The Kitchen Counter - Home Cooking Tips and Inspiration
By Kitchen Counter Media
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Category: Food
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Subscribers: 179
Reviews: 1
Episodes: 236
Lisa
May 8, 2019
Practical and enjoyable learning for specific techniques.
Description
The show that's dedicated to helping aspiring home cooks grow their skills and confidence in the kitchen so they can start cooking up memories with their family and friends. Whether you want to learn to cook or just need some simple food inspiration, we will cover recipes, kitchen tools, and interviews with experts to help you on your home cooking journey! On Twitter at @TKCpodcast /Facebook at facebook.com/kitchencounterpodcast / Instagram at https://instagram.com/kitchencounterpodcast
| Episode | Date |
|---|---|
|
Show Update October 2023
|
Oct 22, 2023 |
|
Gazpacho
|
Aug 01, 2023 |
|
A Sour Taste
|
Jul 04, 2023 |
|
Smorgasbord June 2023
|
Jun 06, 2023 |
|
Butcher on the Block with Matt Moore
|
May 09, 2023 |
|
Cast Iron with Ashley Jones
|
May 02, 2023 |
|
Any Portobello in a Storm
|
Apr 07, 2023 |
|
From Dough to Slice with Eidref Laxa
|
Mar 18, 2023 |
|
Smorgasbord February 2023
|
Feb 23, 2023 |
|
Chatbots in the Kitchen
|
Jan 27, 2023 |
|
Mulligatawny
|
Jan 11, 2023 |
|
Black Cod with Sena Sea
|
Dec 04, 2022 |
|
Thanksgiving 2022
|
Nov 11, 2022 |
|
Halloween 2022 - The Fridge at the End of the Street
|
Oct 26, 2022 |
|
Smorgasbord October 2022
|
Oct 12, 2022 |
|
Let's Cook: Masoor Dal
|
Sep 14, 2022 |
|
Introduction to Canning
|
Aug 31, 2022 |
|
Knives Out
|
Aug 10, 2022 |
|
Let's Bake: Madeleines
|
Jul 21, 2022 |
|
Let's Cook: Mofongo
|
Jul 06, 2022 |
|
Rice Time
|
Jun 16, 2022 |
|
Let's Cook: Johnny Cakes
|
Jun 01, 2022 |
|
Smorgasbord May 2022
|
May 17, 2022 |
|
All In for Olives
|
Apr 18, 2022 |
|
In Search of the Perfect Sear
|
Apr 13, 2022 |
|
Cooking Burnout
|
Apr 06, 2022 |
|
Plant Based Italian with Alice Carbone Tench
|
Mar 22, 2022 |
|
The Art of Artichokes
|
Mar 09, 2022 |
|
Smorgasbord February 2022
|
Feb 15, 2022 |
|
The Root Cause
|
Jan 26, 2022 |
|
Smorgasbord January 2022
|
Jan 12, 2022 |
|
Happy Holidays 2021
|
Dec 17, 2021 |
|
Essential Eggs with Lisa Steele
|
Nov 30, 2021 |
|
It's All Gravy
|
Nov 20, 2021 |
|
Demystifying Your Freezer with Andrew Zimmern
|
Nov 10, 2021 |
|
Let's Bake: Caramel Apple Galette
|
Oct 28, 2021 |
|
Breaking Bread with Sarah Gonzalez
|
Oct 11, 2021 |
|
Around the World in Four Flavors
|
Sep 22, 2021 |
|
Smorgasbord September 2021
|
Sep 06, 2021 |
|
Rum with Bryan Dias
|
Aug 16, 2021 |
|
Smorgasbord August 2021
|
Aug 11, 2021 |
|
Let's Cook: Jerk Pork
|
Aug 04, 2021 |
|
Test Cook: Beyond Meat
|
Jul 21, 2021 |
|
Flavors of History with Max Miller
|
Jul 06, 2021 |
|
Talking Food with Mark Bittman
|
Jun 29, 2021 |
|
Basics of Brining
|
Jun 16, 2021 |
|
Smorgasbord May 2021
|
May 26, 2021 |
|
Emulsions and Vinaigrettes
|
May 12, 2021 |
|
Copper River Salmon
|
May 04, 2021 |
|
Show Announcement May 2021
|
May 04, 2021 |
|
Come On Over with Jeff Mauro
|
Apr 20, 2021 |
|
Smorgasbord April 2021
|
Apr 14, 2021 |
|
Let's Cook: Butter Chicken
|
Apr 10, 2021 |
|
Sobremesa with Josephine Caminos Oría
|
Apr 07, 2021 |
|
Eat This Book with Stacy Michelson
|
Mar 31, 2021 |
|
Pesto
|
Mar 24, 2021 |
|
Empanadas
|
Mar 16, 2021 |
|
Making Cheese at Home with Kate Johnson
|
Mar 09, 2021 |
|
Smorgasbord February 2021
|
Feb 24, 2021 |
|
Taking Smart Risks in the Kitchen with Natasha Ho
|
Feb 10, 2021 |
|
Hummus
|
Jan 27, 2021 |
|
Smorgasbord January 2021
|
Jan 14, 2021 |
|
Let's Bake: Cinnamon Rolls
|
Dec 19, 2020 |
|
Fusion Cooking with Eatsperience Madrid
|
Dec 01, 2020 |
|
Smorgasbord November 2020
|
Nov 15, 2020 |
|
The Monster Demands a Sandwich
|
Oct 25, 2020 |
|
Cooking Fish with Sena Sea
|
Oct 23, 2020 |
|
Smorgasbord October 2020
|
Oct 10, 2020 |
|
Veggies Don't Bite with Sophia DeSantis
|
Sep 26, 2020 |
|
Fresh Homemade Pasta with Local Aromas
|
Sep 04, 2020 |
|
Let's Cook Scrappy with Joel Gamoran
|
Aug 26, 2020 |
|
Let's Cook: Quiche
|
Jul 31, 2020 |
|
Let's Cook: Pie Crusts
|
Jul 28, 2020 |
|
7 Tips for Grilling Chicken
|
Jun 30, 2020 |
|
Let's Cook: Chicken Marsala
|
Jun 09, 2020 |
|
Basics of Bread
|
May 13, 2020 |
|
Sweet, Savory, Social with Risa Magid Boyer
|
May 06, 2020 |
|
Let's Cook: Shrimp Etouffee
|
Apr 20, 2020 |
|
Your Starter Kitchen with Lisa Chernick
|
Apr 19, 2020 |
|
Stay at Home Cooking
|
Apr 19, 2020 |
|
Smorgasbord April 2020
|
Apr 02, 2020 |
|
March 2020 Show Update
|
Mar 27, 2020 |
|
Let's Cook: Colcannon
|
Mar 09, 2020 |
|
Kitchen Questions February 2020
|
Feb 26, 2020 |
|
Let's Cook: Semolina Gnocchi
|
Feb 10, 2020 |
|
Smorgasbord January 2020
|
Jan 26, 2020 |
|
Five Tasks Your Instant Pot Makes Easy
|
Jan 12, 2020 |
|
Let's Cook: Potatoes Au Gratin
|
Dec 17, 2019 |
|
Eight Tips for Surviving Holiday Hosting
|
Nov 17, 2019 |
|
REPLAY: Ten Tips to Avoid Turkey Trauma
|
Nov 17, 2019 |
|
Creature from the Snack Lagoon
|
Oct 30, 2019 |
|
Let's Cook: Pork Fried Rice
|
Oct 14, 2019 |
|
Form, Function and Flavor
|
Sep 25, 2019 |
|
Let's Cook: Shakshouka
|
Aug 27, 2019 |
|
Pudgie Pies
|
Aug 27, 2019 |
|
More Kitchen Questions
|
Aug 22, 2019 |
|
Smorgasbord July 2019
|
Jul 30, 2019 |
|
New Orleans 2019 Recap
|
Jul 15, 2019 |
|
Intro to Air Fryers
|
Jul 08, 2019 |
|
Bonus: New Orleans Day 1
|
Jun 14, 2019 |
|
Outdoor Cooking
|
Jun 13, 2019 |
|
Let's Cook: Creamy Mac and Cheese
|
May 31, 2019 |
|
Smorgasbord May 2019
|
May 02, 2019 |
|
Salmon Season
|
Apr 23, 2019 |
|
Chicken Wing Nirvana
|
Apr 07, 2019 |
|
Let's Cook: Asian-Inspired Peanut Shrimp Noodles
|
Mar 24, 2019 |
|
Smorgasbord March 2019
|
Mar 10, 2019 |
|
Favorite Flavors with Hailley Field
|
Feb 25, 2019 |
|
Improvising in the Kitchen
|
Feb 11, 2019 |
|
Bonus Episode: Risotto alla Milanese
|
Jan 24, 2019 |
|
Recipe Management
|
Jan 15, 2019 |
|
Looking Forward in 2019
|
Jan 02, 2019 |
|
Smorgasbord December 2018
|
Dec 09, 2018 |
|
Stocks, Broths and Cream Soups
|
Nov 12, 2018 |
|
Halloween Special: Snacks of the Living Dead
|
Oct 30, 2018 |
|
In Search of Flavor
|
Oct 22, 2018 |
|
Smorgasbord October 2018
|
Oct 06, 2018 |
|
Meal Planning
|
Sep 16, 2018 |
|
Soup from Scratch
|
Sep 09, 2018 |
|
Kitchen Questions: Preserving Food
|
Aug 13, 2018 |
|
Announcing the Kitchen Counter Coffee Break
|
Aug 08, 2018 |
|
Smorgasbord July 2018
|
Jul 08, 2018 |
|
Flavors of Summer
|
Jun 27, 2018 |
|
Pâte à choux
|
Jun 11, 2018 |
|
Frittata
|
May 07, 2018 |
|
Kitchen Essentials: Timing in the Kitchen
|
Apr 26, 2018 |
|
Smorgasbord April 2018
|
Apr 16, 2018 |
|
Cooked Part 1: Fire
|
Mar 26, 2018 |
|
Sourdough
|
Mar 11, 2018 |
|
Kitchen Questions Volume 3
|
Feb 20, 2018 |
|
Five Tips for Fantastic Fish
|
Feb 04, 2018 |
|
Butter
|
Jan 15, 2018 |
|
Smorgasbord January 2018
|
Jan 01, 2018 |
|
The Basics of Sous Vide Cooking
|
Dec 09, 2017 |
|
Ten Tips to Avoid Turkey Trauma
|
Nov 14, 2017 |
|
Halloween Special: It Came from Aisle 9
|
Oct 31, 2017 |
|
Soup Season
|
Oct 25, 2017 |
|
Cooking Through the Zombie Apocalypse with Lauren Wilson
|
Oct 11, 2017 |
|
Smorgasbord September 2017
|
Sep 30, 2017 |
|
Kitchen Matters with Pamela Salzman
|
Sep 12, 2017 |
|
Quick Pickling Vegetables
|
Aug 22, 2017 |
|
The NYC Kitchen Cookbook with Tracey Ceurvels
|
Aug 07, 2017 |
|
Food Truths from Farm to Table
|
Aug 01, 2017 |
|
Ten Favorite Sandwiches
|
Jul 24, 2017 |
|
Beef 101 with Clover Meadows Beef
|
Jul 17, 2017 |
|
Mini Smorgasbord July 2017
|
Jul 01, 2017 |
|
Food Sanity with Leah McGrath
|
Jun 20, 2017 |
|
Instant Pot
|
Jun 05, 2017 |
|
Smorgasbord May 2017
|
May 30, 2017 |
|
Cooking with Wine
|
May 13, 2017 |
|
Kitchen Questions 2
|
Apr 24, 2017 |
|
Smorgasbord April 2017
|
Apr 04, 2017 |
|
Seven Tips for Using Herbs and Spices
|
Mar 19, 2017 |
|
Chili-Cast
|
Jan 24, 2017 |
|
9 Cooking Mistakes and How to Avoid Them
|
Jan 16, 2017 |
|
January 2017 Roundup
|
Jan 09, 2017 |
|
Compound Butter
|
Dec 05, 2016 |
|
An Apple A Day
|
Oct 01, 2016 |
|
Caught Bread Handed: Update from Ellie Alexander
|
Sep 11, 2016 |
|
Introduction to the Five Tastes
|
Sep 05, 2016 |
|
Vegan Cooking with Monique from Brown Vegan
|
Aug 20, 2016 |
|
Grilled Cheese Greatness
|
Aug 06, 2016 |
|
Quick Fix: Pico De Gallo
|
Jul 31, 2016 |
|
Quick Fix: Grape Jelly Mayo
|
Jul 23, 2016 |
|
The Fermented Man
|
Jul 17, 2016 |
|
Quick Fix: Grilled Mushroom Skewers
|
Jul 02, 2016 |
|
Quick Fix: Grilled Peaches
|
Jul 01, 2016 |
|
Quick Fix: Grilled Corn on the Cob
|
Jun 30, 2016 |
|
Quick Fix: Whiskey BBQ Sauce
|
Jun 29, 2016 |
|
Quick Fix: Simply Perfect BBQ Rub
|
Jun 28, 2016 |
|
Brown Food Tastes Better
|
Jun 19, 2016 |
|
7 Ideas to Break Out of Your Cooking Rut
|
Jun 09, 2016 |
|
Five Favorite Cookbooks
|
May 29, 2016 |
|
The Portland Kitchen
|
May 23, 2016 |
|
Sauces Vol 2: Mother Sauces
|
May 13, 2016 |
|
Quick Fix: World's Easiest Peanut Butter Cookies
|
May 03, 2016 |
|
Pan Sauces and Thickeners - Sauces Vol 1
|
Apr 23, 2016 |
|
Quick Fix: Butterscotch Sauce
|
Apr 10, 2016 |
|
Quick Fix: Baked Potato Wedges
|
Apr 04, 2016 |
|
Latin American Favorites
|
Mar 27, 2016 |
|
Quick Fix: Monkey Puzzle Bread
|
Mar 20, 2016 |
|
Shepherd's Pie and Reductions
|
Mar 13, 2016 |
|
Time Saving Kitchen Tips
|
Mar 04, 2016 |
|
Quick Fix: Easy Asparagus
|
Feb 19, 2016 |
|
Murder, She Baked
|
Feb 14, 2016 |
|
Amazing Braising
|
Feb 12, 2016 |
|
Quick Fix: Ultimate Wontons
|
Feb 05, 2016 |
|
Help! I Don't Know What to Cook
|
Jan 28, 2016 |
|
Quick Fix: Roasted Tomato Soup
|
Jan 10, 2016 |
|
Defining Your Food and Cooking Goals
|
Jan 04, 2016 |
|
Quick Fix: Homemade Whipped Cream
|
Dec 18, 2015 |
|
Perfect (and Easy) Roasted Chicken
|
Dec 11, 2015 |
|
Gift Guide for the Home Cook
|
Dec 03, 2015 |
|
Quick Fix: Roasted Brussels Sprouts
|
Nov 29, 2015 |
|
Bacon Cigarettes
|
Oct 30, 2015 |
|
Quick Fix: How to Roast Garlic
|
Oct 29, 2015 |
|
Quick Fix: Cranberry Walnut Quick Bread
|
Oct 12, 2015 |
|
Fall is Here!
|
Sep 29, 2015 |
|
Five Tips for Better Cooking
|
Aug 16, 2015 |
|
Quick Fix: Caprese
|
Jul 29, 2015 |
|
Quick Fix: French Toast
|
Jul 20, 2015 |
|
Sorbet Right Away
|
Jul 05, 2015 |
|
Quick Fix: Grilled Caesar Salad
|
Jun 17, 2015 |
|
Better Burgers
|
Jun 05, 2015 |
|
Quick Fix: Super Creamy Cheese Sauce
|
May 29, 2015 |
|
Quick Fix: The World's Greatest Chip Dip
|
May 22, 2015 |
|
Kitchen Questions
|
May 15, 2015 |
|
More Cooking Myths Exposed
|
May 08, 2015 |
|
Quick Fix: Berries and Rum Sauce
|
Apr 29, 2015 |
|
Let's Get Saucy
|
Apr 21, 2015 |
|
Quick Fix: Strawberries and Balsamic Vinegar
|
Apr 16, 2015 |
|
Winging It
|
Apr 07, 2015 |
|
Quick Fix: Choosing the Right Salt
|
Apr 01, 2015 |
|
Quick Fix: Roasted Vegetables
|
Mar 23, 2015 |
|
The Great Pantry Debate
|
Mar 15, 2015 |
|
Quick Fix: Buttermilk Pancakes
|
Mar 07, 2015 |
|
Kitchen Essentials: Cooking Equipment
|
Feb 28, 2015 |
|
Quick Fix: Easy Vinaigrette
|
Feb 15, 2015 |
|
Cue the Crickets
|
Feb 08, 2015 |
|
Quick Fix: Shredded Chicken
|
Feb 01, 2015 |
|
Spice is the Variety of Life
|
Jan 25, 2015 |
|
Quick Fix: Egg Muffins
|
Jan 17, 2015 |
|
Kitchen Essentials: 6 Keys to Cooking Success
|
Jan 11, 2015 |
|
Slow Cooker to the Rescue
|
Jan 11, 2015 |
|
Kitchen Essentials: Menu Planning - TKC 12
|
Dec 28, 2014 |
|
Sugar Rush
|
Dec 17, 2014 |
|
Risotto!
|
Dec 06, 2014 |
|
7 Cooking Myths Exposed
|
Nov 26, 2014 |
|
Double Chocolate Goodness
|
Nov 19, 2014 |
|
The Noodle Dream
|
Nov 08, 2014 |
|
Peeling Back the Layers
|
Oct 29, 2014 |
|
Five Favorites of Fall
|
Oct 17, 2014 |
|
Better Safe Than Sorry
|
Oct 05, 2014 |
|
The First Rule of Cooking Club
|
Sep 27, 2014 |
|
One Rib to Rule Them All
|
Sep 14, 2014 |
|
To Cook or Not to Cook?
|
Sep 08, 2014 |