Listen to a podcast, please open Podcast Republic app. Available on Google Play Store and Apple App Store.
Lisa
May 8, 2019
Practical and enjoyable learning for specific techniques.
Episode | Date |
---|---|
Show Update October 2023
|
Oct 22, 2023 |
Gazpacho
|
Aug 01, 2023 |
A Sour Taste
|
Jul 04, 2023 |
Smorgasbord June 2023
|
Jun 06, 2023 |
Butcher on the Block with Matt Moore
|
May 09, 2023 |
Cast Iron with Ashley Jones
|
May 02, 2023 |
Any Portobello in a Storm
|
Apr 07, 2023 |
From Dough to Slice with Eidref Laxa
|
Mar 18, 2023 |
Smorgasbord February 2023
|
Feb 23, 2023 |
Chatbots in the Kitchen
|
Jan 27, 2023 |
Mulligatawny
|
Jan 11, 2023 |
Black Cod with Sena Sea
|
Dec 04, 2022 |
Thanksgiving 2022
|
Nov 11, 2022 |
Halloween 2022 - The Fridge at the End of the Street
|
Oct 26, 2022 |
Smorgasbord October 2022
|
Oct 12, 2022 |
Let's Cook: Masoor Dal
|
Sep 14, 2022 |
Introduction to Canning
|
Aug 31, 2022 |
Knives Out
|
Aug 10, 2022 |
Let's Bake: Madeleines
|
Jul 21, 2022 |
Let's Cook: Mofongo
|
Jul 06, 2022 |
Rice Time
|
Jun 16, 2022 |
Let's Cook: Johnny Cakes
|
Jun 01, 2022 |
Smorgasbord May 2022
|
May 17, 2022 |
All In for Olives
|
Apr 18, 2022 |
In Search of the Perfect Sear
|
Apr 13, 2022 |
Cooking Burnout
|
Apr 06, 2022 |
Plant Based Italian with Alice Carbone Tench
|
Mar 22, 2022 |
The Art of Artichokes
|
Mar 09, 2022 |
Smorgasbord February 2022
|
Feb 15, 2022 |
The Root Cause
|
Jan 26, 2022 |
Smorgasbord January 2022
|
Jan 12, 2022 |
Happy Holidays 2021
|
Dec 17, 2021 |
Essential Eggs with Lisa Steele
|
Nov 30, 2021 |
It's All Gravy
|
Nov 20, 2021 |
Demystifying Your Freezer with Andrew Zimmern
|
Nov 10, 2021 |
Let's Bake: Caramel Apple Galette
|
Oct 28, 2021 |
Breaking Bread with Sarah Gonzalez
|
Oct 11, 2021 |
Around the World in Four Flavors
|
Sep 22, 2021 |
Smorgasbord September 2021
|
Sep 06, 2021 |
Rum with Bryan Dias
|
Aug 16, 2021 |
Smorgasbord August 2021
|
Aug 11, 2021 |
Let's Cook: Jerk Pork
|
Aug 04, 2021 |
Test Cook: Beyond Meat
|
Jul 21, 2021 |
Flavors of History with Max Miller
|
Jul 06, 2021 |
Talking Food with Mark Bittman
|
Jun 29, 2021 |
Basics of Brining
|
Jun 16, 2021 |
Smorgasbord May 2021
|
May 26, 2021 |
Emulsions and Vinaigrettes
|
May 12, 2021 |
Copper River Salmon
|
May 04, 2021 |
Show Announcement May 2021
|
May 04, 2021 |
Come On Over with Jeff Mauro
|
Apr 20, 2021 |
Smorgasbord April 2021
|
Apr 14, 2021 |
Let's Cook: Butter Chicken
|
Apr 10, 2021 |
Sobremesa with Josephine Caminos Oría
|
Apr 07, 2021 |
Eat This Book with Stacy Michelson
|
Mar 31, 2021 |
Pesto
|
Mar 24, 2021 |
Empanadas
|
Mar 16, 2021 |
Making Cheese at Home with Kate Johnson
|
Mar 09, 2021 |
Smorgasbord February 2021
|
Feb 24, 2021 |
Taking Smart Risks in the Kitchen with Natasha Ho
|
Feb 10, 2021 |
Hummus
|
Jan 27, 2021 |
Smorgasbord January 2021
|
Jan 14, 2021 |
Let's Bake: Cinnamon Rolls
|
Dec 19, 2020 |
Fusion Cooking with Eatsperience Madrid
|
Dec 01, 2020 |
Smorgasbord November 2020
|
Nov 15, 2020 |
The Monster Demands a Sandwich
|
Oct 25, 2020 |
Cooking Fish with Sena Sea
|
Oct 23, 2020 |
Smorgasbord October 2020
|
Oct 10, 2020 |
Veggies Don't Bite with Sophia DeSantis
|
Sep 26, 2020 |
Fresh Homemade Pasta with Local Aromas
|
Sep 04, 2020 |
Let's Cook Scrappy with Joel Gamoran
|
Aug 26, 2020 |
Let's Cook: Quiche
|
Jul 31, 2020 |
Let's Cook: Pie Crusts
|
Jul 28, 2020 |
7 Tips for Grilling Chicken
|
Jun 30, 2020 |
Let's Cook: Chicken Marsala
|
Jun 09, 2020 |
Basics of Bread
|
May 13, 2020 |
Sweet, Savory, Social with Risa Magid Boyer
|
May 06, 2020 |
Let's Cook: Shrimp Etouffee
|
Apr 20, 2020 |
Your Starter Kitchen with Lisa Chernick
|
Apr 19, 2020 |
Stay at Home Cooking
|
Apr 19, 2020 |
Smorgasbord April 2020
|
Apr 02, 2020 |
March 2020 Show Update
|
Mar 27, 2020 |
Let's Cook: Colcannon
|
Mar 09, 2020 |
Kitchen Questions February 2020
|
Feb 26, 2020 |
Let's Cook: Semolina Gnocchi
|
Feb 10, 2020 |
Smorgasbord January 2020
|
Jan 26, 2020 |
Five Tasks Your Instant Pot Makes Easy
|
Jan 12, 2020 |
Let's Cook: Potatoes Au Gratin
|
Dec 17, 2019 |
Eight Tips for Surviving Holiday Hosting
|
Nov 17, 2019 |
REPLAY: Ten Tips to Avoid Turkey Trauma
|
Nov 17, 2019 |
Creature from the Snack Lagoon
|
Oct 30, 2019 |
Let's Cook: Pork Fried Rice
|
Oct 14, 2019 |
Form, Function and Flavor
|
Sep 25, 2019 |
Let's Cook: Shakshouka
|
Aug 27, 2019 |
Pudgie Pies
|
Aug 27, 2019 |
More Kitchen Questions
|
Aug 22, 2019 |
Smorgasbord July 2019
|
Jul 30, 2019 |
New Orleans 2019 Recap
|
Jul 15, 2019 |
Intro to Air Fryers
|
Jul 08, 2019 |
Bonus: New Orleans Day 1
|
Jun 14, 2019 |
Outdoor Cooking
|
Jun 13, 2019 |
Let's Cook: Creamy Mac and Cheese
|
May 31, 2019 |
Smorgasbord May 2019
|
May 02, 2019 |
Salmon Season
|
Apr 23, 2019 |
Chicken Wing Nirvana
|
Apr 07, 2019 |
Let's Cook: Asian-Inspired Peanut Shrimp Noodles
|
Mar 24, 2019 |
Smorgasbord March 2019
|
Mar 10, 2019 |
Favorite Flavors with Hailley Field
|
Feb 25, 2019 |
Improvising in the Kitchen
|
Feb 11, 2019 |
Bonus Episode: Risotto alla Milanese
|
Jan 24, 2019 |
Recipe Management
|
Jan 15, 2019 |
Looking Forward in 2019
|
Jan 02, 2019 |
Smorgasbord December 2018
|
Dec 09, 2018 |
Stocks, Broths and Cream Soups
|
Nov 12, 2018 |
Halloween Special: Snacks of the Living Dead
|
Oct 30, 2018 |
In Search of Flavor
|
Oct 22, 2018 |
Smorgasbord October 2018
|
Oct 06, 2018 |
Meal Planning
|
Sep 16, 2018 |
Soup from Scratch
|
Sep 09, 2018 |
Kitchen Questions: Preserving Food
|
Aug 13, 2018 |
Announcing the Kitchen Counter Coffee Break
|
Aug 08, 2018 |
Smorgasbord July 2018
|
Jul 08, 2018 |
Flavors of Summer
|
Jun 27, 2018 |
Pâte à choux
|
Jun 11, 2018 |
Frittata
|
May 07, 2018 |
Kitchen Essentials: Timing in the Kitchen
|
Apr 26, 2018 |
Smorgasbord April 2018
|
Apr 16, 2018 |
Cooked Part 1: Fire
|
Mar 26, 2018 |
Sourdough
|
Mar 11, 2018 |
Kitchen Questions Volume 3
|
Feb 20, 2018 |
Five Tips for Fantastic Fish
|
Feb 04, 2018 |
Butter
|
Jan 15, 2018 |
Smorgasbord January 2018
|
Jan 01, 2018 |
The Basics of Sous Vide Cooking
|
Dec 09, 2017 |
Ten Tips to Avoid Turkey Trauma
|
Nov 14, 2017 |
Halloween Special: It Came from Aisle 9
|
Oct 31, 2017 |
Soup Season
|
Oct 25, 2017 |
Cooking Through the Zombie Apocalypse with Lauren Wilson
|
Oct 11, 2017 |
Smorgasbord September 2017
|
Sep 30, 2017 |
Kitchen Matters with Pamela Salzman
|
Sep 12, 2017 |
Quick Pickling Vegetables
|
Aug 22, 2017 |
The NYC Kitchen Cookbook with Tracey Ceurvels
|
Aug 07, 2017 |
Food Truths from Farm to Table
|
Aug 01, 2017 |
Ten Favorite Sandwiches
|
Jul 24, 2017 |
Beef 101 with Clover Meadows Beef
|
Jul 17, 2017 |
Mini Smorgasbord July 2017
|
Jul 01, 2017 |
Food Sanity with Leah McGrath
|
Jun 20, 2017 |
Instant Pot
|
Jun 05, 2017 |
Smorgasbord May 2017
|
May 30, 2017 |
Cooking with Wine
|
May 13, 2017 |
Kitchen Questions 2
|
Apr 24, 2017 |
Smorgasbord April 2017
|
Apr 04, 2017 |
Seven Tips for Using Herbs and Spices
|
Mar 19, 2017 |
Chili-Cast
|
Jan 24, 2017 |
9 Cooking Mistakes and How to Avoid Them
|
Jan 16, 2017 |
January 2017 Roundup
|
Jan 09, 2017 |
Compound Butter
|
Dec 05, 2016 |
An Apple A Day
|
Oct 01, 2016 |
Caught Bread Handed: Update from Ellie Alexander
|
Sep 11, 2016 |
Introduction to the Five Tastes
|
Sep 05, 2016 |
Vegan Cooking with Monique from Brown Vegan
|
Aug 20, 2016 |
Grilled Cheese Greatness
|
Aug 06, 2016 |
Quick Fix: Pico De Gallo
|
Jul 31, 2016 |
Quick Fix: Grape Jelly Mayo
|
Jul 23, 2016 |
The Fermented Man
|
Jul 17, 2016 |
Quick Fix: Grilled Mushroom Skewers
|
Jul 02, 2016 |
Quick Fix: Grilled Peaches
|
Jul 01, 2016 |
Quick Fix: Grilled Corn on the Cob
|
Jun 30, 2016 |
Quick Fix: Whiskey BBQ Sauce
|
Jun 29, 2016 |
Quick Fix: Simply Perfect BBQ Rub
|
Jun 28, 2016 |
Brown Food Tastes Better
|
Jun 19, 2016 |
7 Ideas to Break Out of Your Cooking Rut
|
Jun 09, 2016 |
Five Favorite Cookbooks
|
May 29, 2016 |
The Portland Kitchen
|
May 23, 2016 |
Sauces Vol 2: Mother Sauces
|
May 13, 2016 |
Quick Fix: World's Easiest Peanut Butter Cookies
|
May 03, 2016 |
Pan Sauces and Thickeners - Sauces Vol 1
|
Apr 23, 2016 |
Quick Fix: Butterscotch Sauce
|
Apr 10, 2016 |
Quick Fix: Baked Potato Wedges
|
Apr 04, 2016 |
Latin American Favorites
|
Mar 27, 2016 |
Quick Fix: Monkey Puzzle Bread
|
Mar 20, 2016 |
Shepherd's Pie and Reductions
|
Mar 13, 2016 |
Time Saving Kitchen Tips
|
Mar 04, 2016 |
Quick Fix: Easy Asparagus
|
Feb 19, 2016 |
Murder, She Baked
|
Feb 14, 2016 |
Amazing Braising
|
Feb 12, 2016 |
Quick Fix: Ultimate Wontons
|
Feb 05, 2016 |
Help! I Don't Know What to Cook
|
Jan 28, 2016 |
Quick Fix: Roasted Tomato Soup
|
Jan 10, 2016 |
Defining Your Food and Cooking Goals
|
Jan 04, 2016 |
Quick Fix: Homemade Whipped Cream
|
Dec 18, 2015 |
Perfect (and Easy) Roasted Chicken
|
Dec 11, 2015 |
Gift Guide for the Home Cook
|
Dec 03, 2015 |
Quick Fix: Roasted Brussels Sprouts
|
Nov 29, 2015 |
Bacon Cigarettes
|
Oct 30, 2015 |
Quick Fix: How to Roast Garlic
|
Oct 29, 2015 |
Quick Fix: Cranberry Walnut Quick Bread
|
Oct 12, 2015 |
Fall is Here!
|
Sep 29, 2015 |
Five Tips for Better Cooking
|
Aug 16, 2015 |
Quick Fix: Caprese
|
Jul 29, 2015 |
Quick Fix: French Toast
|
Jul 20, 2015 |
Sorbet Right Away
|
Jul 05, 2015 |
Quick Fix: Grilled Caesar Salad
|
Jun 17, 2015 |
Better Burgers
|
Jun 05, 2015 |
Quick Fix: Super Creamy Cheese Sauce
|
May 29, 2015 |
Quick Fix: The World's Greatest Chip Dip
|
May 22, 2015 |
Kitchen Questions
|
May 15, 2015 |
More Cooking Myths Exposed
|
May 08, 2015 |
Quick Fix: Berries and Rum Sauce
|
Apr 29, 2015 |
Let's Get Saucy
|
Apr 21, 2015 |
Quick Fix: Strawberries and Balsamic Vinegar
|
Apr 16, 2015 |
Winging It
|
Apr 07, 2015 |
Quick Fix: Choosing the Right Salt
|
Apr 01, 2015 |
Quick Fix: Roasted Vegetables
|
Mar 23, 2015 |
The Great Pantry Debate
|
Mar 15, 2015 |
Quick Fix: Buttermilk Pancakes
|
Mar 07, 2015 |
Kitchen Essentials: Cooking Equipment
|
Feb 28, 2015 |
Quick Fix: Easy Vinaigrette
|
Feb 15, 2015 |
Cue the Crickets
|
Feb 08, 2015 |
Quick Fix: Shredded Chicken
|
Feb 01, 2015 |
Spice is the Variety of Life
|
Jan 25, 2015 |
Quick Fix: Egg Muffins
|
Jan 17, 2015 |
Kitchen Essentials: 6 Keys to Cooking Success
|
Jan 11, 2015 |
Slow Cooker to the Rescue
|
Jan 11, 2015 |
Kitchen Essentials: Menu Planning - TKC 12
|
Dec 28, 2014 |
Sugar Rush
|
Dec 17, 2014 |
Risotto!
|
Dec 06, 2014 |
7 Cooking Myths Exposed
|
Nov 26, 2014 |
Double Chocolate Goodness
|
Nov 19, 2014 |
The Noodle Dream
|
Nov 08, 2014 |
Peeling Back the Layers
|
Oct 29, 2014 |
Five Favorites of Fall
|
Oct 17, 2014 |
Better Safe Than Sorry
|
Oct 05, 2014 |
The First Rule of Cooking Club
|
Sep 27, 2014 |
One Rib to Rule Them All
|
Sep 14, 2014 |
To Cook or Not to Cook?
|
Sep 08, 2014 |