Arc & MHW 🎯
|
Mar 13, 2025 |
|
🍷 Unlock the Secrets of Wine Tasting! 🍇 Sensory Science with Isabelle Lesschaeve Wine Expert Tips
|
Mar 06, 2025 |
|
🍹 "Cold Pressed Cocktails That Will BLOW Your Mind! 🦙 Fresh Victor Mixers Taste Test & Entrepreneur Story
|
Feb 27, 2025 |
|
🚀 From Outward Bound Dreams to Washington Wine Legend Caleb Foster’s 🍷 Inspiring Winemaking Journey!
|
Feb 20, 2025 |
|
🚀 "From NYC to St. Pete: Melissa Hoffman’s Journey to Dauntless Success 🌊✨"
|
Feb 16, 2025 |
|
🎗️ Surviving Breast Cancer: My Story with Dr. Pamela Hayes 🎗️ 🎉 #GetYourBoobsSqueezed 🎉
|
Feb 06, 2025 |
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🚀Inside the Future of Whiskey 🥃 Innovation, AI & Bourbon with David Mandell Whiskey House of Kentucky
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Jan 30, 2025 |
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From Anthropology to Drinks: Erica Duecy's Story
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Jan 23, 2025 |
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Stephanie Bricken Founder & CEO of Seraphim Social Beverage "There is Joy in Every Molecule!"
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Jan 16, 2025 |
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Special Edition Round Table Discussion 2024 Review! Part 2:
|
Jan 09, 2025 |
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Special Edition Round Table Discussion 2024 Review! Part 1
|
Jan 02, 2025 |
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Thank You All and Have a Wonderful Holiday Season!
|
Dec 26, 2024 |
|
Ben Salisbury How to 2X Your Wine & Spirits Companies in todays Tough Environment
|
Dec 19, 2024 |
|
Mara Smith of Inspiro Tequila: Lawyer to Tequila Entrepreneur "How She Built a Brand to Stand Out in a Saturated Market"
|
Dec 13, 2024 |
|
Taylor Foxman's Career and Her Guide to Reach Your Goals & Dreams
|
Dec 05, 2024 |
|
How a WHOLE FOODS Exclusive Led So Many to Fall IN LOVE With Mochi Gummies!
|
Nov 21, 2024 |
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1st Veteran Interview Eric Martindale: From IED to Media Omnichannel Guru and how this Niche can increase sales for your food and beverage brand
|
Nov 11, 2024 |
|
From Boeing China Strategist to CBD & Beverage Brand Builder: How He Did it!
|
Nov 10, 2024 |
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How Brooks & Chie Addington Built a Non-Alc Mainstream Brand
|
Oct 31, 2024 |
|
Building a Luxury Non-Alcoholic Italian Bubbles 🥂🍾 Brand from Scratch
|
Oct 25, 2024 |
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Bill Gamelli CEO Mocktail Beverage
|
Oct 18, 2024 |
|
Madam Paleta Infused Tequila: How Karla and Natasha are Rocking their New Brand wtih Gold Wins!!
|
Sep 28, 2024 |
|
How Seth Benhaim and Team Changed the Bourbon Industry
|
Sep 20, 2024 |
|
Why Cold Press Cocktails are the Best in the Industry & World
|
Sep 15, 2024 |
|
Loads of Bourbon History Facts You Never Knew in the first 20 Minutes!
|
Sep 05, 2024 |
|
Uncover the Secrets of eCommerce Success from Speakeasy Co-Founders!
|
Aug 29, 2024 |
|
The World's #1 Most Innovative Wine & the Team Behind It!
|
Aug 23, 2024 |
|
Robert Haynes Barback to Mixologist to brand creator Talks Apologue Liqueurs & Hoste Cocktails
|
Aug 15, 2024 |
|
[REPLAY] Tony Abou-Ganim The Modern Mixologist
|
Aug 09, 2024 |
|
[REPLAY] Athletic Brewing Owners Bill Shufelt and John Walker
|
Aug 01, 2024 |
|
[REPLAY] Claire Warner: Creating and Selling a Brand to Diageo & Advocate of Low & No as well as Health and Well Being of Bartenders Globally
|
Jul 26, 2024 |
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The Importance of Beverage Recruiters and Finding Time for New Potential Employees
|
Jul 18, 2024 |
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[REPLAY] Lisa Leventhal, Former Brand Ambassador for The House of Somrus
|
Jul 11, 2024 |
|
[REPLAY] Chris Scott of Thirty Fifty UK Wine Events and WSET Educator
|
Jun 28, 2024 |
|
Bespoken Spirits - How Technology is Changing the Bourbon Landscape
|
Jun 20, 2024 |
|
[Replay] Susan Coss and Her Impact on Making Mezcal a Popular Agave Spirit - A True Grit Story with Maximum Impact in the US Market
|
Jun 14, 2024 |
|
Successful Food & Beverage Entrepreneur Frank Klein Shares His Secrets to Success!
|
Jun 06, 2024 |
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[REPLAY] Can Marijuana Change the Three Tiered System? What experience from Canada can teach us in the US
|
May 30, 2024 |
|
The Team Behind Sweet Gwendoline French Gin 🍸🎉 Intersection of Fetish & Fashion
|
May 23, 2024 |
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[REPLAY] Pável Martínez, Sommelier🍷at Hotel La Casa de la Playa
|
May 15, 2024 |
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[Part 2] Yanick Arakelov's Journey: Owner of Silk Road Wines from the Country of Georgia
|
May 09, 2024 |
|
Agave Spirits 101. Everything you need to know from Production to Bottle.
|
May 03, 2024 |
|
[REPLAY] Brian Rosen on his Journey and How he Can Help Build a New Beverage Brand
|
Apr 24, 2024 |
|
[Part 1] Yanick Arakelov's Journey: Owner of Silk Road Wines from the Country of Georgia
|
Apr 18, 2024 |
|
Rick Hewitt Unicorn Vodka and Tequila Butterfly Pea Spirits
|
Mar 28, 2024 |
|
[Replay] Kelley Jones Principal Kelley Jones Hospitality and President & COO of Hospitality Alliance
|
Mar 14, 2024 |
|
Brazen Imports Owners Laura Becraft and Lauren Ward talk Industry Insights and their new BOLD Initiatives
|
Mar 07, 2024 |
|
Simon Ford Founder of Ford's Gin The How and Why he Created it for Bartenders
|
Feb 29, 2024 |
|
YouTube Launch! Jonathan Neff Nano Tech to Master Brewer - Tulsa OK!
|
Feb 22, 2024 |
|
Happy Hour (edited version): Industry Experts Happy Hour talking CBD, THC and Why the Industry Should Embrace It
|
Feb 21, 2024 |
|
Revolutionizing Convenience Stores: The BEVZ Story wtih Jason Vego
|
Feb 08, 2024 |
|
Food Innovation Segment Announcement and Introduction to Max Crawford, Founder of Max Mix
|
Feb 01, 2024 |
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Help Max Crawford, Founder of The Max Mix, Live an Independent Life
|
Jan 29, 2024 |
|
Karen Hertz Holidaily Brewing Gluten Free Beer
|
Jan 25, 2024 |
|
Thirsty Thursdays: Industry Experts Happy Hour talking Orange Wine "New World vs "Old World"
|
Jan 22, 2024 |
|
Pouring Possibilities: Meagen Anderson's Journey from Beer to AFNA and Cannabis Beverage Innovations
|
Jan 11, 2024 |
|
2023 & 2024 Round Table Discussion with Industry Experts
|
Jan 04, 2024 |
|
Thirsty Thursdays @3PM EST Updates for 2024! Happy New Year & Thank you All!
|
Dec 31, 2023 |
|
Thirsty Thursday's @3PM EST Happy Hour! Every Third Thursday!
|
Dec 30, 2023 |
|
Mary Collineau & Bryce Wiatrak at Vinalia Wine
|
Dec 28, 2023 |
|
Todd Bellomy Farthest Star Sake
|
Dec 21, 2023 |
|
Deborah Brenner Women of The Vine & Diverse Power Brands
|
Dec 14, 2023 |
|
Andrew Nelson Managing Partner at WarRoom Cellars
|
Dec 07, 2023 |
|
Heather Ransome Founder and CEO Zero Proof Go Online Nonalc Brands & Venues
|
Nov 30, 2023 |
|
Stephanie Houston President & Co-founder of Island Getaway Rum
|
Nov 20, 2023 |
|
Kate Dingwall Freelance Writer - Words / Travel / Wine / Spirits
|
Nov 16, 2023 |
|
John King Co-Founder & Owner of The Original Pickle Shot
|
Nov 09, 2023 |
|
Jonathan Neff Co-Founder, Managing Owner of Neff Brewing Tulsa, OK
|
Nov 02, 2023 |
|
Josh Sapienza A.I. Creator I Course Restaurant Guide I Restaurant Recos for Your Own Taste Profile
|
Oct 26, 2023 |
|
Susan Coss Owner of Mezcalistas & North of the Border Adventures
|
Oct 19, 2023 |
|
Brian Rosen Chairman of Growth Beverage previously owned Sams
|
Oct 12, 2023 |
|
Ben Berman Co-Founder & CEO of Tomorrow Farms
|
Oct 05, 2023 |
|
Kelley Jones Principal Kelley Jones Hospitality and President & COO of Hospitality Alliance
|
Sep 28, 2023 |
|
Pável Martínez, Sommelier🍷at Hotel La Casa de la Playa
|
Sep 21, 2023 |
|
Nicolas Guillant Global Beverage Leader
|
Sep 14, 2023 |
|
Chris Scott Part Deux of Thirty Fifty UK Wine Events and WSET Educator
|
Sep 07, 2023 |
|
Chris Scott of Thirty Fifty UK Wine Events and WSET Educator
|
Aug 31, 2023 |
|
Athletic Brewing Owners Bill Shufelt and John Walker
|
Aug 24, 2023 |
|
Claire Warner Creater & Leader in Alc & Non Alc - Founder of AECORN Aperitifs
|
Aug 17, 2023 |
|
John Glaser Founder & Whiskymaker of Compass Box Scotch Whisky & Old Rule Challenger
|
Aug 09, 2023 |
|
Tom Clark & Chahan Yeretzian @ STEM Creating Cell Culture Coffee
|
Aug 03, 2023 |
|
Amphora-Maris, Sea Aged Wine, Lorenzo Zonin owner of Podere San Cristoforo & Jaume Bages Sarobe
|
Jul 28, 2023 |
|
Jack Seifrick Founder & Proprietor of CAST Wines
|
Jul 13, 2023 |
|
Beer Guys Radio Tim Dennis & Brian Hewitt
|
Jul 06, 2023 |
|
David Rosenthal - Winemaker & Owner of Partnership Wine Consulting
|
Jun 29, 2023 |
|
Wim Bens Owner & Founder of Lakewood Brewing Company
|
Jun 23, 2023 |
|
Seth Benhaim Founder & Chief Executive Officer of Broken Barrel Whiskey Co.
|
Jun 15, 2023 |
|
Tony Abou-Ganim The Modern Mixologist
|
Jun 08, 2023 |
|
Maggie Kimberl content editor of American Whiskey Magazine and co-chair of the World Whiskies Awards
|
May 31, 2023 |
|
Cheryl Durzy CEO of LibDib
|
May 24, 2023 |
|
Nico Martini Cocktail Enthusiast, Best Selling Author, Writer & Social Media Expert
|
May 18, 2023 |
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Jeni Bonorino with Bono Brands
|
May 11, 2023 |
|
Klaas de Jung WineMasters.TV
|
May 05, 2023 |
|
Bruce Schneider Co-Founder of Gotham Project
|
Apr 27, 2023 |
|
Ana Lopez & Juan Pablo Mercado Raicilla La Reina de Atenguillo
|
Apr 20, 2023 |
|
Lisa Leventhal National Brand Ambassador for The House of Somrus
|
Apr 13, 2023 |
|
Thomas Angel Co-Founder Altitude Beverages
|
Apr 05, 2023 |
|
Andrew Fitzgerald Beer Industry and Merchandising Expert and Worldwide Best Selling Author
|
Mar 30, 2023 |
|
Gary Schneidkraut Protis Global VP of Business Development Wine & Spirits
|
Mar 23, 2023 |
|
Dylan Stolley GM Becket's Restaurant Oshkosh, WI
|
Mar 16, 2023 |
|
Julie Milroy VP Supplier Development & Marketing at SGW&S
|
Mar 09, 2023 |
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Ilias Mastrogiannis Owner of Mastrogiannis Distillery
|
Feb 28, 2023 |
|
Taylor Foxman Founder and CEO of The Industry Collective
|
Feb 23, 2023 |
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Bill Gamelli CEO Mocktail Beverage
|
Feb 16, 2023 |
|
Kevin Zepf & Victoria Van Winkle at The Bandbox Orlando NA Cocktail Bar
|
Feb 09, 2023 |
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Gustavo Aristizabal Owner of Cucina Maya Mexican Grill & Mezcaleria
|
Feb 02, 2023 |
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Max Green Owner of Leader Brewing
|
Jan 26, 2023 |
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Matt Giese COO of Funny Water
|
Jan 19, 2023 |
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Sky Conley and Oscar Bowen of Alestone Brewing Co
|
Jan 10, 2023 |
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Wine Sales Stimulator Creator Ben Salisbury
|
Jan 05, 2023 |