Farmer to Farmer with Chris Blanchard
By Chris Blanchard
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Episodes: 183
Description
The organic and sustainable farming movement has its roots in sharing information about production techniques, marketing, and the rewards and challenges of the farming life. Join veteran farmer, consultant, and farm educator Chris Blanchard for down-to-earth conversations with experienced farmers - and the occasional non-farmer - about everything from soil fertility and record-keeping to getting your crops to market without making yourself crazy.
| Episode | Date |
|---|---|
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176: Jan Libbey of One Step at a Time Gardens on Scaling Up, Scaling Down, and Partnerships and Networking
|
Aug 30, 2018 |
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176: Jan Libbey of One Step at a Time Gardens on Scaling Up, Scaling Down, and Partnerships and Networking
|
Aug 30, 2018 |
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176: Jan Libbey of One Step at a Time Gardens on Scaling Up, Scaling Down, and Partnerships and Networking
|
Aug 30, 2018 |
|
176: Jan Libbey of One Step at a Time Gardens on Scaling Up, Scaling Down, and Partnerships and Networking
|
Aug 30, 2018 |
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175: Lauren Palmer of Bloomsbury Farm on Sprouts, CSA, and Community Connections
|
Aug 23, 2018 |
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174: Jack Algiere of the Stone Barns Center on a Diversified Farm, a Close Partnership with a Restaurant, and Innovative Production
|
Aug 16, 2018 |
|
173: Jean-Martin Fortier of La Ferme de Quatre Temps on Intensive Production on More Acres
|
Aug 09, 2018 |
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172: Allan Gandelman of Main Street Farms on Meeting People’s Needs through Scaling and Marketing Decisions
|
Aug 02, 2018 |
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171: Caroline Pam and Tim Wilcox of Kitchen Garden Farm on Scaling Up, Value-Added Products, and Wholesale Marketing
|
Jul 26, 2018 |
|
170: Rebecca Graff and Tom Ruggieri of Fair Share Farm on CSA Transitions, Greening the Farm, and a Fermented Food Business
|
Jul 19, 2018 |
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169: Nate Fingerle of River Ridge Farm on Four Seasons of Fresh Vegetables in Rural Indiana
|
Jul 12, 2018 |
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168: Karen Washington of Rise and Root Farm on Self-Care, Managing Relationships, and Addressing Social Justice and Food Issues on a For-Profit Farm
|
Jul 05, 2018 |
|
167: Genesis McKiernan-Allen and Eli Robb of Full Hand Farm on Four-Season Farming for Restaurants and Farmers Markets in Indiana
|
Jun 28, 2018 |
|
166: Mike Madison of Yolo Press on Organic Fresh Flowers, Olive Oil, and Value-Added Products in California’s Central Valley
|
Apr 12, 2018 |
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166: Mike Madison of Yolo Press on Organic Fresh Flowers, Olive Oil, and Value-Added Products in California’s Central Valley
|
Apr 11, 2018 |
|
165: Olivia Hubert of Brother Nature Produce on Raising Salad Greens in Detroit, World War II Gardening, and Farm Yoga
|
Apr 05, 2018 |
|
164: Tom Kumpf of Double-T Farm on Right-Sizing the Farm, Rolling with the Punches, and Making the Transition to Full-Time Farming
|
Mar 29, 2018 |
|
163: Chandler Briggs of Hayshaker Farm on Farming with Horses in Walla Walla’s Wine Country
|
Mar 22, 2018 |
|
162: Lorien Carsey and Shea Belahi of Blue Moon Farm on Farm Ownership Transitions, Farm-Life Balance, Complex Crop Rotations, and Custom-Packed CSA Shares
|
Mar 15, 2018 |
|
161: Elizabeth and Paul Kaiser of Singing Frogs Farm on No-Till Ecological Farming in Northern California
|
Mar 08, 2018 |
|
160: Stacey Carlberg and Casey Gustawarow of The Farm and Sunnyside on Managing a Farm instead of Owning, Conservation Efforts on the Farm, and Getting and Giving the Most with Employees
|
Mar 01, 2018 |
|
159: Anne and Eric Nordell of Beech Grove Farm on a Multi-Pronged Approach to Weed Control, Farming with Horses, and Designing a Farm
|
Feb 22, 2018 |
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158: Angie Raines and Miles Okal on Rice, Dried Beans, and Diversified Vegetables on a Small Farm
|
Feb 15, 2018 |
|
157: David Greenberg of Abundant Acres Farm on Investing in a Deep-Compost System, Radical Delegation, and Cooperative Direct Marketing
|
Feb 11, 2018 |
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156: Steven Beltram of Balsam Gardens on Farming without Infrastructure, Growing on Plastic, and Selling Wholesale
|
Feb 01, 2018 |
|
155: Howard Prussack of High Meadows Farm on a Happy Farm, Business Development, and Transplant Production
|
Jan 25, 2018 |
|
154: Richard Wiswall of Cate Farm on Managing for Profits and Quality of Life
|
Jan 18, 2018 |
|
153: Ryan Thiessen of Creek Shore Farms on Going Full Time, Small Scale Mechanization, and Winter CSA
|
Jan 11, 2018 |
|
152: Scott Chaskey of Quail Hill Farm on Thirty Years of a Member-Harvested CSA, Land Trusts, and Making Time for Poetry
|
Jan 04, 2018 |
|
151: Siri Erickson-Brown and Jason Salvo of Local Roots Farm on Restaurant Sales, Chicories, Predicting the Future, and a Little Bit of Latin
|
Dec 28, 2017 |
|
150: John Good of The Good Farm on Finally Farming on Their Own Land, a Maniacal Focus on Weed Control, and a Legacy of Efficiency
|
Dec 21, 2017 |
|
149: Heather Secrist of Suncrest Gardens Farm on Going Out on a Limb to Build and Grow One of the First Pizza Farms
|
Dec 14, 2017 |
|
148: Will Reed of Native Son Farm on Coming Home to Mississippi, Surviving Adversity, and Reshaping Land and Community
|
Dec 07, 2017 |
|
147: Frank Morton of Wild Garden Seeds on the Patience of Seeds, and the Art and Craft of Plant Breeding
|
Nov 30, 2017 |
|
146: Dylan Strike of Strike Farms on Scaling Up Big Time, Grocery Store Sales, and Management Systems
|
Nov 23, 2017 |
|
145: Corinna and Kurt Bench of Shared Legacy Farms on Creating a Marketing and Retention System on the CSA Farm
|
Nov 16, 2017 |
|
144: Marja Smets and Bo Varsano of Farragut Farm on Growing and Selling from the Most Remote Market Farm in the Country
|
Nov 09, 2017 |
|
143: Wendy and Asher Burkhart-Spiegel of Common Thread CSA on Community Engagement, Apprenticeship Realities, Tractor-Scale Permanent Raised Beds, and Season Extension
|
Nov 02, 2017 |
|
142: Liz Graznak of Happy Hollow Farm on Getting Started, the First Five Years, and Learning from the Neighbors
|
Oct 26, 2017 |
|
141: Brendan Davison of Good Water Farms on the Science, Art, and Spirituality of Growing Microgreens and Growing a Business
|
Oct 19, 2017 |
|
140: Andy and Melissa Dunham of Grinnell Heritage Farm on Growing a Vegetable Farm in a Sea of Corn and Soybeans
|
Oct 12, 2017 |
|
139: Dave Chapman of Long Wind Farm on Growing Greenhouse Tomatoes, Managing a Business, and the Fight to Keep the Soil in Organic
|
Oct 05, 2017 |
|
138: Kelly Kingsland and Russell Poe of Affinity Farm on Growing Small, Self-Awareness, and Giving Good Weight
|
Sep 28, 2017 |
|
137: Shawn Kuhn of Vitruvian Farms on Growing Salad Greens, Selling to Restaurants, and Expanding into Retail Sales
|
Sep 21, 2017 |
|
136: Sam Hitchcock Tilton of Michigan State University on Steps to Mechanical Weed Control Success
|
Sep 14, 2017 |
|
135: Ruth Chantry of Common Good Farm on Biodynamic Farming, CSA, and Integrating Livestock and Vegetables on a Nebraska Farm
|
Sep 07, 2017 |
|
134: Barb and Dave Perkins on Keeping the Community in a Large-Scale CSA, Seed Potatoes, Business Planning, and Farm Succession
|
Aug 31, 2017 |
|
133: Jeff and Elise Higley of Oshala Farm on Picking a Niche and Getting to Scale in the Medicinal Herb Business
|
Aug 24, 2017 |
|
132: Laura Davis of Long Life Farm on Soil Mineralization, Farming without Flea Beetles, and Organic Certification
|
Aug 17, 2017 |
|
131: Anne Cure of Cure Organic Farm on Passion, Profits, and Growing into Diversity
|
Aug 10, 2017 |
|
130: Chad Wasserman of Chad’s Organics on His Solo Operation in Hawaii, No-Till Farming under Cover, and Making Vermicompost for His Farm
|
Aug 03, 2017 |
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129: Chris Jagger of Blue Fox Farm on Scaling Up, Scaling Down, and Where Organic and Local Farming is Going from Here
|
Jul 27, 2017 |
|
128: John Stoddard and Lindsay Allen of Higher Ground Farm on the Journey from Idealism to Practicality on a Rooftop Farm
|
Jul 20, 2017 |
|
127: Brendan Grant of Sleepy G Farm Digs into Thinking Bigger, Surviving Crises, and Farming Organically in Northwest Ontario
|
Jul 13, 2017 |
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127: Brendan Grant of Sleepy G Farm Digs into Thinking Bigger, Surviving Crises, and Farming Organically in Northwest Ontario
|
Jul 13, 2017 |
|
126: Ray Tyler of Rose Creek Farms on Farming in the South and the Journey from Failing as Farmers to Loving Life
|
Jul 06, 2017 |
|
126: Ray Tyler of Rose Creek Farms on Farming in the South and the Journey from Failing as Farmers to Loving Life
|
Jul 06, 2017 |
|
125: Eduardo Rivera of Sin Fronteras Farm & Food on Bootstrapping a Farm Business and Farming while Latino
|
Jun 29, 2017 |
|
124: Chris Field of Campo Rosso Farm on the Bittersweet Life of Growing Specialty Chicory Farming
|
Jun 22, 2017 |
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123: Jess and Brian Powers of Working Hands Farm on the Tools and Processes that Have Supported Phenomenal Growth
|
Jun 15, 2017 |
|
122: Danny Percich of Full Plate Farm on Winter Farming in the Pacific Northwest and Taking it Easy
|
Jun 08, 2017 |
|
121: Melanie and Kevin Cunningham of Shakefork Community Farm on Using Oxen and Dreaming Big on a Diverse Vegetable and Livestock Farm
|
Jun 01, 2017 |
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120: Polly Shyka and Prentice Grassi of Villageside Farm on Five Acres, Cover Crops, and Building Human Skills to Support Their Farm and Family
|
May 25, 2017 |
|
119: Jeff and Zach Hawkins of Hawkins Family Farm on Managing Pastured Livestock and Vegetables as a Father-Son Team
|
May 18, 2017 |
|
118: Danya Teitelbaum of Queen’s Greens on Selling a Selective Crop Mix on the Wholesale Market
|
May 11, 2017 |
|
117: Jason Weston of Joe’s Gardens on Two-Wheel Tractor Cultivation, the End of Hand Weeding, and Farming for 120 Years
|
May 04, 2017 |
|
116: Dan Guenthner of Common Harvest Farm on Gumption, Community, CSA, and One Red Wheelbarrow
|
Apr 27, 2017 |
|
115: Susan and Harley Soltes of Bow Hill Blueberries on Organic Berry Production and Adding Value to Products, Farm, and People
|
Apr 20, 2017 |
|
114: Janaki Fisher-Merritt of Food Farm on Root Cellars and Rooting in Community in the Far North
|
Apr 13, 2017 |
|
113: Josh Slotnick of Clark Fork Organics and Garden City Harvest on Salad Greens, Short Seasons, and Food as Fuel for a Social Ecology
|
Apr 06, 2017 |
|
112: Landis and Steven Spickerman on Creating a Farm from a Homestead in Far Northern Wisconsin
|
Mar 30, 2017 |
|
111: Rashid Nuri on Using Urban Agriculture as a Lever to Enrich Lives and Build Communities
|
Mar 23, 2017 |
|
110: Jean-Paul Courtens on Creating Soils and Farmers at Roxbury Farm and the Hudson Valley Farm Hub
|
Mar 16, 2017 |
|
109: Andrew Mefferd of One Drop Farm and Growing for Market on Protected Culture and Plant Husbandry in the High Tunnel and Greenhouse
|
Mar 09, 2017 |
|
108: Michael Phillips of Lost Nation Orchard Provides a Primer on Using Mycorrhizal Fungi in the Field and Orchard
|
Mar 02, 2017 |
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108: Michael Phillips of Lost Nation Orchard Provides a Primer on Using Mycorrhizal Fungi in the Field and Orchard
|
Mar 02, 2017 |
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107: Hans and Katie Bishop of PrairiErth Farm on Connecting with Customers and Bringing a Spouse into the Farming Operation
|
Feb 23, 2017 |
|
106: Josh Volk of Slow Hand Farm on Compact Farms and Part-Time Farming
|
Feb 16, 2017 |
|
105: Mimo Davis and Miranda Duschak of Urban Bud Flowers on Balancing Off-Farm Jobs While Growing a Farming Business, Season Extension, and Growing for the Wedding Market
|
Feb 09, 2017 |
|
104: Mike Brownback of Spiral Path Farm Talks about Ethical Wholesale Buyers, Hillside Farming, Salad Mix Production, and the American Dream
|
Feb 02, 2017 |
|
103: Todd Nichols of Nichols Farm and Orchard on Managing Production and Markets on 300 Acres
|
Jan 26, 2017 |
|
102: Shiloh Avery and Jason Roehrig of Tumbling Shoals Farm on Planning for Success, Smaller Markets, and Using Employees to Make Time to Manage
|
Jan 19, 2017 |
|
101: Curtis Millsap of Millsap Farms on Family, Faith, Time Management, and Pizza
|
Jan 12, 2017 |
|
100: Chris Blanchard on Lessons Learned from the Farmer to Farmer Podcast, Consulting, and His Own Farm
|
Jan 05, 2017 |
|
099: Chris McGuire of Two Onion Farm on Weed Control, Irrigation, Apples, Labor, and Record-keeping on a Dedicated CSA Farm
|
Dec 29, 2016 |
|
098: Mike Nolan of Mountain Roots Produce on Growing Storage Crops in the High Desert and Staying Ahead of the Curve
|
Dec 22, 2016 |
|
097: Eva Rehak and Rebekah Frazer Chiasson on Cooperative Marketing and Farm Families in New Brunswick
|
Dec 15, 2016 |
|
096: Diane Szukovathy from Jello Mold Farm on Taking Chances in the World of Flower Farming
|
Dec 08, 2016 |
|
095: Michael Ableman of Foxglove Farm and SOLEfood on Urban and Rural Farming
|
Dec 01, 2016 |
|
094: Heather Lekx of Ignatius Farm on Employees, Interns, and Farming with Jesuits
|
Nov 24, 2016 |
|
093: John Middleton of Fazenda Boa Terra on Rapid Growth, Weed Control, and the Challenges of Becoming a Boss
|
Nov 17, 2016 |
|
092: John Hendrickson of Stone Circle Farm on Choosing to Farm Part-Time
|
Nov 10, 2016 |
|
091: Brooke Salvaggio and Daniel Heryer of Urbavore on Creating an Urban Farm and Farmstead
|
Nov 03, 2016 |
|
090: Lucila De Alejandro of Suzie’s Farm on Saying Yes, Getting Smaller, and Getting Workers and Community to Invest in the Farm
|
Oct 27, 2016 |
|
089: David Hambleton of Sisters Hill Farm on Keeping Things Simple and Making Systems for a Productive, Happy Farm
|
Oct 20, 2016 |
|
Lily Schneider and Matt Mccue of Shooting Star CSA on Unusual Choices and Unusual Histories
|
Oct 13, 2016 |
|
Simon Huntley of Small Farm Central on Farm Marketing
|
Oct 06, 2016 |
|
Brian Bates of Bear Creek Organic Farm on Starting Fast, Debt, and Selling to Grocery Stores
|
Sep 29, 2016 |
|
Eric and Robbie McClam of City Roots on an Urban Father-Son Farming Partnership
|
Sep 22, 2016 |
|
Lydia Ryall of Cropthorne Farm on Farming, Family, and Employees
|
Sep 15, 2016 |
|
Jim Gerritsen of Wood Prairie Family Farm Takes Us to Potato School
|
Sep 08, 2016 |
|
Paul Underhill of Terra Firma Farm on California Farming
|
Sep 01, 2016 |
|
Stephanie Spock of Rolling Hills Farm on Mushrooms, Vegetables, and a Market-Style CSA
|
Aug 25, 2016 |
|
Don Lareau of Zephyros Farm and Garden on Growing and Designing Organic Flowers in Cowboy Country for Resort Communities
|
Aug 18, 2016 |
|
Daniel Allen of Allenbrooke Farms on Keeping Things Simple and Efficient with Extensive Production and a Free-Choice CSA
|
Aug 11, 2016 |
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Conor Crickmore of Neversink Farm on Stripping Down the Farm to Make It Easy - or as easy as possible
|
Aug 04, 2016 |
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077: Kristen Kordet of Blue Moon Community Farm on Developing Systems and Schedules that Support a Farm and a Life
|
Jul 28, 2016 |
|
076: Mark Cain of Dripping Springs Garden on Developing a Market for Local Cut Flowers and Changing Your Own Oil
|
Jul 21, 2016 |
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075: Jack Hedin on Creating a High-Performing Farm from Chaotic Beginnings
|
Jul 14, 2016 |
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074: John Navazio Takes a Seedy Tour of Hybrids, Selection, Resistance, and Seed Quality
|
Jul 07, 2016 |
|
073: Ali and Dan Haney on Making Something from Nothing with Eggs and Vegetables
|
Jun 30, 2016 |
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072: Jen Campbell on Raising Two Acres of Vegetables with Tractors, and a Family
|
Jun 23, 2016 |
|
071: Nate Parks on Loss, Recovery, and Thriving on a Large-Scale Vegetable Farm
|
Jun 16, 2016 |
|
070: Janet Czarnecki on Giving and Taking with Customers, Employees, and Community
|
Jun 09, 2016 |
|
069: Allen Philo on Using Cover Crops and Calories to Put Your Soil to Work for You
|
Jun 02, 2016 |
|
068: Matt Herbruck on His Two Farming Lives, a Joyful Approach to Farmers Markets, and Building the Systems that Make His Farm Work
|
May 26, 2016 |
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067: Peter Seely on Passion and Finding His Way at Springdale Farm
|
May 19, 2016 |
|
066: Shawn Jadrnicek on Creating a Strong Design Backbone for Your Farm to Encourage Farm Success
|
May 12, 2016 |
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065: Jeremy Mueller on the Farmer and the Farm
|
May 05, 2016 |
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064: Laura Frerichs on Growing Quality Produce and a Quality Life
|
Apr 28, 2016 |
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063: Rachel Armstrong and Cassie Noltnerwyss on the Legal Side of Employees and other Workers on the Farm
|
Apr 21, 2016 |
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062: Brenton Johnson on Growing from a Backyard Garden to Over 150 Acres in Vegetables
|
Apr 14, 2016 |
|
061: Eliot Coleman on the Importance of Observation, and Making the Soil Work for Your Farm
|
Apr 07, 2016 |
|
060: Mike Bollinger on Finding a Niche and Accessing Markets
|
Mar 30, 2016 |
|
059: Laura Masterson on Creating a Farm Future She Wants to Be a Part Of
|
Mar 24, 2016 |
|
058: Curtis Stone on Using the Pareto Principle on the Urban Micro Farm
|
Mar 17, 2016 |
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057: Dru Rivers on the Ballet of Managing Diversity, Partnerships, and Employees at Full Belly Farm
|
Mar 10, 2016 |
|
056: Emily Oakley on Setting Limits at Three Springs Farm
|
Mar 03, 2016 |
|
055: Jane Hawley Stevens on Scaling Up with Value Added Medicinal Herbs
|
Feb 25, 2016 |
|
054: Erich Schultz Talks Suburban Farming in the Arizona Desert
|
Feb 18, 2016 |
|
053: Patrice Gros on Real No-Till Farming, Profitability, and Not Working Too Hard
|
Feb 11, 2016 |
|
052: Mark Boen Talks Cover Crops, CSA, and Changes on 320 Acres at Bluebird Gardens
|
Feb 04, 2016 |
|
051: John Biernbuam on Worm Compost, Transplant Production, and Experimentation on the Farm
|
Jan 28, 2016 |
|
050: Dan Brisebois on Farming in a Cooperative, Seed Production, and Crop Planning
|
Jan 21, 2016 |
|
049: Mark Shepard Talks Restoration Agriculture
|
Jan 14, 2016 |
|
048: Carol Ann Sayle of Boggy Creek Farm on Urban and Rural Farming in Texas
|
Jan 07, 2016 |
|
047: Don Zasada and Bridget Spann on Land Trusts, Bringing CSA Members to the Farm, and Effective Communication with Employees and Apprentices
|
Dec 31, 2015 |
|
046: Leslie Cooperband on Orchestrating Goats, Cheese-making, Gelato, and QuickBooks
|
Dec 24, 2015 |
|
045: Elizabeth Henderson on International and Personal Perspectives on CSA
|
Dec 17, 2015 |
|
044: Sophia Kruszewski on the New Food Safety Modernization Act (FSMA) Produce Rule
|
Dec 10, 2015 |
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043: Dru and Adam Montri on Balancing Off-Farm Jobs with a Full-Time Farm
|
Dec 03, 2015 |
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042: Zoe Bradbury on Farming with Her Family, Children, and Horses in Rural Oregon
|
Nov 26, 2015 |
|
041: Andrea Hazzard on Growing Grains on a Small Scale
|
Nov 19, 2015 |
|
040: Jess and Brian Powers on Creating a Farmer-Centric CSA, Plus a Love Story
|
Nov 12, 2015 |
|
039: Paul Dietmann on Setting Your Farm Up for Financial Success
|
Nov 05, 2015 |
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038: Ben Flanner on Farming Rooftops in Brooklyn
|
Oct 29, 2015 |
|
037: Steve Tomlinson on Farming with a Restaurant
|
Oct 22, 2015 |
|
036: J.M. Fortier on Six-Figure Farming with the Market Gardener
|
Oct 15, 2015 |
|
035: Karl Hammer on Microbes, Carbon, and the Compost Connection
|
Oct 08, 2015 |
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034: Ben Hartman on the Lean Farm
|
Oct 01, 2015 |
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033: Nigel Walker on Building an Excellent Farm
|
Sep 24, 2015 |
|
032: Rebecca Thistlethwaite on Making a Livestock Farm Work
|
Sep 17, 2015 |
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031: Collin Thompson on Incubating Farmers in the Northwoods
|
Sep 10, 2015 |
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030: Tradd Cotter on Thinking Like a Mushroom
|
Sep 03, 2015 |
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029: Anton Burkett on Strategically Managing Dramatic Growth
|
Aug 27, 2015 |
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028: Adam and Mel Millsap on Four Season Urban Farming
|
Aug 20, 2015 |
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027: Vern Grubinger on Finding Solutions that Work on Your Farm
|
Aug 13, 2015 |
|
026: Dan Kaplan on Shared Risk and Shared Loss at Brookfield Farm
|
Aug 06, 2015 |
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025: Dave Paulk on Farming as a Second Career
|
Jul 30, 2015 |
|
024: Jim Crawford on Growing New Morning Farm
|
Jul 23, 2015 |
|
023: Alex Hitt on a Full-Time Living for Three People on Four Acres for 34 Years
|
Jul 16, 2015 |
|
022: Kat Becker on Diversity, Family, and Pizza
|
Jul 09, 2015 |
|
021: Linda Chapman on Growing Flowers on a Small Acreage
|
Jul 02, 2015 |
|
020: Pete Johnson Talks Large-Scale Vegetables in Vermont
|
Jun 25, 2015 |
|
019: Nick Olson on Starting a Farm as a Beginning Farmer Educator
|
Jun 18, 2015 |
|
018: Annie Salafsky and Susan Ujcic on Building a Farm around Personal Needs
|
Jun 11, 2015 |
|
017: Greg Garbos on Engineering Successful Farms
|
Jun 04, 2015 |
|
016: Mike Kwasniewski on Starting a Whole Diet CSA
|
May 28, 2015 |
|
015: Amigo Cantisano on Observation and Planning in Organic Farming
|
May 21, 2015 |
|
014: John de Graaf on Nikolai Vavilov, John Niederhauser, and More
|
May 14, 2015 |
|
013: Bob Cannard on Natural Process Farming
|
May 07, 2015 |
|
012: Shannon Jones on Valuing Yourself to Mitigate Risk
|
Apr 30, 2015 |
|
011: Theresa Podoll on Making a Living Breeding and Growing Vegetable Seeds
|
Apr 23, 2015 |
|
010: Ellen Polishuk on Ego, Getting Adopted by a Farm, and Soil Fertility
|
Apr 16, 2015 |
|
009: Paul Arnold on Farming and Family
|
Apr 09, 2015 |
|
008: Steve Pincus on Taking the Long View with Employees, Business, and Farm Management
|
Apr 02, 2015 |
|
007: Richard Wiswall on Managing for Profits and Quality of Life
|
Mar 26, 2015 |
|
006: Linda Halley Talks Transplant Sales and Getting Real Results from Your Employees
|
Mar 19, 2015 |
|
005: Patty Wright on Putting the Community in CSA
|
Mar 12, 2015 |
|
004: John Peterson Talks Farming Time and Controlling Weeds
|
Mar 05, 2015 |
|
003 Allen Philo on the Foundations of Fertility
|
Feb 24, 2015 |
|
002: Lisa Kivirist on Running a Live-ness
|
Feb 22, 2015 |
|
001: Liz Graznak on the First Five Years
|
Feb 22, 2015 |