The Unbearable Lightness of Being Hungry
By Lee Tran Lam
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Category: Food
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Subscribers: 24
Reviews: 0
Episodes: 118
Description
The Unbearable Lightness of Being Hungry: Lee Tran Lam quizzes chefs, critics, bar staff and other people from the food world about their dining habits, war stories and favourite places to eat and drink in Sydney.
| Episode | Date |
|---|---|
|
Kerby Craig – Ume
|
Jun 20, 2022 |
|
Billy Wong – Golden Century, XOPP
|
Feb 08, 2022 |
|
Paul Carmichael – Momofuku Seiobo
|
Mar 30, 2021 |
|
Joanna Hunkin – Gourmet Traveller
|
Oct 23, 2020 |
|
Topher Boehm – Wildflower
|
Oct 18, 2020 |
|
Natalie Paull – Beatrix and "Beatrix Bakes"
|
Jun 17, 2020 |
|
Shinobu Namae – L’Effervescence, Bricolage Bread & Co.
|
May 11, 2020 |
|
Charlotte Ree – "Just Desserts"
|
Mar 25, 2020 |
|
Angie Prendergast-Sceats – Angie's Food, Two Good
|
Dec 23, 2019 |
|
Monty Koludrovic – The Dolphin, Icebergs Dining Room and Bar
|
Nov 29, 2019 |
|
Josh Niland – Saint Peter, Fish Butchery
|
Sep 14, 2019 |
|
Jordan Toft – Bert's, Coogee Pavilion, Bar Topa, The Collaroy
|
Aug 11, 2019 |
|
Kirsha Kaechele – Eat The Problem, MONA
|
Aug 05, 2019 |
|
Ardyn Bernoth and Roslyn Grundy - Good Food and Good Food Guide
|
Jul 22, 2019 |
|
Luke Burgess – Only In Tokyo
|
Jun 29, 2019 |
|
Hugh Allen – Vue de Monde, Noma
|
Jun 18, 2019 |
|
Mark Best – The Final Table, Bistro by Mark Best, Marque
|
May 25, 2019 |
|
Tim Watkins – Black Market Sake, Automata
|
Apr 18, 2019 |
|
Kate Reid – Lune Croissanterie
|
Mar 07, 2019 |
|
Daniel Puskas – Sixpenny
|
Mar 04, 2019 |
|
Caitlyn Rees – Cirrus, Fred's, Momofuku Seiobo
|
Feb 15, 2019 |
|
Carlo Mirarchi – Roberta's, Blanca
|
Jan 21, 2019 |
|
Adam Wolfers – Etelek
|
Dec 24, 2018 |
|
Shannon Martinez, Mo Wyse, El Rosa – Smith & Deli, Smith & Daughters
|
Dec 15, 2018 |
|
Jowett Yu – Ho Lee Fook, Mr Wong, Ms.G's, Canton Disco
|
Nov 19, 2018 |
|
Christine Manfield – Tasting India, Universal
|
Nov 02, 2018 |
|
Bo Bech – Geist
|
Oct 20, 2018 |
|
Su Wong Ruiz – Momofuku Ko, Momofuku Seiobo
|
Oct 12, 2018 |
|
Sunny and Ross Lusted – The Bridge Room
|
Oct 02, 2018 |
|
Kylie Javier Ashton – Momofuku Seiobo
|
Sep 09, 2018 |
|
Travis Harvey – OzHarvest
|
Aug 04, 2018 |
|
Joe Beddia – Pizzeria Beddia
|
Jul 20, 2018 |
|
Sharon Salloum – Almond Bar, 3 Tomatoes, Cook For Syria
|
Jun 11, 2018 |
|
Samin Nosrat - Author of Salt, Fat, Acid, Heat
|
Jun 03, 2018 |
|
Eve Yeung - Noma
|
Apr 06, 2018 |
|
Alexandra Carroll (Alex Craig) - Author of New York and Paris
|
Mar 16, 2018 |
|
Jock Zonfrillo - Orana, Bistro Blackwood
|
Jan 19, 2018 |
|
Myffy Rigby, Palisa Anderson, Trisha Nelson – Live at Rootstock
|
Dec 30, 2017 |
|
Morgan McGlone – Belles Hot Chicken
|
Dec 21, 2017 |
|
Ben Shewry – Attica
|
Nov 18, 2017 |
|
Sarah Doyle – Bodega, Porteno, Continental Deli Bar Bistro, Wyno
|
Nov 11, 2017 |
|
David McGuinness – Bourke Street Bakery, The Bread and Butter Project
|
Nov 03, 2017 |
|
Shannon Martinez – Smith and Daughters, Smith and Deli
|
Oct 19, 2017 |
|
Brent Savage – Bentley, Monopole, Yellow, Cirrus
|
Oct 17, 2017 |
|
Duncan Welgemoed – Africola
|
Sep 30, 2017 |
|
Katherine Sabbath - Baker and Author of 'Greatest Hits'
|
Sep 21, 2017 |
|
Lennox Hastie - Firedoor
|
Sep 21, 2017 |
|
Donato Toce - Gelato Messina, Messina Creative Department
|
Aug 23, 2017 |
|
Jill Dupleix - Australia's Top 100 Restaurants
|
Aug 06, 2017 |
|
Clayton Wells - Automata
|
Jul 18, 2017 |
|
Nikki To - Food Photographer
|
Jul 03, 2017 |
|
Mike McEnearney - Kitchen By Mike, No 1 Bent St, Carriageworks
|
May 26, 2017 |
|
Phil Gandevia - Bentley, Eau de Vie, The Roosevelt
|
Apr 17, 2017 |
|
Rob Caslick - Two Good
|
Mar 20, 2017 |
|
Pasi Petanen and Giorgio de Maria - That's Amore, Cafe Paci and Giorgio's Fun Wines
|
Mar 01, 2017 |
|
Danielle Alvarez - Fred's
|
Feb 13, 2017 |
|
Toby Wilson - Ghostboy Cantina, The Wedge Espresso
|
Jan 06, 2017 |
|
Lauren Eldridge - Pei Modern, Marque
|
Dec 17, 2016 |
|
Mike Bennie - Rootstock Sydney
|
Nov 19, 2016 |
|
Nancy Singleton Hachisu - "Preserving the Japanese Way", "Japanese Farm Food"
|
Nov 15, 2016 |
|
Glen Goodwin - Bentley, Monopole, Yellow
|
Sep 29, 2016 |
|
Ibrahim Kasif - Stanbuli, Porteno
|
Aug 28, 2016 |
|
Helen Yee - Grab Your Fork
|
Jul 20, 2016 |
|
Elijah (EJ) Holland - Noma Australia, Nature's Pick
|
Jun 26, 2016 |
|
Palisa Anderson - Chat Thai, Boon Cafe
|
May 21, 2016 |
|
Corie Sutherland - Edition Coffee Roasters
|
Mar 09, 2016 |
|
Alex Elliott-Howery - Cornersmith
|
Feb 24, 2016 |
|
Patrick Friesen – Papi Chulo, Queen Chow
|
Feb 08, 2016 |
|
Stuart Krelle - Luchetti Krelle
|
Feb 02, 2016 |
|
Mike Eggert - Pinbone
|
Jan 01, 2016 |
|
Magnus Nilsson - Faviken, The Nordic Cookbook
|
Dec 18, 2015 |
|
Annabel Crabb – Kitchen Cabinet, Special Delivery
|
Nov 29, 2015 |
|
Ben Greeno – The Paddington, Merivale
|
Nov 20, 2015 |
|
James Hird – Rootstock Sydney
|
Nov 14, 2015 |
|
Ben Sears – Moon Park
|
Oct 30, 2015 |
|
Claire van Vuuren and Mitch Grady – Bloodwood, Newtown Locals
|
Oct 15, 2015 |
|
Luke Powell – LP's Quality Meats
|
Oct 02, 2015 |
|
Myffy Rigby – Good Food Guide, Good Food Month
|
Sep 15, 2015 |
|
Barbara Sweeney – Food and Words Festival
|
Sep 05, 2015 |
|
Jake Smyth – Mary's
|
Aug 25, 2015 |
|
Min Chai – N2 Extreme Gelato
|
Aug 24, 2015 |
|
Gregory Llewellyn – Hartsyard, The Gretz
|
Jul 28, 2015 |
|
Analiese Gregory – Funemployed
|
Jul 22, 2015 |
|
Matt Swieboda – Waterman Lobster Co.
|
Jul 08, 2015 |
|
Christopher Thé – Black Star Pastry
|
Jun 19, 2015 |
|
Dan Barber and Eric Kayser – Melbourne Food and Wine Festival
|
Apr 25, 2015 |
|
Mitch Orr – ACME
|
Mar 30, 2015 |
|
Andrew Levins – TwoThousand
|
Mar 16, 2015 |
|
Dan Hong – Merivale
|
Feb 24, 2015 |
|
Carlos Heng and Dan Pigott - MakMak Macarons
|
Feb 20, 2015 |
|
David Thompson, Katrina Birchmeier, Emma Barnes - Electrolux Appetite For Excellence Awards
|
Feb 01, 2015 |
|
Massimo Bottura – Osteria Francescana, Never Trust A Skinny Italian Chef
|
Jan 08, 2015 |
|
Kylie Millar - Pei Modern, Burch and Purchese
|
Dec 03, 2014 |
|
Kerby Craig - Ume
|
Nov 03, 2014 |
|
Hetty McKinnon - Arthur Street Kitchen
|
Oct 07, 2014 |
|
Nick Smith – Rising Sun Workshop
|
Sep 08, 2014 |
|
Chui Lee Luk - Claude's, Chow Bar and Eating House, Celestial City
|
Sep 04, 2014 |
|
Ambrose Chiang - Momofuku Seiobo
|
Aug 24, 2014 |
|
Hanz Gueco - Cafe Paci
|
Jul 21, 2014 |
|
Andy Bowdy (Andrew Bowden) - Hartsyard
|
Jul 02, 2014 |
|
Ferran Adria - elBulli
|
Jun 19, 2014 |
|
Richard Hargreave - Momofuku Seiobo
|
May 30, 2014 |
|
Renee Creer - Perfect South and Sydney Tea Festival
|
May 08, 2014 |
|
O Tama Carey - Berta
|
Feb 13, 2014 |
|
Mike Bennie - Rootstock Sydney
|
Jan 28, 2014 |
|
Andrew Levins - The Dip
|
Jan 21, 2014 |
|
Elizabeth Hewson - Moving Out Eating In and Black Communications (Quay, Otto, Simon Johnson and more)
|
Jan 09, 2014 |
|
Adam Humphrey - Arras
|
Dec 30, 2013 |
|
Jaime Wirth - Drink N Dine
|
Nov 28, 2013 |
|
Joanna Savill - Sydney Morning Herald Good Food Guide Editor and Director of Good Food Month
|
Oct 10, 2013 |
|
Kristen Allan - Cornersmith and Full Circle
|
Jul 08, 2013 |
|
Christina Tosi - Momofuku Milk Bar
|
Apr 04, 2013 |
|
Naomi Hart - Hartsyard
|
Dec 19, 2012 |
|
Nick Palumbo - Gelato Messina
|
Nov 11, 2012 |
|
Jack Hanna - The Grounds
|
Oct 11, 2012 |
|
Myffy Rigby - Time Out
|
Sep 16, 2012 |
|
Josh Nicholls - The Milk Bar by Cafe Ish
|
Aug 13, 2012 |
|
David Ralph - Kakawa
|
Aug 01, 2012 |