Three Ingredients
By Nancy Silverton, Laurie Ochoa, and Ruth Reichl
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Category: Food
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Subscribers: 13
Reviews: 0
Episodes: 15
Description
Join Nancy Silverton, Laurie Ochoa and Ruth Reichl in truly delicious conversations about food. Bonus content and community at threeingredients.substack.com.
threeingredients.substack.com
threeingredients.substack.com
| Episode | Date |
|---|---|
|
Hospital Food: Why is it so Bad?
|
May 06, 2024 |
|
Episode 10 Bonus
|
Apr 25, 2024 |
|
Sriracha: Has it become an old lady condiment?
|
Mar 22, 2024 |
|
Would you eat an armadillo?
|
Feb 26, 2024 |
|
Is This the World's Strangest Breakfast?
|
Feb 12, 2024 |
|
How To Feed a Newborn
|
Jan 31, 2024 |
|
Did Nancy Silverton just revolutionize carrot cake?
|
Jan 22, 2024 |
|
The right way and the wrong way to cook in someone else's kitchen
|
Jan 11, 2024 |
|
Episode 5: How Nancy cornered the celery heart market. Thoughts on great dinner parties.
|
Jan 05, 2024 |
|
Bonus 'Ingredients': A health inspector story plus Ruth's food cart chicken recipe
|
Dec 28, 2023 |
|
Ruffled feathers at the first James Beard Awards
|
Dec 21, 2023 |
|
A salty conversation: The mini episode on salt
|
Dec 18, 2023 |
|
Hawaiian punch and the violence of pesto
|
Dec 13, 2023 |
|
Episode 2: Critic bait, vanity cooking and the queen of pistachios
|
Dec 06, 2023 |
|
Episode One
|
Nov 29, 2023 |