What Doesn't Kill You

By Heritage Radio Network

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Subscribers: 15
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Episodes: 413

Description

Food production is a curious business; it's nuanced, layered, complex, and political. In What Doesn’t Kill You, host Katy Keiffer endeavors to identify and explain some of the key issues in our food system through interviews with journalists, authors, scientists, activists, and industry experts. Water rights, meat and agricultural production, food waste, labor issues, and new technologies are just some of the topics explored so we can better understand how to feed the future.

Episode Date
Rethink Food, Saving Food From Landfill
Oct 11, 2024
Herbicide Drift and Its Impacts
Oct 03, 2024
Courts Are Beginning to Address Water Quality Issues in Farm Belt
Sep 26, 2024
What Technologies Are Available for Cleaning up PFAS?
Sep 19, 2024
Why Isn’t the USDA Taking Bird Flu More Seriously?
Sep 13, 2024
Protecting Our Streams, Protect Our Water Supply
Jul 26, 2024
Wisconsons Water Is Laden With PFAS, Republicans Want to Give the Polluters Immunity
Jul 20, 2024
Who Owns Our Water? Who Is Getting to Sell It? Gambling in Water Futures Is Real.
Jul 13, 2024
Everything You Need to Know about Horseshoe Crabs!
Jun 27, 2024
Antibiotic Resistance Continues Apace, H1N1 Jumps Species! WTH???
Jun 09, 2024
Cage Free Laying Goes Mainstream! Only 10% in 2014, Now Edging Over 40%
May 31, 2024
Just How Much Money Are We Actually Wasting in Our Efforts to Remediate Our Polluted Waterways Like the Gulf of Mexico or the Chesapeake?
May 23, 2024
Just How Much DOES Industry Influence Science at the University Level? Turns Out, Quite a Bit.
May 15, 2024
Lets Review the Farm Bill With Tom Philpott
Apr 05, 2024
Who Is Minding Our Groundwater?
Mar 29, 2024
Barons! You Thought the Age of the Robber Baron Was Over? Guess Again!
Mar 14, 2024
Pushing Back on the Poultry Industry Is Not for the Faint of Heart.
Mar 01, 2024
Farm Belt States Are Getting Serious About Agro-Chem and Cancer
Feb 23, 2024
How the American Diet is Feeding The Groundwater Crisis, redux!
Feb 03, 2024
The EPA Finally Re-Considers Its Regulations on Effluent From Meat Processing.
Jan 27, 2024
Is One Man Going to Finally Going to Change the Way Iowa Deals With Its Waterways?
Dec 13, 2023
Bio-Digesters: The Race Is On!
Dec 08, 2023
The Ethanol Scam
Nov 23, 2023
Cancer Road in Minnesota
Nov 10, 2023
Watering Down Organic Standards
Oct 12, 2023
Farmland for Farmers, Not Farmland for Hedge Funds
Oct 06, 2023
Electric Dog Collars on Cattle? This Rancher Has Ditched the Fence.
Sep 22, 2023
Farm Bill 2023: Get the Skinny
Sep 15, 2023
PFAS! What Are They? Why Are They in Everything Including Us?
Jun 14, 2023
The Swine Republic: Read It and Weep, but You Will Be Laughing Your Head off Too...
Jun 01, 2023
California Central Valley Braces for Catastrophic Floods... We Should Be Bracing as Well
May 19, 2023
Ducks and Rice; A Beautiful Synergy
May 04, 2023
The Cocklebur, a New Newsletter From Longtime Ag Reporter Bryce Oates
Apr 13, 2023
Avian Flu, Zoonotic Disease, and How Close Are We to a New Pandemic?
Mar 09, 2023
Farms Not Feed
Mar 02, 2023
Cage Free Eggs Should Be the Norm. How Is That Working Out?
Feb 09, 2023
Alt Meat! Is It the Answer? Maybe Not?
Feb 02, 2023
Injured and Invisible: Civil Eats Exposes Safety Failures in Animal Agriculture
Jan 26, 2023
Raw Deal: Hidden Corruption, Corporate Greed, and the Fight for the Future of Meat
Dec 17, 2022
BlueTriton, One of the Largest Water Companies in the World, Comes to Talk Sustainability and Addressing Infrastructure
Dec 09, 2022
The White House Conference on Hunger, Nutrition, and Health
Oct 26, 2022
Proposition 12 out of California is having its day in Supreme Court
Oct 19, 2022
Pulitzer prize winning author and publisher Art Cullen from the Storm Lake Times weighs in on Iowa politics and why Biden gets no love.
Oct 13, 2022
Food Safety Inspection Services, a branch of USDA, offers up recent reports on poultry processing. Its not pretty.
Sep 28, 2022
Money for Agriculture in the Inflation Recovery Act and More
Sep 20, 2022
'Slow Cooked' With Marion Nestle
Sep 14, 2022
What if You Could Measure Your Water Use and Your Food Print? Would You Change the Way You Shop, Eat, Consume?
Aug 03, 2022
Is Kelp Production the Next Big Thing?
Jul 18, 2022
Meatpacking Gets Hauled up on the Carpet in Congressional Hearings. Hear What They Had to Say for Themselves, and How Ranchers and Producers Responded.
Jun 13, 2022
Raised Without Antibiotics Doesn’t Always Mean Raised Without Antibiotics!
Jun 10, 2022
Explosive Report on How the FDA Is Failing Our Food System
May 16, 2022
Why the War in Ukraine Will Affect Food Supplies Globally
Apr 11, 2022
Union of Concerned Scientists, Ricardo Salvador Gives Tom Vilsack a Report Card on His First Year.
Apr 06, 2022
Mega Ag is sucking Africa Dry
Mar 28, 2022
Iowa State Representative Pushes Back on the Hog Industry
Mar 21, 2022
Right to Repair, a Critical Element of Industry Consolidation
Mar 11, 2022
Understanding What Went Wrong With the Cattle Markets
Feb 21, 2022
Urban Agriculture; Exponential Growth Over a Decade
Feb 01, 2022
Son of Vilsack Helps Perpetuate the Ethanol Industry
Jan 25, 2022
Antibiotics in the Food Chain
Jan 18, 2022
How Can Policy Affect Food Waste?
Jan 11, 2022
Humanewashing: Think Those Labels Mean Something?
Dec 13, 2021
Organizing Poultry Workers in Arkansas
Dec 07, 2021
Economic Study Shows the Value of Regional Agriculture on State Finances
Nov 29, 2021
Scare Tactics by Factory Farms in Minnesota
Nov 16, 2021
Farmer Focus, a New Kind of Poultry Company
Oct 25, 2021
Lab Grown Meat: A Deep Dive Into Viability
Oct 20, 2021
Poultry Farmer Blows the Whistle on Perdue
Oct 11, 2021
The Attack of the Superweeds
Sep 20, 2021
Defending Beef 2.0
Sep 13, 2021
Air from there pollutes right here!
Aug 02, 2021
Biden takes aim at Consolidation and Monopolies
Jul 20, 2021
JBS Pays 11Million in ransom to cybercriminals
Jun 22, 2021
The Climate Bill even Big Ag Loves
Jun 15, 2021
Water, the Commodity Trade?
May 25, 2021
Eating with the Ecosystem
May 17, 2021
The State of American Drinking Water
May 13, 2021
Iowa has had enough of CAFOs
Apr 05, 2021
More scandals in meatpacking
Mar 22, 2021
Just Eat! with Barry Estabrook
Mar 15, 2021
Draining the "Big Food" Swamp
Mar 09, 2021
Migrant workers and the H2A visa Program
Feb 22, 2021
The Poultry Industy Pays fines, Pleads guilty to price fixing
Feb 08, 2021
New Dietary Guidelines; what didn't but should have changed!
Feb 05, 2021
Animal, Vegetable, Junk: A History of Food from Sustainable to Suicidal.
Jan 27, 2021
Rebuilding dairy in Pennsylvania
Jan 18, 2021
The latest on COVID-19 in food processing with Leah Douglas
Dec 17, 2020
USDA nominations; new legislation to support Black farmers
Dec 10, 2020
Meat Industry gets its way on line speeds
Nov 30, 2020
How Biden is likely to react to Trump administration roll backs on protections for food and farming
Nov 23, 2020
Monthly recap on the Covid Map with Leah Douglas
Nov 03, 2020
Climate change and resiliency in agriculture
Oct 26, 2020
Trump Administration Cancels USDA Wage Survey; Tens of Thousands of Farmworkers Will Suffer Massive Wage Cuts
Oct 19, 2020
How one dairy farm beat the Covid business blues
Oct 12, 2020
Weather and agriculture
Sep 28, 2020
OSHA fines big meatpackers. Are they kidding?
Sep 21, 2020
Perious Bounty, a new book by Mother Jones reporter Tom Philpott
Sep 14, 2020
Monthly Roundup with Leah Douglas
Aug 17, 2020
Where is OSHA in meatpacking?
Aug 03, 2020
Propagate Ventures, a new modeling tool to foster agroecology
Jul 23, 2020
Roundup with Leah Douglas, FERN
Jul 16, 2020
Two young dairy professionals talk business
Jul 03, 2020
The Organization for Competitive Markets Weighs in on Cattle
Jun 24, 2020
The Corona Virus Food Assistance Program
Jun 08, 2020
Potential New Rules for FinFish Aquaculture, and Tracking COVID-19 in Meatpacking
Jun 04, 2020
What's the Real Scoop on the Cattle Industry?
May 12, 2020
Brooklyn Borough President Talks Diet
May 05, 2020
COVID-19 and Factory Farming; Science
Apr 15, 2020
Getting the 411 on Farming in Pandemic Mode
Apr 08, 2020
How to Stay Afloat as a Small-Size, Family-Owned Restaurant During 'Rona Time
Mar 31, 2020
Lisbon Eats
Feb 10, 2020
Chipotle and Niman Ranch team up to support young farmers
Feb 07, 2020
Episode 302: National Young Farmers Coalition
Dec 10, 2019
Episode 301: Towns pushing back against CAFOs
Dec 03, 2019
Episode 300: Workers rights in the Dairy Industry
Nov 25, 2019
Episode 299: Meat Animal Research Center; Blowing the Whistle on USDA with Dr. Jim Keen
Nov 18, 2019
Episode 298: Northeast Sustainable Agriculture Working Group It Takes a Region Conference
Nov 07, 2019
Episode 297: GRILLED with Leah Garces
Oct 28, 2019
Episode 296: WHAT IS ILSI? THE LOBBYING GROUP YOU NEVER HEAR
Oct 22, 2019
Episode 295: Arizona is going dry
Oct 14, 2019
Episode 294: What's the Beef? Cattlemen push back on indus
Oct 07, 2019
Episode 293: Economic Research Service gives a snapshot of farm income and well being
Oct 01, 2019
Episode 292: Rules Change in Pork Inspection
Sep 23, 2019
Episode 291: Price Fixing in Poultry??? Really?
Sep 16, 2019
Episode 290: The Labor of Lunch
Sep 09, 2019
Episode 289: Turning a silk purse from a sow's ear, or in this case from human urine to low cost fertilizer
Jun 24, 2019
Episode 288: Agroforestry, an ancient concept with future implications
Jun 18, 2019
Episode 287: Congressional Committees acknowledge climate change when it comes to Agriculture, elsewhere, not so much.
Jun 03, 2019
Episode 286: Why is Chobani bailing out a school district in Rhode Island?
May 20, 2019
Episode 285: Why is the USDA attacking the Economic Research Service?
May 13, 2019
Episode 284: RTE Ancient Grains
May 06, 2019
Episode 283: The Heartland Forum with Art Cullen
Apr 15, 2019
Episode 282: Democratic candidates swarmed the Family Farmers Rally in Iowa. What did they have to say?
Apr 08, 2019
Episode 281: Iowa's Real Population; it ain't all human
Apr 01, 2019
Episode 280: Activists in Iowa push back on CAFOS
Mar 25, 2019
Episode 279: Cape Fear is really scary
Mar 11, 2019
Episode 278: Six months post Florence, how are North Carolina waterways managing their cleanup
Feb 25, 2019
Episode 277: Building a New Generation of New York Farmers
Feb 18, 2019
Episode 276: How the Spaniards are pushing back against Industrial Meat
Feb 11, 2019
Episode 275: Pork industry is growing by leaps and bounds in hog heavy Spain. What are activists doing about it?
Jan 28, 2019
Episode 274: Poultry Grower Eric Hedrick Gets his Day in Court
Jan 14, 2019
Episode 273: The Battle To Do Good; Inside McDonalds Sustainability Journey
Dec 17, 2018
Episode 272: Ruminations
Dec 10, 2018
Episode 271: Panera's Supply Change
Nov 26, 2018
Episode 270: Chef Andrew Hunter and the Supply Chain
Nov 19, 2018
Episode 269: Corporate Responsibility toward Ag pollution and climate change
Nov 12, 2018
Episode 268: Water Quality in Agricultural Areas of the US
Nov 05, 2018
Episode 267: America's Agricultural water stinks!
Oct 22, 2018
Episode 266: Hurricane Florence, part 2
Oct 15, 2018
Episode 265: Hurricane Florence, part 1
Oct 08, 2018
Episode 264: Charting a new course for Agriculture
Sep 24, 2018
Episode 263: Water Woes in Coatal Florida
Sep 10, 2018
Episode 262: National Sustainable Agriculture Coalition Offers Its Take on What We Need in the Farm Bill
Jun 11, 2018
Episode 261: Formerly Known as Food: How the Industrual Food System is Changing our Minds, Bodies, and Culture
Jun 04, 2018
Episode 260: Chicken Business, Water Pollution, Farm Bill, and more with the Uber Knowledgeable Raj Patel
May 28, 2018
Epsidoe 259: Why a Town in Kansas Prefers to Drink Bottled Water Rather Than Change Farming Practices
May 21, 2018
Episode 258: Water Water Everywhere and Not a Drop to Drink!
May 14, 2018
Episode 257: A Groundbreaking Suit Against a Division of Smithfield Brings Justice to a North Carolina Community
May 07, 2018
Episode 256: Not Everyone Sees the Trade War with China as a Threat to Farmers
Apr 16, 2018
Episode 255: Anti-Trust Litigation in an Era of Monopoly
Apr 09, 2018
Episode 254: Mike Weaver and the Organization for Competitive Markets
Mar 26, 2018
Episode 253: Katy Keiffer Ruminates on Agricultural Issues, Including Monopolies, Price Fixing, and Consolidation and its Impacts
Mar 19, 2018
Episode 252: The Alternative to Dairy Farmers of America
Mar 12, 2018
Episode 251: Organic Dairy Farming
Feb 19, 2018
Episode 250: Just What Are the Economics of the Dairy Industry and Why Have They Gone So Wrong?
Feb 12, 2018
Episode 249: Why Did Milk Become a Superfood: A Discussion with Dr. Walter Willett
Feb 05, 2018
Episode 248: Rhody Fresh Dairy Co-Op Forges a New Path for Small Farmers
Jan 29, 2018
Episode 247: Why the Dairy Industry is Crushing Dairy Farmers or Killing the Goose
Jan 22, 2018
Episode 246: Lorraine Lewandrowski
Jan 16, 2018
Episode 245: The Center of the Plate with Alison Rabschnuk
Dec 18, 2017
Episode 244: Uprooting FDR's Great Wall of Trees
Dec 11, 2017
Episode 243: Cultivating the Next Generation: An Evaluation of the Beginning Farmer & Rancher Development Program
Nov 27, 2017
Episode 242: Hunger in the Age of Trump
Nov 20, 2017
Episode 241: The Great Nutrient Collapse
Nov 06, 2017
Episode 240: Indonesia: Wealth of Species
Nov 01, 2017
Episode 239: Whitewash: The Story of a Weed Killer, Cancer, and the Corruption of Science
Oct 23, 2017
Episode 238: A Foodie's Guide to Capitalism: Understanding the Political Economy of What We Eat
Oct 16, 2017
Episode 237: DACA and the Food Chain
Oct 09, 2017
Episode 236: This Blessed Earth, a new book by journalist Ted Genoways, author of The Chain
Oct 02, 2017
Episode 235: Big Chicken
Sep 25, 2017
Episode 234: Wasted! The Story of Food Waste with Lydia Tenaglia
Sep 18, 2017
Episode 233: Food and Farm Discussion Lab – A Social Media Experiment
Sep 11, 2017
Episode 232: Chuck Abbott, Ag Insider
Jul 31, 2017
Episode 231: Global Food Policy
Jul 24, 2017
Episode 230: Monsanto gets BUSTED!
Jun 26, 2017
Episode 229: The National Farmers Union Talks Farming
Jun 19, 2017
Episode 228: 20 Questions with Marion Nestle
Jun 12, 2017
Episode 227: The Mack Daddy of Food Retail, Steve Jenkins
Jun 05, 2017
Episode 226: Food in America
May 22, 2017
Episode 225: Growing a Revolution: Bringing Our Soil Back to Life
May 15, 2017
Episode 224: Good Meat Takes a Bite Out of the Industrial Hide
May 08, 2017
Episode 223: Land Grabbing
May 01, 2017
Episode 222: Jeff Tripician of Niman Ranch
Apr 24, 2017
Episode 221: What Will a 21% Cut to the USDA Mean to Young Farmers?
Apr 17, 2017
Episode 220: Aquaculture, is it the future of a major food source?
Apr 10, 2017
Episode 219: Panhandle Fire Relief
Apr 03, 2017
Episode 218: Agricultural Justice and the New Food Economy
Mar 27, 2017
Episode 217: Des Moines Water Works Sued Upriver Counties for Polluting Municipal Water. Here Is What Happened.
Mar 20, 2017
Episode 216: A New Regime
Mar 06, 2017
Episode 215: Cattle Wars: David and Goliath
Feb 20, 2017
Episode 214: American Fisheries, Challenges and Opportunities
Feb 13, 2017
Episode 213: Algae Is the New Protein!
Feb 06, 2017
Episode 212: The Food Movement Divided
Jan 30, 2017
Episode 211: Sari Kamin of HRN's The Morning After
Jan 23, 2017
Episode 210: Molly Anderson of Middlebury College
Jan 16, 2017
Episode 209: The Chain with Ted Genoways
Jan 09, 2017
Episode 208: Kathleen Merrigan and Sustainable Food Systems
Dec 12, 2016
Episode 207: Why Haven't Antitrust Laws Been Evoked in the Meat Industry?
Dec 05, 2016
Episode 206: Biting the Hands that Feed Us with Baylen Linnekin
Nov 28, 2016
Episode 205: Jonathan Gelbard and The Grasslands Alliance
Nov 21, 2016
Episode 204: Chef Evan Mallett
Nov 14, 2016
Episode 203: The "Nasty Women" of Heritage Radio Network
Nov 07, 2016
Episode 202: James Beard Foundation Award Winner Anna Lappe
Oct 31, 2016
Episode 201: Talking Food System Innovations with Professor Emeritus John Ikerd
Oct 24, 2016
Episode 200: Unravelling the TPP
Oct 17, 2016
Episode 199: Talking Sustainability With Congresswoman Chellie Pingree
Oct 03, 2016
Episode 198: Sugar Industry Threw Fat Under the Bus
Sep 26, 2016
Episode 197: Corn: A New Crop Of Risks for Food Companies
Sep 19, 2016
Episode 196: Plate of the Union, Food Policy Change and the 2016 election
Sep 12, 2016
Episode 195: One Family Farm, Two Documentary Filmmakers
Jun 20, 2016
Episode 194: What Is Really In That Packaging? Mike Schade Reviews the State of Food Packaging and How It Affects Our Health and the Environment
Jun 13, 2016
Episode 193: Shelburne Farms
Jun 06, 2016
Episode 192: Talking Agriculture Smack with Tom Philpott
May 23, 2016
Episode 191: The Center for a Livable Future has a Food System Policy Program. What is it?
May 16, 2016
Episode 190: Trespassing Across America: One Man's Epic, Never-Done-Before (and Sort of Illegal) Hike Across the Heartland
May 09, 2016
Episode 189: Voters Unite! Take Back Control of the Food System
May 02, 2016
Episode 188: Seeds of Time
Apr 25, 2016
Episode 187: Trans-Pacific Partnership Talk
Apr 11, 2016
Episode 186: Fast Food: The Good, the Bad and the Hungry
Mar 21, 2016
Episode 185: Daisy Freund, Robert Hensley, and North Carolina’s “Anti-Sunshine” Law
Mar 14, 2016
Episode 184: Target Goes Cage Free
Mar 07, 2016
Episode 183: FORKED: A New Standard for American Dining; an insiders view into the highest and lowest scoring restaurants for workers wages and benefits
Feb 29, 2016
Episode 182: Claire Benjamin, Food Policy Action, Plate of the Union
Feb 23, 2016
Episode 181: The Trouble with Iowa, Corn, Corruption, and The Presidential Caucuses
Feb 15, 2016
Episode 180: Bill Stowe, CEO of Des Moines Water Works
Feb 08, 2016
Episode 179: Congressman Tim Ryan
Feb 01, 2016
Episode 178: Twilight Greenaway of Civil Eats
Jan 18, 2016
Episode 177: Senator from Rhode Island to the US Congress, Sheldon Whitehouse
Jan 11, 2016
Episode 176: The Year in What Doesn’t Kill You
Jan 04, 2016
Episode 175: Whistleblower Roundup News of 2015
Dec 14, 2015
Episode 174: Plate of the Union
Dec 07, 2015
Episode 173: Why Aren’t Solar Powered Stoves Being Given a Green Light?
Nov 30, 2015
Episode 172: Oxfam USA Assesses the American Poultry Industry
Nov 23, 2015
Episode 171: How Cider can Rule!
Nov 16, 2015
Episode 170: Meat Matters by Chefs Collaborative
Nov 09, 2015
Episode 169: Livestock in the US & the UK with John Wilkes
Nov 02, 2015
Episode 168: Frances Moore Lappé
Oct 26, 2015
Episode 167: Consumer Reports Issues a Blistering Report on Ground Beef supplies in the US.
Oct 19, 2015
Episode 166: Agriculture Pollution in Municipal Water
Oct 05, 2015
Episode 165: Checkoff Funds, USDA and Follow the Money
Sep 28, 2015
Episode 164: Soda Politics: Taking on Big Soda (and Winning)
Sep 21, 2015
Episode 162: Water with Brooke Barton
Jul 27, 2015
Episode 161: Pork Consolidation
Jul 13, 2015
Episode 160: Blue Apron
Jun 29, 2015
Episode 159: Adam Eskin
Jun 22, 2015
Episode 158: Jose Oliva
Jun 08, 2015
Episode 157: Dr. Flora
Jun 01, 2015
Episode 156: Dr. Marion Nestle Returns
May 18, 2015
Episode 155: Labor and Drought with Lauren Markham
May 11, 2015
Episode 154: Tom Philpott
May 04, 2015
Episode 153: Pig Tales: An Omnivore’s Quest for Sustainable Meat
Apr 27, 2015
Episode 152: Fecal Engineering
Apr 20, 2015
Episode 151: Farming Insects for Human Consumption
Apr 13, 2015
Episode 150: Professor Hod Lipson
Apr 06, 2015
Episode 149: TBD
Mar 30, 2015
Episode 148: Favorite Topics and Trends
Mar 23, 2015
Episode 147: Slave Labor & Thai Shrimp with Barry Estabrook
Mar 16, 2015
Episode 146: Catherine Price
Mar 09, 2015
Episode 145: Antibiotics Update
Mar 02, 2015
Episode 144: Hormel Goes HIMP
Feb 23, 2015
Episode 143: USDA takes a lesson from Dr. Mengele
Feb 16, 2015
Episode 142: The Chicken Debate
Feb 02, 2015
Episode 141: No Carnitas at Chipotle?
Jan 19, 2015
Episode 140: Food Tank
Jan 12, 2015
Episode 139: Composting with FOR Solutions
Jan 05, 2015
Episode 138: The Urban School Food Alliance Announcement
Dec 23, 2014
Episode 137: Labor Issues & Restaurant Work
Dec 15, 2014
Episode 136: Grazers: A Grass
Dec 08, 2014
Episode 135: Food News & Fad Diets with Marion Nestle
Dec 01, 2014
Episode 134: Immigration, Food Chains & More
Nov 24, 2014
Episode 133: The Meat Industry with George Faison
Nov 17, 2014
Episode 132: Food Industry Insights
Nov 10, 2014
Episode 131: Sam Fromartz
Nov 03, 2014
Episode 130: The Chain: Farm, Factory, and the Fate of our Food
Oct 27, 2014
Episode 129: Defending Beef
Oct 20, 2014
Episode 128: Antibiotics with Maryn McKenna
Oct 13, 2014
Episode 127: Dr. Gail Hansen
Sep 29, 2014
Episode 126: How a Fast Food Chain is Leading the Progressive Food Movement
Sep 22, 2014
Episode 125: The New Standards for College Dining; Healthy, Sustainable & Delicious
Sep 15, 2014
Episode 124: Chef’s Collaborative 2014 Summit Preview
Sep 08, 2014
Episode 123: Ag News with Tom Philpott
Aug 25, 2014
Episode 122: Caviar’s Last Stand
Aug 04, 2014
Episode 121: Domestic Seafood with Paul Greenberg
Jul 28, 2014
Episode 120: San Joaquin River Restoration Program
Jul 21, 2014
Episode 119: Burger Maker
Jul 14, 2014
Episode 118: Degrees of Freshness with Rick Shepro
Jul 08, 2014
Episode 117: California Olive Oil
Jun 30, 2014
Episode 116: The Carnivore’s Manifesto
Jun 23, 2014
Episode 115: Lethal But Legal with Nicholas Freudenberg
Jun 16, 2014
Episode 114: Hemp Bound
Jun 09, 2014
Episode 113: Sustainable Standards for Cattle Production
Jun 03, 2014
Episode 112: Agriculture, Policy & Politics
May 19, 2014
Episode 111: Eating Insects
May 12, 2014
Episode 110: Water Management
May 05, 2014
Episode 109: Beta Agonists in Livestock Production
Apr 28, 2014
Episode 108: GRAS with Marion Nestle
Apr 07, 2014
Episode 107: NRDC Challenges FDA Antibiotic Guidances
Mar 31, 2014
Episode 106: Fish Farming
Mar 24, 2014
Episode 105: Big Pork with Ted Genoways
Mar 17, 2014
Episode 104: Chickenization with Christopher Leonard
Mar 10, 2014
Episode 103: GMO’s Continued
Mar 03, 2014
Episode 102: Tom Philpott & GMOs
Feb 24, 2014
Episode 101: Windfall with McKenzie Funk
Feb 17, 2014
Episode 100: Daisy Freund on Poultry
Feb 10, 2014
Episode 99: Putting Meat on the Table with Bob Martin
Feb 03, 2014
Episode 98: Food Policy in the United States with Parke Wilde
Jan 27, 2014
Episode 97: Supplements with Dr. Marion Nestle
Jan 20, 2014
Episode 96: Sustainable McDonald’s with Joel Makower
Jan 13, 2014
Episode 95: What Doesn’t Kill You 2014
Jan 06, 2014
Episode 94: Sponsor a Family with St. John’s Bread & Life
Dec 22, 2013
Episode 93: In Meat We Trust
Dec 15, 2013
Episode 92: The King Amendment
Dec 08, 2013
Episode 91: Salmonella, HIMP, & More with Bill Marler
Nov 24, 2013
Episode 90: Alfredo Gomez on Inspection Models
Nov 17, 2013
Episode 89: Animal Ag & Welfare with Emily Meredith
Nov 10, 2013
Episode 88: Food & Health Update with Dr. Marion Nestle
Nov 03, 2013
Episode 87: Salt Sugar Fat with Michael Moss
Oct 27, 2013
Episode 86: The Business of Farming with Tom Philpott
Oct 06, 2013
Episode 85: Food Date Labeling with Dana Gunders
Sep 29, 2013
Episode 84: The Gulf’s Dead Zone with Paul Greenberg
Sep 22, 2013
Episode 83: SNAP Judgment with Jane Black
Sep 15, 2013
Episode 82: Patty Lovera, Food & Water Watch
Sep 08, 2013
Episode 81: Arsenic & Food with Dr. Urvashi Rangan
Aug 18, 2013
Episode 80: Robert Gould, Physicians for Social Responsibility
Aug 11, 2013
Episode 79: School Nutrition with Margo Wootan
Aug 04, 2013
Episode 78: Green Town USA & Thomas Fox
Jul 28, 2013
Episode 77: Smithfield with Raoul Baxter
Jul 21, 2013
Episode 76: Paul Willis, Manager of Niman Ranch Pork Company
Jul 14, 2013
Episode 75: Antibiotics with Dr. Scott Hurd
Jun 30, 2013
Episode 74: Animal Welfare with Emily Meredith
Jun 23, 2013
Episode 73: East Coast Shellfish with Bob Rheault
Jun 16, 2013
Episode 72: Eben Bayer of Ecovative Design
Jun 09, 2013
Episode 71: Horse Slaughter with Vickery Eckhoff
Jun 02, 2013
Episode 70: Janet Riley of the American Meat Institute
May 26, 2013
Episode 69: Tom Colicchio on Antibiotics
May 19, 2013
Episode 68: Ten Years of Food Politics with Dr. Marion Nestle
May 12, 2013
Episode 67: Antibiotic Resistance in Ground Turkey Samples with Dr. Urvashi Rangan
May 05, 2013
Episode 66: The Way of All Flesh
Apr 28, 2013
Episode 65: Hank Cardello on Obesity & Health
Apr 21, 2013
Episode 64: Hip4Kids
Apr 14, 2013
Episode 63: Paul Shapiro, Vice President, Farm Animal Protection for the Humane Society of the United States
Mar 31, 2013
Episode 62: Human Medicine & The Food Supply with Dr. Richard Raymond
Mar 24, 2013
Episode 61: A Place at the Table
Mar 17, 2013
Episode 60: Foodopoly with Wenonah Hauter
Mar 10, 2013
Episode 59: Food Waste with Gary Oppenheimer of AmpleHarvest.org
Mar 03, 2013
Episode 58: Waste Water with Jim Pynn
Feb 24, 2013
Episode 57: “All Natural” with Nathanael Johnson
Feb 17, 2013
Episode 56: Ag Gag Laws with Emily Meredith
Feb 10, 2013
Episode 55: Michael Dimin on Sustainable Fishing
Feb 03, 2013
Episode 54: Superbugs with Maryn McKenna
Jan 27, 2013
Episode 53: Nanotechnology with Heather Millar
Jan 20, 2013
Episode 52: Fracking & Health with Elizabeth Royte
Jan 13, 2013
Episode 51: Coming Up in 2013
Jan 06, 2013
Episode 50: Sugar with Cristin Couzens & Dr. Marion Nestle
Dec 16, 2012
Episode 49: Poultry & Public Health with Amanda Hitt
Dec 09, 2012
Episode 48: Pesticides, Herbicides, and Genetics with Dr. Charles Benbrook
Dec 02, 2012
Episode 47: Lily Kelly of Global Green USA & the Coalition for Resource Recovery
Nov 18, 2012
Episode 46: Disaster Relief with Christy Robb of St. John’s Bread & Life
Nov 11, 2012
Episode 45: Antibiotics in Food Animal Production with Dr. James Johnson
Oct 28, 2012
Episode 44: Erik Cutter on Hydroponics and Vertical Farming
Oct 21, 2012
Episode 43: Dr. Richard Raymond of the Food Safety and Inspection Service
Oct 14, 2012
Episode 42: Author and Food Stylist Libbie Summers
Oct 07, 2012
Episode 41: Jean Halloran of Consumers Union: Trader Joe’s, Antibiotics, & MRSA
Sep 30, 2012
Episode 40: Barf Blog with Professor Doug Powell from KSU
Sep 23, 2012
Episode 39: Animal Handling with Dr. Temple Grandin
Sep 16, 2012
Episode 38: Andrew F. Smith and American Tuna
Sep 09, 2012
Episode 37: Season One Recap
Jul 29, 2012
Episode 36: St. John’s Bread and Life
Jul 22, 2012
Episode 35: Author Lynne Curry, “Pure Beef”
Jul 15, 2012
Episode 34: Jean Halloran Of Consumers Union: Antibiotics In Food
Jul 08, 2012
Episode 33: Paul Lightfoot, Ceo Of Brightfarms Urban Ag
Jul 01, 2012
Episode 32: Benjamin Solotaire And Caitlin Salemi Of The Nyc Food And Farm Bill Working Group ; Farm Bill
Jun 24, 2012
Episode 31: Raoul Baxter ; Cattle Industry Expert
Jun 17, 2012
Episode 30: Tim Fitzgerald of The EPA : Sustainable Seafood
Jun 10, 2012
Episode 29: Author Peter Kaminsky: “Culinary Intelligence”
Jun 03, 2012
Episode 28: Dr. Dickson Despommiers: Vertical Farming
May 20, 2012
Episode 27: Public Health Advocate And Attorney Michele Simon
May 13, 2012
Episode 26: Associated Press Food Editor J.M. Hirsch: Food Media
May 02, 2012
Episode 25: Author Jennifer Cockrall
Apr 29, 2012
Episode 24: Greenmarket NYC & Farmers Market Coalition
Apr 22, 2012
Episode 23: Author Marion Nestle, “Why Calories Count”
Apr 15, 2012
Episode 22: Amanda Hitt of The Government Accountability Project: Agricultural Gag Laws
Apr 01, 2012
Episode 21: Mark Dunlea of Hunger Action Network Of Nys: Farm Bill
Mar 25, 2012
Episode 20: Steve Jenkins: Fairway Market, Michelle Buster, Forever Cheese
Mar 18, 2012
Episode 19: ALBC And Farmers Veteran Coalition, Returning Vets In Agriculture
Mar 11, 2012
Episode 18: Brooklyn Grange Returns! : Urban Agriculture
Mar 04, 2012
Episode 17: Jessica Donze Black, Pew Health Group: Healthy School Food
Feb 26, 2012
Episode 16: Organic Seed Growers Vs Monsanto
Feb 20, 2012
Episode 15: Food Safety Attorney Bill Marler: Raw Milk
Feb 12, 2012
Episode 14: Author Timothy Pachirat: “Every 12 Seconds Industrialized Slaughter And The Politics Of Sight”
Feb 05, 2012
Episode 13: Michael Conard Of Urban Design Lab : Food Systems And Urban Agriculture
Jan 29, 2012
Episode 12: Chuck Jolley, Cattle Industry Expert, Pink Slime
Jan 22, 2012
Episode 11: Michael Conard Of Urban Design Lab : Food Systems And Urban Agriculture
Jan 15, 2012
Episode 10: Congresswoman Chellie Pingree, Farm Bill
Jan 08, 2012
Episode 9: Author Sam Fromartz; Food And Environmental Reporting Network
Dec 18, 2011
Episode 8: Nrdc And As You Sow, Nanotechnology In Food
Dec 11, 2011
Episode 7: Food Safety Attorney Bill Marler, Food Borne Illnesses
Dec 04, 2011
Episode 6: Author Alex Prud’homme, “The Ripple Effect”
Nov 20, 2011
Episode 5: Author Ben Hewitt;” Making Supper Safe”
Nov 13, 2011
Episode 4: Brooklyn Grange; Urban Ag
Nov 06, 2011
Episode 3: Occupy Against Big Food
Oct 30, 2011
Episode 2: Catskill Mountain Keeper Wes Gillingham, Hydrofracking
Oct 23, 2011
Episode 1: Cookbook Authors Kathy Gunst, Katherine Alford, and Libbie Summers
Oct 16, 2011