Last Week in Future Food
By Superlab Film Company
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Category: Business
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Episodes: 15
Description
"Last Week in Future Food" is an AI-generated podcast offering weekly updates on the latest innovations, business news, and marketing trends in the future-food sector. Each episode delves into key developments in plant-based innovations, cell-based food production, precision fermentation, new material technologies, and creative media strategies. Presented by Superlab Film Company. Visit us at superlabfilm.com
| Episode | Date |
|---|---|
|
Evolving Plant-Based Market: Regulatory Changes, Hybrid Products, and Burger King's Vegan Campaign
|
Jul 04, 2025 |
|
Global Shift to Plant-Based Diets, EU Investments in Food Tech, and New Collaborations in Alternative Meat
|
Jun 18, 2025 |
|
Cultivated Meat Tastings in Australia, Texas Bill Against Lab-Grown Meat, FDA Approval for Cultivated Salmon, and California's Commitment to Alternative Proteins
|
Jun 09, 2025 |
|
Groundbreaking Study Reveals Vegan Protein's Effectiveness for Muscle Building; New Sweden Facility; Alternative Protein Investments Shift Toward Fermentation Amid Declining Funding; Political Challenges for Lab-Grown Meat in Conservative States
|
Jun 02, 2025 |
|
Mosa Meat's UK Regulatory Filing, Unprecedented Coalition of Meat-Free Brands, TurtleTree's FDA Approval, and Odd Burger's National Retail Expansion
|
May 22, 2025 |
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Oatly's New Marketing Playbook, GFI's Research Grants, Beyond Meat's Setbacks, and State Bans on Cultivated Meat
|
May 11, 2025 |
|
Cultivated Meat Legal Victory, Innovative Mung Bean Protein, Strategic Partnerships in Alternative Protein, and Groundbreaking Pet Food Acquisition
|
May 05, 2025 |
|
Groundbreaking Advances in Cultivated Meat, FDA Phasing Out Animal Testing, TiNDLE Foods' Major Retail Expansion, and Surprising Vegan Grocery Price Variations Across the U.S.
|
Apr 15, 2025 |
|
Savor's Revolutionary Butter Alternative, UPSIDE Foods Restructures Amid Challenges, Beef Industry's Climate Tactics Uncovered, and Eat Just Thrives Amid Avian Flu Crisis
|
Mar 22, 2025 |
|
Pharmaceutical Giants and Factory Farming, $10 Million Investment in Precision Fermentation, USDA Policy Changes, and Nutritional Quality of Vegan Restaurant Options
|
Mar 04, 2025 |
|
Beyond Meat's Restructuring, Vivici's Dairy Innovations, and FDA's Regulatory Changes
|
Feb 28, 2025 |
|
Beyond Meat's Cookbook Collaboration, Oatly's Financial Recovery, RFK Jr.'s Potential Impact on Food Tech Policy, and the Humane Society's Global Rebranding Initiative
|
Feb 16, 2025 |
|
China's Groundbreaking Alternative Protein Center and Major Developments in Sustainable Food Technology
|
Jan 26, 2025 |
|
Major Funding for Animal-Free Cheese, Changes in Lab Animal Testing, and Chipotle's Food Tech Innovations
|
Jan 17, 2025 |
|
Oatly's Festive Campaign, Silk's Musical Collaboration with TikTok Star, and Starbucks Japan's Innovative Biodegradable Straws
|
Jan 06, 2025 |